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Facts

  • Wendy's cup with french fry
    By Katie Lenhardt January 26th, 2023

    The Real Reason Fries Taste Better With A Chocolate Milkshake

    The combination of fries and a chocolate milkshake is beloved for good reason. It turns out, there's a scientific explanation the salty-sweet combo is so good.

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  • Cecilia Chiang speaking
    By Julia Dunn January 26th, 2023

    Cecilia Chiang: The Woman Who Brought Chinese Food To America

    Modern Chinese food gained popularity in the US thanks to one woman: Cecilia Chiang. She mentored Alice Waters, and her son co-founded P.F. Chang's.

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  • Boysenberry Flummery Decorated with Cream and Chocolate with Copy Space - Selective Focus
    By Karen Hart January 26th, 2023

    What Is Flummery And Where Can You Find It?

    If you are watching the HBO Max series "The Prince," you may be wondering what flummery is. This jelly-like dessert has a long history.

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  • skirt steak
    By Erich Barganier January 26th, 2023

    The Difference Between Skirt Steak And Hanger Steak Is Bigger Than You Thought

    At first glance, skirt steak and hanger steak almost look the same, but the difference between skirt steak and hanger steak is bigger than you thought.

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  • Cooked chicken wings on a plate with celery
    By Lisa Curran Matte January 26th, 2023

    National Chicken Wing Day 2021: The Best Food Freebies And Deals

    National Chicken Wing Day lands on July 29th this year. Here are the best freebies and deals to celebrate all things chicken wing on Thursday.

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  • Glass of ginger ale with pieces of ginger and a slice of lime
    By Lauren David January 26th, 2023

    The Untold Truth Of Vernors Ginger Ale

    Vernors Ginger Ale has been a staple of Detroit and Michigan for decades. This is the untold truth of Vernors Ginger Ale.

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  • cowboy cookies on a plate with a star alongside
    By Robin Miller January 26th, 2023

    The Untold Truth Of Cowboy Cookies

    Few things are more gratifying than a freshly baked chocolate chip cookie, expect maybe a cowboy cookie. This is the untold truth of cowboy cookies.

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  • Gina Neely smiling and waving orange shirt
    By Brian Boone January 26th, 2023

    The Untold Truth Of Gina Neely

    "Down Home with the Neelys" ended its run after 11 seasons, with both hosts making big changes after. Here's a look at the and untold truth of host Gina Neely.

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  • Baskin Robbins store and sign
    By Joel Burrows January 26th, 2023

    Workers Reveal What It's Really Like To Work At Baskin-Robbins

    What's it really like working at Baskin-Robbins? Here's the lowdown on the real conditions working at the ice cream shop, from Baskin-Robbins workers themselves

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  • Hot sauce in a bowl with garlic, salt, peppers, and brown sugar on wood surface
    By Khyati Dand January 26th, 2023

    Gochujang Vs. Sriracha: Which Is Spicier?

    Gochujang and Sriracha are both beloved condiments that can upgrade practically any meal with flavor and heat. But which one of the two is the spiciest of all?

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  • Vegetables on cutting board and in slow cooker
    By Aly Walansky January 26th, 2023

    Myths About Slow Cookers You Need To Stop Believing

    Slow cookers are an incredibly useful but often misunderstood kitchen staple. It's time to finally discard these common myths about slow cookers and get cooking

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  • DQ Ice cream cake
    By Allyson Nichols January 26th, 2023

    The Untold Truth Of Dairy Queen Ice Cream Cake

    Dairy Queen's ice cream cake is a beloved fast food staple, but what's its real history? Read on to discover the untold truth of Dairy Queen's ice cream cake.

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  • A group of people enjoying afternoon tea
    By Naveena Vijayan January 26th, 2023

    What Tea Time In England Is Really Like

    Tea time’s myriad treats, fragile saucers, and delicate doilies can seem a tad intimidating, but never fear. Here’s what tea time in England is really like.

