School
University of Oxford, University of Cambridge, LMU Munich
Expertise
Italian cuisine, Eating while traveling, Healthy cooking
- Throughout his writing career, Andrea has interviewed a variety of public figures and celebrities, from Italian Prime Minister Giorgia Meloni to top chefs and food personalities like Giada de Laurentiis and Rasmus Munk.
- Andrea has a deep knowledge of Italian cuisine and culture, and has tried more than a hundred different carbonaras in Rome.
- He enjoys finding traditional recipes and adapting them in ways that make them more nutritious, sustainable, and easier to prepare at home.
Experience
Andrea Carlo has been a freelance journalist and writer for eight years, dividing his time between Rome, London, and northern Italy's Lake Maggiore. He began by covering politics and human rights issues in the UK, before expanding into lifestyle, food, culture, and travel writing for outlets like the BBC, The Times, HuffPost, TIME, and The Independent. As a writer for Food Republic, he enjoys covering everything from restaurant news to international food recommendations and all things Italian food.
Education
Andrea has a bachelor's degree in religion and theology from Oxford University, and a master's degree in international relations and politics from Cambridge University.
Mashed’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to inform and engage our readers, telling them things they need to know, things they want to know, and things they didn't know they wanted to know about food. We strive to always provide a well-rounded reading experience, whether that’s the news of the day or a new original recipe you can try making at home. In an effort to provide the most comprehensive, current, and accurate content, our editorial team constantly reviews and updates articles as necessary. Additional information on our editorial process available here.
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Celebs
By Andrea Carlo 1 hour ago
The GBBO set has been a stomping ground for some true icons of British cookery. Two venerable judges left the tent for good, but they remain dynamic as ever.
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