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  • Padma Lakshmi
    Television By Karen Hart July 20th, 2020

    This Is What Padma Lakshmi Eats For Breakfast

    As the host of Top Chef, Padma Lakshmi gets to sample a lot of different foods. But Lakshmi also pays close attention to her health. Since breakfast is often seen as the most important meal of the day, you might wonder what she eats for breakfast.

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  • oatmeal in a blue bowl with strawberries on top
    How-To By Molly Harris July 20th, 2020

    Here's Why You Should Start Adding Eggs To Your Oatmeal

    Eggs and oatmeal are two quintessential breakfast items, respectively. So, cooking them up together and serving them in a single bowl might sound like a stretch to breakfast fundamentalists. But, hear us out. Cooking your oatmeal with an egg is the perfect way to level up your breakfast routine.

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  • Taco Bell sign
    News By Megan Scott July 20th, 2020

    You Can Still Get A Quesarito At Taco Bell. Here's How

    Taco Bell's announcement of a new, limited menu roll-out may have felt like a crushing blow to your already-fragile psyche. The coronavirus pandemic has forced a lot of change in the world, but did it have to mess with our favorite Mexican-inspired comfort food, too?

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  • cooking shrimp
    Tips By Jorie Mark July 20th, 2020

    Seafood Chef Reveals The Biggest Mistake You're Making When Cooking Shrimp

    In an exclusive interview with Mashed, Michael Mina, executive chef of the restaurant bearing his name in Bellagio, talked through the pitfalls non-chefs are most likely to encounter when cooking shrimp.

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  • Omurice
    Inspiration By Angela Gervasi July 20th, 2020

    Why You Should Be Making Omelets The Japanese Way

    Nothing is quite as striking as the ketchup-y, creamy, carb-filled omurice. Even the name is adorable and self-explanatory: Japanese cooks began combining omelets with fried rice to create a dish so ingenious that it's popping up in restaurants from Los Angeles to New York and D.C.

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  • family pizza night
    News By Ralph Schwartz July 20th, 2020

    Old-School Foods That Are Making A Comeback During The Pandemic

    Nobody would have wished for a pandemic to be the thing that would allow us to reconnect with our loved ones, but here we are. Families stuck at home are spending more time together, something our fast-paced, overbooked schedules hadn't allowed before.

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  • banana bread
    Tips By Jorie Mark July 20th, 2020

    Baker Reveals The Secret To Making Perfect Banana Bread

    When baked correctly, banana bread is about all of the good feelings: sweetness, warmth, softness, familiarity. So how do you make sure your banana bread is absolutely perfect?

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  • Winn-Dixie external signage
    News By Hope Ngo July 20th, 2020

    The Surprising Reason This Supermarket Chain Isn't Requiring Masks

    If, for whatever reason, you're still uncomfortable with the idea of wearing a face mask to go grocery shopping, there is still one supermarket chain you'll be able to shop in — at least if you live in the southeastern states of Alabama, Florida, Georgia, Louisiana, and Mississippi.

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  • soft boiled egg in an egg cup
    Facts By Molly Harris July 20th, 2020

    The Real Reason You Should Start Using Egg Cups

    Americans typically don't use egg cups — the tiny, cute little tableware specifically meant for holding a single soft-boiled egg. Some people might even think of these cups as being fancy, which could be chalked up to them being seen as an extra (and perhaps unneeded) part of a table setting.

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  • McDonald's vanilla ice cream cone
    Uncategorized By Heather Clark July 20th, 2020

    Why Nobody Noticed McDonald's Changed Its Ice Cream

    Starting in 2016, fast food chain McDonald's began to quietly make changes to some of their classic menu items that you may, or may not have noticed. In a report on the company's plans, USA Today stated that McDonald's was phasing out all artificial flavors, colors, and preservatives from menu items.

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  • Pioneer Woman Cookware
    Television By Megan Scott July 19th, 2020

    You Should Never Buy Nonstick Pans From The Pioneer Woman. Here's Why

    Walmart debuted the Pioneer Woman's line of Vintage Speckle and Cast Iron Cookware in 2015. The vintage cowgirl appeal and the variety of sizes included in this set seemed like a slam dunk for Pioneer Woman fans. Once the 800-plus reviews started rolling in, some of them told a different story.

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  • Coconut drinks
    Facts By Ben Fisher July 19th, 2020

    The Real Difference Between Coconut Milk And Coconut Water

    Coconut milk and coconut water are two liquids derived from the coconut, but they come from different parts of the coconut and are used for different purposes. While you often see people exercising drinking coconut water, coconut milk its not a particularly popular workout beverage.

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  • Different beers
    Tips By Maria Scinto July 19th, 2020

    Expert Reveals The Biggest Mistake You're Making When Ordering Craft Beer

    If you're craft-beer curious but don't know all the nuances, you may understandably be a little nervous when it comes to ordering one from a bar. A craft beer expert gave Mashed her number one tip for getting through that beer-ordering ordeal.

