French Recipes

By Emily Monaco

Homemade Bouillabaisse Recipe

This French seafood stew is brimming with fresh fish and incredible flavors. If you love seafood, this is sure to be your new favorite recipe to prepare.

By Tara Rylie

Quiche Lorraine Recipe

Gather some Gruyere cheese, eggs, milk, cream and seasoning for this delicious quiche Lorraine for breakfast, lunch or your next holiday brunch get-together.

By Gene Gerrard

Apple Galette Recipe

Apple galette is the free-form French version of apple pie and one of the simplest and yet most elegant desserts you can make. Here's how to make it yourself.

By Mary Patterson Broome

Classic Nicoise Salad Recipe

French food doesn't always have to be super fancy. This classic Nicoise salad recipe comes together in mere minutes with a can of tuna and a simple vinegarette.

By Steven John

Potatoes Au Gratin Recipe

Potatoes au gratin may just be the most decadent way to serve potatoes. This recipe combines heavy cream, butter, and cheese to create a simply delicious dish.

By Keith Kamikawa

Reverse-Seared Chateaubriand Recipe

Chateaubriand is a classic meat dish that can intimidate, but never fear. This recipe will guide you to food greatness that will impress everyone at the table

By Steven John

Quick Crepe Recipe

Simple and delicious, you're sure to love this simple crepes recipe when paired with syrup, berries, sausage, or Nutella.

By Ksenia Prints

Creme Fraiche Recipe

A bowl of creme fraiche acts as a perfect dip for crackers, peppers, and cucumbers. There is little in the world of food that creme fraiche cannot achieve.

By Steven John

French Onion Soup Recipe

French onion soup may seem intimidating, but this dish is easy to learn with some patience and plenty of onions. Once you get the hang of it, it's simple.

By Ksenia Prints

Simple Chicken Marsala Recipe

Not only does this chicken Marsala recipe look rather elegant on the plate, but it comes together easily in just a half hour and tastes delicious.

By Ksenia Prints

Late Summer Ratatouille Recipe

Capture the essence of summer vegetables with the ultimate ratatouille recipe, the kind that will transport you to Provence from the first bite.

By Maria Scinto

Chocolate-Dipped Coconut Macaroons Recipe

Our version of macaroons is crisp on the outside, fluffy on the inside, and dipped in chocolate for a special touch. Give them a try.