The Guinness World Record For Quickest Coffee Chug May Shock You
Surely it couldn't be possible to chug down a hot cup of coffee, right? Enter one Luke Ibbetson to test the limits of how fast man can consume his joe.
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This Is The Guinness World Record For Most Ghost Peppers Eaten In 1 Minute
Canadian Mike Jack set a world record in 2019 for the most ghost peppers consumed in one minute, clocking in at an impressive 97 grams!
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The Charcuterie Board Meat Checklist You Should Know About
If we're being honest, we feel like every season is charcuterie season, but the fall and winter months are exceptionally busy with entertaining and guests.
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You Might Not Have Known About Ree Drummond's Cowboy Luxury Hotel
What can't the Pioneer Woman do? Adding to her successful empire, she and husband Ladd opened up their first hotel, The Boarding House, in 2018.
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The Shocking Amount Of Added Sugar Americans Eat Every Day
The stereotype is that everything in America is sweeter. So just how much sugar do residents of the United States eat on a daily basis?
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The Reason Your Leftovers Could Be Making You Sick
Even if your leftovers looks and smells perfectly fine, you may not want to chance it because they could be spoiled. Here's how to know.
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People Can't Stop Talking About Wisconsin's Candy Corn Bratwurst
A food trend from Madison, Wisconsin might be taking the Halloween spirit a little too far. Except everyone seems obsessed with it: the candy corn bratwurst.
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Why Gluten-Free Americans Are Jealous Of This Italian Label
Redditors who follow a gluten-free diet are currently admiring an Italian company for its thoughtful packaging. Here's why.
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Why Mountain Dew Once Apologized To The State Of Michigan
Michigan is used to people making the same mistake Mountain Dew made two years ago — but the state might have been surprised by the way the brand apologized.
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What Antoni Porowski Really Eats In A Day
If Porowski is able to take a break from his busy schedule and make it home for a quick lunch break, he's drawn to dishes that are "crunchy and vibrant."
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Adding This Ingredient Can Make Bad Beer More Tolerable
Whether your beverage tastes bitter or just has a funky aftertaste, we have multiple solutions that will help take your beer from terrible to tolerable.
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Pizza Hut's Bizarre Valentine's Day Proposal Deal You Probably Forgot About
Pizza Hut's proposal package included everything from limos to balloons to fireworks and a ring. Find out all the details and see how much it cost.
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The Untold Truth Of Crunch Bar
The famous Nestlé Crunch bar has been around for decades, however, Nestlé is no longer involved with it. Let's explore the history of this popular candy bar.
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The Untold Truth Of Julia Star Sarah Lancashire
Ahead of her highly anticipated new role as the iconic chef Julia Child in the TV series "Julia," here's what you need to know about Sarah Lancashire.
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Antonia Lofaso's Favorite Job She's Ever Had Might Surprise You
Antonia Lofaso's favorite job may actually be a lot more humble than you might think
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Why Stephen Carter-Bailey Had To Quit The Keto Diet
Forner "Great British Bake Off" contestant Stephen Carter-Bailey opened up about why he quit the keto diet during an appearance on the "I'm Coming Out" podcast.
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Guy Fieri Believes These Pantry Staples Are Better Frozen Than Canned
While Fieri agrees that beans, spices, and grains are all perfect pantry pals, it turns out there's one item Fieri simply can't abide: canned vegetables.
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French Fry Fans Need To Try This Peanutty Dutch Street Food
This popular Dutch street food takes thick-cut french fries and smothers them in sweet, salty, spicy, and peanutty goodness.
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Wendy's Double Stack: What To Know Before Ordering
The Double Stack burger will allow you to get your fix of Wendy's "fresh, never frozen" beef at a fraction of both the calories and the cost.
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A Couple Was Just Arrested For Selling Government Secrets Using These Sticky Foods
One couple was just arrested in West Virginia after sneaking classified information through a peanut butter sandwich and chewing gum pack.
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The Reason This London Restaurant's Curry Costs £2,000
London's Bombay Brasserie created a dish named Samundari Khazana or "seafood treasure; how was the dish concocted, and was it really worth the price?
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Olive Garden Chicken Alfredo: What To Know Before Ordering
One of Olive Garden's signature dishes -- the Chicken Alfredo -- helped put this chain on the map and propels loyal customers to keep coming back for more.
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The Untold Truth Of Hattie B's
Hattie B's is one of the country's most prominent hot chicken purveyors. Here's the untold truth behind the trailblazing chain.
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The Real Reason Sous Vide Cooking Has To Happen In A Vacuum
Here's the real reason that sous vide cooking must occur in a vacuum -- besides the fact that it's in the name.
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What Is Broccolini And What Does It Taste Like
Broccolini, like its big cousin broccoli, is green, has sprouts, stems and probably isn't the first choice side dish amongst little kids.
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Would Goodfellas' Prison Pasta Sauce Really Be Possible?
The prison sauce in Goodfellas seems impossible, but actually could have been made in a prison. It's actually Martin Scorsese's mother's recipe.
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The Surprising Origin Story Of Ben & Jerry's Chubby Hubby
If you've spent any amount of time in the ice cream aisle at the grocery store, you're probably aware of just how many flavors Ben & Jerry's offers.
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