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Television By Maria Scinto January 2nd, 2023

That Time 7-Eleven Transformed Into The Iconic Kwik-E-Mart

Convenience store chain 7-Eleven transformed several locations into Kwik-E-Mart from the television show "The Simpsons" in a fun marketing campaign.

Facts By Sarah Martinez January 2nd, 2023

Bobby Flay Schooled Instagram On Pantry-Ready Crostini

Celebrity chef Bobby Flay detailed a great appetizer option on Instagram when he made a video all about making different versions of crostini.

Grocery By Molly Clark January 2nd, 2023

The Aldi Yogurt That's Turning Stomachs Over Blue Mold

One Aldi shopper was shocked to open a yogurt they purchased from the grocery store only to discover that there was blue mold in the food product.

Kitchen By Allison Lindsey January 2nd, 2023

The Unexpected Ingredient That Will Up The Flavor Profile Of Your Sauce

If you want to take your pasta sauce to the next level, you may want to consider adding a surprising ingredient that will benefit your recipe in a few ways.

Kitchen By Cynthia Anaya January 2nd, 2023

Don't Skip This Step Before Slicing Brownies

Tired of your brownies falling apart while cutting them? Here's extra step that you shouldn't skip before slicing them to avoid the mushy brownie mess.

News By Khyati Dand January 2nd, 2023

Does Nepotism Exist In The Pop Culture Food World?

While nepotism is hardly a new concept, its connection with Hollywood is always a hot topic, making one wonder whether it exists in the food industry as well.

Kitchen By Kareena Koirala January 2nd, 2023

The Foolproof Water To Rice Ratio For Perfect Fluffiness

To prepare the best rice for you meal every single time, you may want to be sure you are using the optimal amount of water for the portion you're cooking.

Facts By Madisen Swenson January 2nd, 2023

The Fascinating Origin Of Orange Chicken

Orange chicken is delicious and has quite an interesting story behind its creation.

Bottle of vanilla extract alongside vanilla bean pods and tablespoon of vanilla extract

Grocery By Katy Canada January 2nd, 2023

You Should Skip Buying Vanilla Extract At Walmart

If you run out of vanilla extract in the process of baking something delicious, you might want to avoid buying more from Walmart. Here's why.

Facts By Jennifer Amos January 2nd, 2023

The Pasta Queen Leaves The Country Over TikTok's Ice Cream Pasta

TikTok's The Pasta Queen reacted to another user on the app who made a dish combining unlikely ingredients and she was not impressed by the video.

Grocery By Ree Winter January 2nd, 2023

The Highly Sought-After Wine That Has Aldi Customers Rushing To The Store

Sometimes grocery stores can be a great place for wine lovers. For instance, here is a highly sought-after wine that has Aldi customers rushing to the store.

Grocery By Gillian King January 2nd, 2023

The Rude Behavior To Avoid When Shopping For Vegetables

You may think you know how not to be rude at the grocery store, but doing this in the produce section really irks fellow shoppers and employees.

Facts By Vedran Maslovara January 2nd, 2023

The 3-Ingredient Flan Chefs Call 'Egg Poetry'

If you love sweet desserts after your meal, you may want to know more about this classic and simple flan recipe that uses three ingredients.

Facts By Allison Lindsey January 2nd, 2023

Gordon Ramsay Is Horrified By TikTok's Taki Steak

Celebrity chef and culinary competition TV host Gordon Ramsay reacted to a TikToker's video making blue Taki-covered steak and he wasn't impressed.

Facts By Ree Winter January 2nd, 2023

The Celery-Flavored Jell-O That Deserved To Fail

Jell-O introduced four savory flavored products in the 60s, including a celery-flavored mix. Here's why Redditors are thrilled that this concoction failed.

Facts By Katy Canada January 2nd, 2023

Cold-Pressed Vs. Cold-Extracted Olive Oil: What's The Difference?

Many of us have olive oil in the pantry, but what type? You've likely wondered what the difference is between cold-pressed vs. cold-extracted olive oil.

slice of white cake with white icing and raspberries on top

Kitchen By Jennifer Mathews January 2nd, 2023

The Strange Reason Cake Testers Aren't Actually Helpful To Use On Cake

Is your cake just not turning out the way that you expected? Here's the strange reason cake testers aren't actually helpful to use on cake.

Facts By Hannah Beach January 2nd, 2023

Scotcheroos: The Lesser Known Spinoff Of Rice Krispie Treats

If you love Rice Krispie Treats but want to make another cereal-based dessert treat with different flavors, you may want to know all the details of Scotcheroos.

Kitchen By Maria Scinto January 2nd, 2023

Why You Should Think Twice Before Discarding Frying Oil

Frying expert Russ Parsons breaks down the different stages of fry oil and explains why slightly used is best.

Kitchen By Ree Winter January 2nd, 2023

The Measuring Mistake That Might Ruin Your Bake

Is your dessert not turning out how you planned it? Well, here's the measuring mistake that might be ruining your bake and what to do instead.

Kitchen By Allison Lindsey January 2nd, 2023

The Kitchen Appliance To Utilize For Fully Blended Salad Dressing

If you're making a salad dressing from scratch, it can be hard to emulsify all of the ingredients with just a whisk. Here's what to use instead.

Man weighing a bunch of apples on produce scale

Grocery By Allison Lindsey January 2nd, 2023

Why You Should Stop Overlooking Grocery Store Scales

When it comes to buying produce, the fastest method is to grab a handful, toss it in a sack, and carry on. However, produce scales serve an important purpose.

Kitchen By Maria Scinto January 2nd, 2023

Why You Never Want To Deep Fry In Your Instant Pot

The ever-popular instant pot, according to its many fans, is a wonder appliance. So you might wonder why it isn't suited for deep frying.

Kitchen By Maria Scinto January 2nd, 2023

How To Fix The Biggest Problem With Grilling T-Bone Steak

The T-bone steak is almost perfectly suited to outdoor cooking. But the different sides of this portmanteau steak can pose a problem. Luckily there's a fix.

Facts By Jim Thompson January 2nd, 2023

The Unexpected Scottish Origins Of Fried Chicken

Loved by many, fried chicken is often seen as a staple of American cuisine. However, you may be surprised to learn of its unexpected Scottish origins.

Facts By Gillian King January 2nd, 2023

Fuyu Vs. Hachiya Persimmons: The Crucial Flavor Difference

Persimmons are an underrated fruit in the United States, but once you know how to determine their ripeness, you'll be reaching for them all the time.

Grocery By Dai Poole January 2nd, 2023

The Aldi Instant Coffee That's Being Compared To Dirt

The coffee market is as hot as ever. However, the Aldi instant coffee that's being compared to dirt is not at the top of some people's list.

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