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Features

  • A kaleidoscope of strawberries.
    By Crysta Coburn January 26th, 2023

    The Untold Truth Of Fruitopia

    Fruitopia was once a beloved fruit beverage (though it contained little juice), so what happened to it? Here's its untold truth.

    Read More
  • Siri Daly smiling
    By Olivia Bria January 26th, 2023

    Siri Daly's Number-One Tip For Parents Of Picky Eaters - Exclusive

    Food blogger and busy mom Siri Daly gave her best tips for parents struggling to get their picky kids to eat their vegetables.

    Read More
  • McDonald's exterior sign
    By Allie Miller January 26th, 2023

    What It Was Really Like To Eat At The First McDonald's

    The story of the first McDonald's restaurant ever is full of twists and turns. Here’s what it was really like to eat at the first McDonald's.

    Read More
  • black licorice candy spiral pieces
    By Audur Banks January 26th, 2023

    The Untold Truth About Black Licorice

    Black licorice has a unique history and even more distinct and often divisive flavor. This is the untold truth of the notorious candy known as black licorice.

    Read More
  • Smoked Brisket
    By Lauren Johnson January 26th, 2023

    The Best Electric Smokers In 2022

    For at-home chefs who want to try their hand at smoking food, we've rounded up some of the best electric smokers in each category currently available.

    Read More
  • A display of many Snapple varieties in a supermarket
    By Lauren Cahn January 26th, 2023

    Popular Snapple Flavors, Ranked Worst To Best

    Snapple is now pretty popular, with a variety of juices and teas on offer. But which are good? Here are the most popular Snapple flavors, ranked worst to best.

    Read More
  • A single bottle of Jameson Irish Whiskey
    By Alexandra Cass January 26th, 2023

    The Best Foods To Pair With Whiskey, According To The Experts At Jameson - Exclusive

    Jameson knows you can't live on whiskey alone. They spoke to Mashed about the best foods to pair with a glass of their finest spirits.

    Read More
  • McDonald's decisions gone wrong
    By Joel Stice January 26th, 2023

    McDonald's Decisions That Went Horribly Wrong

    For every win that McDonald's has earned over the decades, they've also had a number of failures and outright terrible decisions that backfired.

    Read More
  • Rocco Dispirito smiling
    By Crawford Smith January 26th, 2023

    Rocco Dispirito Talks Food Festivals, NFTs, And His Upcoming Cookbook - Exclusive Interview

    Rocco Disporito has made something for everyone. He told Mashed about his recent Chefs of the Hamptons events and making healthy comfort food.

    Read More
  • Brandon Jew smiling
    By Steven John January 26th, 2023

    What Chef Brandon Jew Wants More People To Understand About Chinese Cooking - Exclusive

    Brandon Jew wants to further educate people on the identity of Chinese cuisine. He told Mashed about one of the more important aspects of "Chinese food."

    Read More
  • Jeff Mauro putting giardiniera on an Italian beef sandwich
    By Maria Scinto January 26th, 2023

    The Italian Condiment That Jeff Mauro Claims To Eat Every Day

    Sandwich King and Food Network star Jeff Mauro knows how to top a sandwich. This is the Italian condiment that Jeff Mauro claims to eat every day.

    Read More
  • Natasha Leggero smiling
    By Erich Barganier January 26th, 2023

    Rat In The Kitchen's Natasha Leggero Names Her Go-To Fast Food Order - Exclusive

    Natasha Leggero saves a specific order for once or twice a week. The "Rat in the Kitchen" host told Mashed about her go-to fast food choice.

    Read More
  • Candy Queen Jackie Sorkin
    By Hanna Claeson January 26th, 2023

    Jackie Sorkin Builds A Candy House On Hulu's Candified And Never Stops Craving Sweets - Exclusive Interview

    Jackie Sorkin is the Candy Queen for a reason. She spoke to Mashed about "Candified: Home for the Holidays" and why she has a permanent sweet tooth.

