Have you ever wondered why XO sauce is so expensive? For just a couple of ounces of this spicy and flavor packed sauce, you can expect spend $15 or more. This condiment's genesis began in Hong Kong in the early 1980s, but today you can purchase jars online or make this coveted condiment yourself.
Read More
Papa John's is not just known for its pizza but also for the man who started the enterprise, John Schnatter. In 2018 that he had to leave the company he helped create. While he was on the Forbes World's Billionaires List in 2017, he lost his position a year later. How much is he worth now?
Read More
Cheetos are the unicorn of snack foods. Healthy or not healthy, it doesn't matter. They're magical. But have you ever wondered what to call that red and orange residue that stains your fingers and hands as you chow down on your crunchy or puffy Cheetos?
Read More
A friendly hacker programmed his smart coffee maker to display a face with devil's horns on its small gray screen. He was able to program the coffee machine, made by a UK company called Smarter, to demand a ransom.
Read More
Amazon recently announced the date of its delayed 2020 Prime Day to be the 13th and 14th of October. The company is giving Prime members who purchase at least $10 worth of goods from Whole Foods between now and October 14th a $10 credit to spend on Prime Day.
Read More
If you've been on the fence about buying a Costco membership, we're about to convince you to line up and sign up today. The bakery department at Costco is carrying raspberry crumble cookies that are so good, there are entire Reddit threads dedicated to their deliciousness.
Read More
Pizza Hut is one of the largest pizza chains in the United States and while they do have some tasty pizza, not everything on their menu is good. Before you hit up Pizza Hut for your next slice, take some time to educate yourself on what's worth trying and what should be avoided.
Read More
Margaritas are a real summer cocktail staple. The refreshing lime, kick of tequila, and added sweetener all combine to make the perfect hot weather pick-me-up. Unfortunately for us all, lime and sunshine are not always a match made in heaven.
Read More
The Starbucks secret menu just got a little bit longer, thanks to the work of Totally the Bomb. The newest drink they've come up with is a Frappuccino that is Apple Jacks-flavored, and it's just in time for apple picking season.
Read More
Tesco is the world's third-largest supermarket company and the largest retailer in the United Kingdom. The untold truth of Tesco is that it was first opened as a war surplus grocer in North London by Jack Cohen in 1919. Over the last century, Tesco expanded globally but has faced economic setbacks.
Read More
Burger King is the epitome of fast food. Whether you're looking for a quick, cheap meal or need a hangover cure stat, the restaurant chain has plenty of options for different kinds of diners. However, there's one item you're better off without - the chicken nuggets.
Read More
In case the tagline "WE HAVE THE MEATS" proved too subtle, we are here to tell you that Arby's does not care for it's potential vegetarian -- let alone vegan -- customer base. The vegan options at Arby's includes the chain's sandwich bread and a few of their side dishes.
Read More
Once you've secured your filet mignon, how do you make that tender, juicy meat taste even better? According to Eat This, Not That!, it's all in the seasonings and basting you do during the preparation of the meat.
Read More
Bacon is thinly cut and designed to cook hot and fast, to get it crispy on the outside and slightly chewy in the center. This makes it a bad candidate for slow-cooking, since over-cooking it will cause the meat to dry out, which no one wants.
Read More
Starbucks secret menu is really not that secret at all, however if you're trying to order one of these imaginative drinks, make sure you go with a recipe to avoid confusing your barista. Help is at hand if you want to try this all new Starbucks pumpkin secret menu drink but aren't sure how.
Read More
The question that often comes up when trying to decide between the two is whether or not the upgrade to Executive membership is worth the extra $60. The answer is not so clear-cut and may require a little bit of thought and analysis to determine which level is best for your household.
Read More
Prime rib, unfortunately, is not a great option either at buffet restaurants. First, it's simply hazardous for your waistline. According to Eat This Much, prime rib is loaded with large quantities of fat. This is simply not good for you. You'd be wiser to opt for something like a flank steak.
Read More
What comes to your mind when you picture Mexican food? A smattering of corn, cheese, spices, and freshly baked burritos and tacos, perhaps? What many of us don't realize is that Mexican food is incredibly diverse and goes beyond the usual crowd favorites we find at popular restaurant chains.
Read More
People love everything bagel seasoning because it packs a ton of flavor in every sprinkle. On top of the regular Everything Bagel Seasoning at Aldi, the budget-friendly grocer is planning to release the blend in three new flavors: Jalapeno, Asiago Cheese, and Himalayan Pink Salt.
Read More
Cracker Barrel promises a strong whiff of nostalgia for visitors in search of a homey environment with Southern food. One of the most popular items at the restaurant is Grandma's Sampler. But what is Cracker Barrel's most underrated dish?
Read More
John Legend's "nightstand sammie" is made up of all the ingredients you would demand of comfort food: buttered bread, dijon mustard, mayonnaise, American cheese, ham, and crispy lettuce. Already salivating? Legend adds an extra-something that elevates his nightstand sammie into an instant classic.
Read More
Here we are, just a month shy of Halloween and you know what that really means - it's time to start thinking about Christmas. Sam's Club isn't wasting any time in getting us excited for the holiday season and the warehouse store is truly giving the people what they want right now.
Read More
'Tis almost the season for spooks and frights, not to mention tricks and treats. For those who prefer to spend the Halloween holiday snacking on some special cheeses as opposed to a pumpkin full of fun sized candy bars, Aldi has you covered with their Emporium Selection Halloween Cheese Assortment.
Read More
After a while, scrambled eggs can become pretty mundane, even if they're made to perfection. While there are plenty of other ways you can enjoy your eggs -- whether you like them over easy or sunny-side up -- there is a new TikTok egg trick going viral on that's definitely worth giving a try.
Read More
It's mealtime, you're famished, and there's no denying your cravings for Mexican food. Bring on the tacos — three little wraps, AKA street tacos, barely enough to satiate, but oh so delish. With tortillas the size of drink coasters, they must be healthy-ish, right?
Read More
Overripe bananas happen and seemingly overnight. But what to do with that mushy mess? Banana bread is always an option, but what if you've had all the banana bread you can stomach? Well, leave it to cookbook author and wife of NBA superstar Stephen Curry to come up with a banana fritter recipe.
Read More
In an exclusive interview with Mashed, show judge Melissa Cookston explained how proper cooking technique and seasonings can make a squirrel, possum, raccoon -- or even a large reptile, like an alligator or iguana -- taste not only edible, but delicious.
Read More