How Christian Petroni Became A Star On Food Network - Exclusive
Christian Petroni never imagined he would blow up on The Food Network. He told Mashed exactly how it ended up happening.
Read MoreChristian Petroni never imagined he would blow up on The Food Network. He told Mashed exactly how it ended up happening.
Read MoreFred DeLuca transformed a sandwich shop into one of the most successful chains in the U.S. Along the way though, DeLuca nearly ran Subway into the ground.
Read MoreEvery website appears to have different numbers for pizza delivery drivers' pay, so we gathered all the facts so you don't have to.
Read MoreChef Jair Tallez knows how to bring the Mexican dining experience home. He told Mashed how you can improve the dishes you make yourself.
Read MoreAs with all things food- and beverage-related, each region has its own particular preferences. Here is each state's favorite cocktail.
Read MoreRamen is incredibly versatile, but there are still lots of ways to mess it up. Read on to make sure your next bowl of ramen is as delicious as possible.
Read MoreEatOkra connects people with black-owned restaurants, but what do the founders love? They told Mashed about two places in Charleston that are must-visits.
Read MoreEven if you already love McDonald's hash browns, you have to ask yourself: How well do you really know them?
Read MoreWhen it comes to comfort food, one of the most satisfying carbs to indulge in is a slice or two of garlic bread, and there are many frozen options.
Read MoreFrench toast may not be French, but it certainly is delicious and comes with more interesting facts than it has toppings. Here is a brief history of the dish.
Read MoreHeaven Hill is arguably the king of bourbon. From the tragedies to the whiskey-soaked triumphs, this is the story of one of America's most iconic distilleries.
Read MoreChopsticks also make great substitutes for other kitchen utensils, such as soup stirrers or grill turners. A Reddit user came up with additional solutions.
Read MoreWhether you are using canned beans or cooking dried ones, there are a few things you need to know in order to circumvent some common pitfalls.
Read MoreAir fryers can be great, but should they be used for every meat-based dish? These are the best types of meat to cook in an air fryer, ranked from worst to first
Read MoreMatthew Merril rose to fame faster than you can ask for lamb sauce. He spoke to Mashed about viral videos, Froot Loops, and juggling school and fame.
Read MoreLike any good cook, Matthew Merril has had his fair share of injuries while preparing masterpieces in his kitchen but this one by far was the worst.
Read MoreFun and family-friendly, it's easy to see why Red Robin has expanded to over 500 locations across North America, but what makes it so affordable?
Read MoreFood Network star Christian Petroni exclusively shared with Mashed how his childhood summers spent in Italy had a direct influence on him to this day.
Read MoreGeoffrey Zakarian is set to host a new show on Food Network this April, called "Big Restaurant Bet" and he's sharing all the exclusive details with Mashed.
Read MoreSummer is upon us! Which means it's almost time to bring out the Mike's Hard Lemonade drinks. But what foods should you pair with them? We find out!
Read MoreJair Tallez is bringing a slice of Mexico City to the heart of New York. He spoke to Mashed about his upcoming Residencia Patron event.
Read MoreThe healthy chip market has exploded in recent years with lots of options available. We've ranked the chip brands worth snacking on and those to leave behind.
Read MoreCreated in Mexico from a 100-year-old family recipe, today Cholula is a global brand that's captured the taste buds of spice-lovers in the U.S. and beyond.
Read MoreTimes are tough for restaurant owners and it's important to know what it takes to run a place and to be courteous to those that do, say the founders of EatOkra.
Read MoreLike many chains, Red Lobster has seen its fair share of controversy. Here we round up the biggest scandals faced by the popular seafood restaurant.
Read MoreKorean barbecue restaurants are growing in popularity and can be found nationwide. Some of these eateries offer fine dining, while others are more casual.
Read MoreTomatoes are versatile and delicious, but following the right preparation and cooking steps enhances them to the next level. Discover the top mistakes to avoid.
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