    Read More
  • Closeup of Lizzie Acker
    By Erich Barganier January 26th, 2023

    Lizzie Acker On Paul Hollywood, Her Favorite Fast Food, And Great British Bake Off - Exclusive Interview

    Lizzie Acker made the most of her time on "Great British Bake Off." She spoke to Mashed about Paul Hollywood, go-to fast food orders, and ice cream machines.

    Read More
  • Cecilia Chiang speaking
    By Julia Dunn January 26th, 2023

    Cecilia Chiang: The Woman Who Brought Chinese Food To America

    Modern Chinese food gained popularity in the US thanks to one woman: Cecilia Chiang. She mentored Alice Waters, and her son co-founded P.F. Chang's.

    Read More
  • Joy Wilson smiling
    By Molly Allen January 26th, 2023

    Joy The Baker Issues The Incredible Egg Challenge And Shares First Time Baking Tips - Exclusive Interview

    Joy the Baker is teaming up with The Incredible Egg. She told Mashed about their newest challenge and gave some tips for first time bakers.

    Read More
  • McDonald's logo
    By Chris Heasman January 26th, 2023

    The Biggest Scandals To Ever Plague McDonald's

    The story of McDonald's isn't just one of success, but of crazy court cases, nutritional controversies, outright lies, labor atrocities, and PR disasters.

    Read More
  • vegan burrito
    By Lauren DeMello January 26th, 2023

    The Absolute Best Vegan Restaurants In The US

    Check out this extensive list of the absolute best vegan restaurants in the U.S. There's no need to settle for less than the best to follow a plant-based diet!

    Read More
  • Closeup of Lizzie Acker
    By Erich Barganier January 26th, 2023

    This Is The One Fast Food Item Lizzie Acker Can't Live Without - Exclusive

    Lizzie Acker has a specific fast food item she can't give up. The "Great British Bake Off" star told Mashed about her go-to order.

    Read More
  • Joy the Baker smiling
    By Molly Allen January 26th, 2023

    Joy The Baker Reveals Her Feelings About Fast Food Restaurants - Exclusive

    Joy the Baker may have expertise in the kitchen, but she still sometimes goes to the drive-thru. She discussed her real feelings about fast food with Mashed.

    Read More
  • Gina Neely smiling and waving orange shirt
    By Brian Boone January 26th, 2023

    The Untold Truth Of Gina Neely

    "Down Home with the Neelys" ended its run after 11 seasons, with both hosts making big changes after. Here's a look at the and untold truth of host Gina Neely.

    Read More
  • assortment of fresh fish
    By Nads Willow January 26th, 2023

    Hacks For Cooking Fresh Fish You'll Wish You Knew Sooner

    Cooking with fresh fish can be daunting, but you only need a few added ingredients (and some good tips) to make a stunning fish dish that's quick to make.

    Read More
  • Baskin Robbins store and sign
    By Joel Burrows January 26th, 2023

    Workers Reveal What It's Really Like To Work At Baskin-Robbins

    What's it really like working at Baskin-Robbins? Here's the lowdown on the real conditions working at the ice cream shop, from Baskin-Robbins workers themselves

    Read More
  • starbucks storefront food case
    By Dani Barrow January 26th, 2023

    What Starbucks Doesn't Want You To Know About Their Food

    Considering just how fast the food finds it's way to your hands, it may be unreasonable to expect the food offerings from Starbucks to blow your mind.

    Read More
  • No-bake cheesecake with slice cut out
    By Kori Ellis January 26th, 2023

    Gourmet Desserts That Are Deceptively Easy To Make

    Even novice bakers can make these gourmet desserts, which will not only impress everyone when the treat is served at the table but will taste delicious, too.

    Read More
  • Vegetables on cutting board and in slow cooker
    By Aly Walansky January 26th, 2023

    Myths About Slow Cookers You Need To Stop Believing

    Slow cookers are an incredibly useful but often misunderstood kitchen staple. It's time to finally discard these common myths about slow cookers and get cooking

    Read More
  • A group of people enjoying afternoon tea
    By Naveena Vijayan January 26th, 2023

    What Tea Time In England Is Really Like

    Tea time’s myriad treats, fragile saucers, and delicate doilies can seem a tad intimidating, but never fear. Here’s what tea time in England is really like.

    Read More
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