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  • Burger King's original Morningstar Farms produced veggie burger
    Restaurants By Heather Clark July 19th, 2020

    Why Burger King Really Got Rid Of Its Veggie Burger

    Burger King had hoped Morningstar Farms-produced veggie burger patty would help them appeal to a new group of consumers who were uninterested in their otherwise meat-heavy menu. But in 2019, Burger King decided to ditch its veggie burger. Here's why.

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  • English Crumpets
    Facts By Karen Hart July 19th, 2020

    The Real Difference Between Crumpets And English Muffins

    English muffins and crumpets are part of the wonderful world of breakfast foods and high tea. The difference between crumpets and English muffins really boils down to a few distinct ingredients, how they are cooked, and the primary meal they've become linked to.

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  • hot dog with mustard
    Facts By Elle Woodside July 19th, 2020

    The Real Reason You Should Be Eating More Mustard

    Mustard - largely thought of as the condiment reserved for burgers and dogs - has a long history and a long list of benefits. Mustard's close cousins include healthy heroes, like broccoli, cabbage, and cauliflower.

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  • food pyramid
    Facts By Erica Andrews July 19th, 2020

    Here's Why The Dietary Guidelines You Learned In School Were Wrong

    You may remember learning about the food pyramid in school. It was plastered in our classrooms and books, eminding us that we needed to eat a lot of bread and grains and to limit the fun stuff like sweets. And it was wrong.

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  • plastic water bottles in neat rows
    Facts By Hanna Claeson July 19th, 2020

    The Real Difference Between Tap Water And Bottled Water

    Bottled water is among the most popular beverages in the United States. But can we justify the hype?

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  • McDonald's sign
    Restaurants By Maria Scinto July 19th, 2020

    The Real Reason Iceland Closed All Its McDonald's Locations

    McDonald's is one restaurant you expect to see absolutely everywhere. In fact, that's one way you know you're in East Nowhere, when your town's too small to have a Mickey D's. Wherever you roam throughout the world, the one thing you can be sure of is that you can always get a little taste of home

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  • wheat bread
    Facts By Tracy Morin July 18th, 2020

    Wheat Bread Isn't As Healthy As You Think. Here's Why

    Historically, whole grains have been the subject of misunderstandings. There's also confusion between terms like "wheat," "whole-wheat," "whole-grain," "multigrain," "sprouted grain," and numerous other bread-related labeling terms that leave many supermarket shoppers scratching their heads.

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  • Bowls of kidney beans
    Tips By Ben Fisher July 18th, 2020

    The Real Reason You Shouldn't Cook Kidney Beans In A Slow Cooker

    Kidney beans are nutritious, and a great source of protein for vegetarians and vegans, boasting 8.7 grams of protein in a 100-gram serving (via Healthline). But, regardless of the type of recipe that calls for kidney beans, it's important to be careful about how you cook them.

    Read More
  • A bowl of mussels
    Facts By Ben Fisher July 18th, 2020

    The Real Difference Between Mussels And Clams

    Clams and mussels are both shellfish — bivalves, specifically (via The National Oceanic and Atmospheric Administration). Both can grow in both freshwater and saltwater environments, but that's more or less where the similarities end (via The Ohio State University and Jstor).

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  • choosing a cheese
    Tips By Jorie Mark July 18th, 2020

    Dairy Creamery Owner Breaks Down How To Choose The Best Cheese

    In an exclusive interview with Mashed, Venae Watts, fifth-generation family owner of Minerva Dairy, compared the cheese selection process to finding the right wine. "Cheese and wine can both range in price and flavor," she explained. "Of course, every person is different."

    Read More
  • Sushi chef making sushi
    Tips By Maria Scinto July 18th, 2020

    Sushi Chef Reveals The Biggest Mistake When You Make Sushi At Home

    Are you bold enough in the kitchen to try to make your own sushi? If so, then we do have one important tip to pass on to you from sushi chef Kunihide "Nakaji" Nakajima, the owner and chef at NYC's Nakaji.

    Read More
  • bowl of red quinoa with spoonfuls of red, black, and white quinoa
    Facts By Molly Harris July 18th, 2020

    The Real Difference Between Red, Black, And White Quinoa

    Quinoa was one of the trendiest health foods over recent years, and since then, it seems like there are tons of colorful options to choose from when buying bags of the seed. The most common options for quinoa are white, red, and black. What are the differences between them?

    Read More
  • Michael Jordan
    Restaurants By Ralph Schwartz July 18th, 2020

    Michael Jordan Does Whatever It Takes In This McDonald's Training Video

    In the early 1990s, Michael Jordan was a wealthy basketball player and product pitchman who was establishing himself as the greatest ever to play in the NBA. What wisdom could he possibly have for folks who were about to start minimum-wage jobs at McDonald's?

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  • The tequila making process in Mexico
    Facts By Angela Gervasi July 18th, 2020

    Myths About Tequila You Can Stop Believing

    But before you wade into the world of tequila, we encourage you to do a little research. Tequila has a long, artisanal past. And when something is centuries old, it's bound to accumulate some misconceptions and stereotypes.

    Read More
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