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  • a grocery bag of food in the shape of an arrow going up for inflation
    By Jennifer Mathews January 26th, 2023

    How Rising Food Costs Encourage Chefs To Repurpose Food

    Before the pandemic, experts warned that our current food supply system was not sustainable. Now, restaurants are getting creative.

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  • Myths about Instant Pots You Need To Stop Believing
    By Aly Walansky January 26th, 2023

    Myths About Instant Pots You Need To Stop Believing

    The Instant Pot cooker has plenty of devotees, there are plenty of confused home cooks, too. Here are the myths about Instant Pot you need to stop believing.

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  • Jesa Henneberry
    By Amy Hamblen January 26th, 2023

    The Truth About Jesa Henneberry From Big Restaurant Bet

    Henneberry is a private chef who has experience in cooking with a focus on sports nutrition as well as vegan, paleo, ketogenic, and allergen-free diets.

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  • Eating crickets with chopsticks
    By James Lewis January 26th, 2023

    Why Eating Insects Might Become More Common In The Future

    One of the biggest benefits of using bugs as a food source is the positive impact it could have on the environment. Here's why this might become more common.

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  • Rocco DiSpirito smiling
    By Gina LaVecchia Ragone January 26th, 2023

    This Food Is Like A 'Newborn Baby,' According To Rocco DiSpirito

    Celebrity chef Rocco DiSpirito said that one dish is similar to a "newborn baby." The reason for this unexpected comparison may surprise you.

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  • Gordon Ramsay with slight smile
    By Kimberley Laws January 26th, 2023

    The Truth About Gordon Ramsay's First Job In A Kitchen

    Gordon Ramsay's first job was far from glamorous.

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  • chef's hat
    By DB Kelly January 26th, 2023

    The World's First Celebrity Chef Isn't Who You Think

    The story of how Marie-Antoine Carême changed the way the world thought about food is incredible; he's the reason cooking first became a spectator sport.

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  • trader joe's storefront
    By Taylor Huang January 26th, 2023

    The Unexpected Relationship Between Trader Joe's And Your Home Value

    If you are thinking about putting your house on the market anytime soon, see if there is a Trader Joe's nearby before deciding on an asking price.

    Read More
  • Giada De Laurentiis in leopard print top
    By Gina LaVecchia Ragone January 26th, 2023

    The Incredible Features Of Giada De Laurentiis' Home

    In 2019, Giada De Laurentiis purchased a midcentury bungalow in the Palisades. These are the incredible features of Giada De Laurentiis' home.

    Read More
  • Chick-fil-a employees on couch
    By Karen Hart January 26th, 2023

    What You Didn't Know About Chick-Fil-A's Employee Scholarships

    One of these rewards that Chick-fil-A provides to its employees are scholarships that can be used to pay for their college education.

    Read More
  • rum being poured from a bottle into a shot glass
    By Michael La Corte January 26th, 2023

    Most Rums Are Still Made With This Old-Fashioned Ingredient

    Molasses is used to make rum — here's why.

    Read More
  • MrBeast Burger
    By Amie Watson January 26th, 2023

    The Untold Truth Of MrBeast Burger

    You Tube star MrBeast gives away cars, money, tech gear and, most recently, food. In September, he launched his first physical location of MrBeast Burger.

    Read More
  • The Cheesecake Factory's Lousiana Chicken Pasta
    By Cassidy Dawn Graves January 26th, 2023

    The Restaurant Nearly 40% Of People Consider A Guilty Pleasure

    This is the restaurant nearly 40 percent of people consider a guilty pleasure. Here's why nearly half of Americans like indulging at this one chain.

    Read More
  • bottle of soy sauce on orange background
    By Andrea Beck January 26th, 2023

    The Reason Soy Sauce Never Expires

    If you have a bottle of soy sauce, you don't have to worry about it expiring. The real reason soy sauce never expires is because of its simple ingredients.

    Read More
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