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Facts

  • L.A. Beast talking
    By Boshika Gupta January 3rd, 2021

    The Guinness World Records L.A. Beast Holds

    Kevin Thomas Strahle, better known as L.A. Beast, is a talented man who has managed to break Guinness World Records with some of his food feats.

    Read More
  • Blue Bell ice cream shelves
    By A. C. Grimes January 3rd, 2021

    Everything You Need To Know About The Blue Bell Ice Cream Black Market

    If the words "Listeria outbreak" ring a bell, it's probably a Blue Bell, which recalled its ice cream in 2015. A Blue Bell black market emerged in response.

    Read More
  • SodaStream with glasses and bottles
    By Karen Hart January 2nd, 2021

    Here's What You Can Do With Your Old SodaStream Cylinders

    The SodaStream uses CO2 cylinders to turn regular old, cold tap water into carbonated water. But what happens when you run out of CO2?

    Read More
  • Falafels served with yoghurt sauce
    By Hope Ngo January 2nd, 2021

    How Authentic Falafel Is Different From The American Version

    The falafel was born and raised in Egypt and morphed as it made its way north to Turkey, west to Libya, south to Yemen, and eventually to the U.S.

    Read More
  • Jelly donuts precariously stacked
    By Maria Scinto January 2nd, 2021

    Only 12% Of People Consider This Classic Donut Their Favorite

    We at Mashed decided to conduct a worldwide donut survey meant to determine not the best donut provider but the top flavor. The results kind of surprised us.

    Read More
  • Starbucks coffee cups
    By Maria Scinto December 31st, 2020

    The Starbucks Secret Menu Item That People Are Most Excited To Try

    Curious to see which currently trending secret menu items are the most popular, Mashed solicited the opinions of 656 randomly selected individuals.

    Read More
  • Person holding wine glass in wine cellar
    By Maria Scinto December 31st, 2020

    Myths About Wine You Can Stop Believing

    Just in case you do feel constrained by certain outdated wine rules, we're here to do a little myth-busting for you.

    Read More
  • Family eating salad
    By Felix Behr December 31st, 2020

    The New Dietary Guidelines For Americans Make Some Important Changes For Children

    The Dietary Guidelines for Americans just released its new guidelines and there have been some major changes.

    Read More
  • Lemon pig with penny in mouth
    By Holly Riddle December 31st, 2020

    The Strange Origin Of Lemon Pigs

    There's a New Year’s Eve tradition that's been popping up on social media over the last few years that seems to be on the newer side — lemon pigs.

    Read More
  • Emeril Lagasse in a chef's uniform
    By Boshika Gupta December 31st, 2020

    Why Emeril Lagasse Almost Didn't Become A Chef

    As wild as it sounds, here was a much different career path Emeril Lagasse almost chased instead of sharpening his culinary skills.

    Read More
  • KFC restaurant from outside
    By Boshika Gupta December 31st, 2020

    The Real Reason KFC's Famous Bowl Is So Popular

    One of KFC's most loved offerings is the Famous Bowl. But what exactly makes this dish so special and popular among its loyal fans? We decided to investigate.

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  • A close-up shot of late chef Anthony Bourdain
    By Boshika Gupta December 31st, 2020

    What Anthony Bourdain Really Thought About Duff Goldman

    Late celebrity chef, Anthony Bourdain, was a man with strong opinions. Bourdain also expressed his honest thoughts on popular baker Duff Goldman.

    Read More
  • A Chick-fil-A sign
    By Boshika Gupta December 31st, 2020

    This Is Where The Yogurt In Chick-Fil-A's Parfait Comes From

    Do you really know what's in your Chick-fil-A parfait? Where does the yogurt come from? We are giving you the details.

    Read More
  • Different types of chocolate candy
    By Hope Ngo December 31st, 2020

    Why Cheap Chocolate Isn't Actually Chocolate

    If the word chocolate appears on a packet of candy and it looks like chocolate, it doesn't necessarily mean that the candy you're consuming is chocolate.

    Read More
  • Bowl of red borscht
    By Amy Hamblen December 31st, 2020

    Everything You Need To Know About The Different Types Of Borscht

    Borscht can be served up warm or cold, but, it turns out the versatile soup can also be made a number of ways.

    Read More
  • Cappuccino in glass mug
    By Hannah Cole December 31st, 2020

    The Real Difference Between A Flat White And A Cappuccino

    Today, we're going to break down exactly what the difference is between two classic coffees: a flat white and a cappuccino.

    Read More
  • Takeru Kobayashi
    By Ralph Schwartz December 31st, 2020

    Why Nathan's Removed Kobayashi From Its Wall Of Fame

    At one time Kobayashi's name was on it, then he was unceremoniously removed and replaced by a competitor who had never won the eating contest. Here's why.

    Read More
  • Bread pudding with raisins
    By Amanda Tarlton December 31st, 2020

    The Real Difference Between A Strata And Bread Pudding

    While the two might look alike and their names are often used interchangeably on restaurant menus, there actually is one tiny detail that sets them apart.

    Read More
  • Ugly produce on white background
    By Aimee Lamoureux December 31st, 2020

    What You Should Really Be Doing With 'Ugly' Produce

    Most bruised produce poses no negative health risks, but so much gets thrown away. Here's how to avoid that and what you should be doing instead.

    Read More
  • Woman in New York eating burger
    By Maria Scinto December 30th, 2020

    The Best Burger Place In New York Might Surprise You

    While New York City is known as a foodie paradise, the best burger place in New York might surprise you. The best beef patty isn't even in the city.

    Read More
  • Three radish varieties with greens
    By Sophie N. December 30th, 2020

    Why You Should Eat More Radishes

    Besides being the cutest darn things in the produce aisle, radishes offer a range of benefits that we think should earn them a spot in your kitchen lineup.

    Read More
  • Sweet Baby Ray's on ribs
    By Hanna Claeson December 30th, 2020

    The Secret Ingredients In Sweet Baby Ray's Sauce May Surprise You

    While Tabasco sauce is no longer listed on its ingredients, Sweet Baby Ray's seems to have steered clear of the curry powders and cayenne red peppers.

    Read More
  • bowl of cinnamon square cereal
    By Melissa Campana December 30th, 2020

    Whatever Happened To Wendell, Cinnamon Toast Crunch's Former Mascot?

    Wendell, Cinnamon Toast Crunch's former mascot, was replaced by the Crazy Squares and hasn't made an appearance since 2009.

    Read More
  • Bisquick, biscuits, strawberry shortcake
    By Karen Fredrickson December 30th, 2020

    The Untold Truth Of Bisquick

    Bisquick can make baking pancakes or biscuits a much quicker process. Here's the history of Bisquick you probably didn't know about.

    Read More
  • Cosmic Candy packaging
    By Audrey Michels December 30th, 2020

    The Reason This Pop Rocks Spinoff Didn't Work Out

    Two decades after pop rocks were first created in 1956, General Foods released another, similar product called Space Dust

    Read More
  • Colorful spices in bowls and on spoons
    By Sophie N. December 30th, 2020

    Signs That Your Spices Have Gone Bad

    Not to shame your spice cabinet or anything, but chances are your spices are stale. And it's not necessarily just because you keep spices around for years.

    Read More
  • Food Network star Guy Fieri
    By Gina LaVecchia Ragone December 30th, 2020

    The Surprising Revelation Guy Fieri Made About His Diet

    Guy Fieri — star of Food Network's famous Diners, Drive-ins and Dives — made a startling admission about his diet: His least favorite food? Eggs.

    Read More
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