Is There Really A Difference Between Green And Black Olives?
If you're an olive aficionado, you've probably picked a side between green and black olives. But aside from color, is there really a difference between the two?
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Why This Blue Beer Has Major Health Benefits
The popular beer, called Line, incorporates spirulina as an ingredient, a type of blue-green algae that gives the brew a uniquely vivid blue color.
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Why The First-Ever Microwave Popcorn Needed Refrigeration
The first mass-produced microwave popcorn company was different than what you know today. The product needed to be refrigerated or frozen — and here's why.
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The Simple Secret To Picking High-Quality Canned Tomatoes
When it comes to canned tomatoes, there are many options to choose from. How can you tell if you're getting a high-quality tomato? It's all on the label.
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The Real Reason Food Mascots Are So Effective At Marketing Products
How, exactly, do mascots cause consumers to perceive food products differently?
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How The 3-2-1 Barbecuing Method Could Improve Your Ribs
Barbecue season is upon us and grill masters everywhere are getting their spatulas ready. This 3-2-1 method will have your bbq ribs falling off the bone.
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Instagram Has Mixed Feelings About Rachael Ray's Arroz Con Pollo Recipe
Rachael Ray has been under fire on social media for some of her Mexican recipes that aren't authentically Mexican. Fans are now upset about her arroz con pollo.
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TikTok Is Surprised By This Ingredient In Wingstop's Ranch Dressing
Wingstop is a popular fast-casual restaurant that people flock to for a variety of wing flavors. Their ranch dressing may be just as famous as their wings.
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The Possible Reason So Many Fast-Food Chains Got Their Start In California
From McDonald's, In-N-Out Burger, Jack in the Box, and more, many fast-food chains started in California. Here's the main reason — and it's not the weather.
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Why Gordon Ramsay Closed His Asian-Inspired Restaurant, Maze
Gordon Ramsay has accolades on top of accolades, but the culinary master has had failures in the past. His Asian-inspired restaurant, Maze, is one of them.
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This Is The Biggest Burger In Europe
While the United States is home to the world's biggest burger, Europe's largest is also awe-inspiring. The Beast includes 6 pounds of meat and this challenge.
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Is Rachael Ray Really That Bad At Tipping?
Rachael Ray is a TV star, celebrity chef, and multimillionaire. But she also has reputation for being bad at tipping. Is that true about the $40 a Day host?
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Why Ina Garten's Husband Thought Her First TV Appearance Would Be A Disaster
When Ina Garten made her first TV appearance in the summer of 1999, her husband Jeffrey was extremely nervous about it — and for good reason.
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The Sushi World Record You Had No Idea Existed
While Alaska sushi rolls certainly sound delicious, we don't think we could ever eat enough of it to come close to beating this man's Guinness world record!
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This Is Heidi Klum's Go-To McDonald's Order
You might be surprised what supermodel and "Project Runway" host Heidi Klum likes to order when she has a chance to eat at the fast food chain McDonald's.
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What Is Rye Bread And Is It Nutritious?
Interest in ancient grains like rye has grown in recent years, with more bakers exploring the distinctive flavors and health benefits of traditional breads.
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The Futuristic Way Plantish Makes Plant-Based Salmon
A startup called Plantish says its plant-based salmon tastes, cooks, and nourishes like the real thing.
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Why Some Of Smucker's Spreads Can't Legally Be Called Jam
Not all fruit spreads are made the same, and it's because of this that some of Smucker's fruit spreads can't legally be called jam.
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The Truth About Jo Chan From Top Chef Season 19
Austin chef Jo Chan will be competing on Season 19 of "Top Chef," which is filmed in Houston, and for the executive chef, participating is a dream come true.
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The Truth About Jackson Kalb From Top Chef Season 19
"Top Chef" is back for season 19 and fans are excited to see who gets crowned number one. Seasoned chef and contestant Jackson Kalb makes his debut on TV.
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Why People Eat Kreplach For Purim
On the Jewish holiday of Purim, the dumpling-like kreplach is often included in the feast. You may be surprised by why the dish is important to the occasion.
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Why Eating Beans Is Popular On Purim
The Jewish holiday of Purim is celebrated with a feast that tends to feature beans. You may be interested in the significance of the food on the occasion.
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The Reason Andy Serkis Switched From Vegetarianism To Pescetarianism
"Lord of the Rings" actor Andy Serkis used to be a vegetarian but switched to a pescatarian diet for a common reason.
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Seltzer Fans Can't Wait To Try Spindrift's New Blood Orange Flavor
Spindrift has some big news - they will launch the new Blood Orange Tangerine flavor in April and seltzer fans simply cannot wait to try it!
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Here's How Popeyes Lost Ownership Of Its Own Recipes
For decades, Popeyes had to pay another company millions of dollars per year to be able to operate. Here's how the brand lost ownership of its own recipes.
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Rihanna Loves This Barbados-Based Fast Food Chain
Musician and entrepreneur Rihanna is wealthy, powerful, and incredibly talented. She also loves this Barbados-based fast food chain.
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These May Be The World's Most Unusual Booze Brands
In this modern day, boozemakers have been getting increasingly creative, but these brands go above and beyond in pursuit of the unusual. Read on to learn more.
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