This Bay Leaf Trick Will Repel Pests From Your Pantry
Bay leaves don't just add flavor to recipes. Fresh bay leaves can be used to deter a host of creepy crawlies, including roaches, weevils, ants, and silverfish.
Read MoreBay leaves don't just add flavor to recipes. Fresh bay leaves can be used to deter a host of creepy crawlies, including roaches, weevils, ants, and silverfish.
Read MorePastillas de leche are candies that originated in the Philippines traditionally made from the milk of a carabao, a water buffalo native to the area.
Read MoreIf Cadbury Creme Eggs are your favorite holiday treat, just remember that for every one that you eat, you're consuming what would be almost a full can of soda.
Read MoreWhile there are the peppers that will make your curry special, there are also peppers that can be weaponized -- those are the peppers we're talking about here.
Read MoreWho doesn't love Twinkies? But other than their scrumptious taste, how much do you really know about Twinkies?
Read MoreThere are a ton of fascinating tidbits you probably don't know about Pepsi, so let's talk about the other cola.
Read MoreHere are the sweet facts you probably didn't know about Pop-Tarts. Be forewarned, reading this list may induce a massive sugar craving.
Read MoreOne of the newest food terms is "swicy," a portmanteau of sweet and spicy meant to describe foods with just that flavor combination.
Read MoreYour favorite Starbucks coffee drink begins with coffee beans, which you may not think much of. If you did, you may be surprised to learn where they come from.
Read MoreSports fans eat a lot during big games. A lot. In fact, here's how much popcorn will be eaten during the Super Bowl this Sunday.
Read MoreYou might not look at them and immediately think of romance, but tomatoes have an interesting history that includes a surprisingly romantic name.
Read MoreOne of the most famous pizza styles, behind New York's, is Chicago-style deep-dish pizza. The other, growing in popularity, is Detroit-style pizza.
Read MoreYou might not know that McDonald's has its own brand of ketchup, but the reason the chain doesn't use Heinz might surprise you.
Read MoreSoul food is American food, but it has a complex history that is still evolving today. From its origin to popular dishes, this is the story of soul food.
Read MoreWill your recipe be ruined if you choose the wrong barley? Here's what you need to know about these two varieties of nutritious barley, and how to use them.
Read MorePanda Express prides itself on bringing people together with joy over dishes specially created to honor the flavors of Chinese cuisine.
Read MoreFrench cuisine has roots in much of the American culinary world, and according to chef Hugh Acheson, that isn't changing anytime soon. Here's why.
Read MoreFresh bread doesn't get much better than the rolls from Texas Roadhouse. From the cinnamon butter to the in-house dedication, this is what makes them so good.
Read MoreOne of New England's favorite coffee and doughnut shops, Honey Dew Donuts, has been on the sugary breakfast scene since 1973.
Read MoreButterball has a national hotline where customers can get advice on turkey prep, but right now, the company is fielding customer complaints, not questions.
Read MoreCertain flavors are summertime classics, and Hostess has three limited-edition cupcakes that need to be enjoyed before they disappear.
Read MoreIf you're new to veganism, you're probably learning all sorts of information about sneaky ways that animal products creep into foods we love -- even candy.
Read MoreThe last time you went out to your favorite restaurant, you may have noticed that the service just didn't seem up to par. It's the result of shadow inflation.
Read MoreOne Instagrammer is sharing his latest venture into eating raw meat every day until he dies of bacteria or shows that doing so can help one's health
Read MoreGetting an adequate amount of vitamin D can be tricky when you live in colder climates. A new beverage to the market, ShineWater, wants to fix that.
Read MoreThere was a massive traffic delay in New York City, after a truck hauling bell peppers turned over and spilled the vegetables all over the highway.
Read MoreMany restaurant chains are giving out free food in exchange for proof of the COVID-19 vaccine. Here's where to get free food after you're vaccinated.
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