• Starbucks Unveils First New Pumpkin Drink Since The PSL

    Fall intensifies this year for pumpkin-loving Starbucks customers in the U.S. and Canada as the company has announced the launch of the first new pumpkin-based drink since they rolled out their famous Pumpkin Spice Latte in 2003.

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  • The Unhealthiest Meal Found On The Wendy's Menu

    We all know that fast food menus are full of foods that can send one's daily calorie count through the roof with just a few bites. That hasn't stopped us from regularly hitting the drive-thru of our favorite burger joints, though, and Wendy's these days is selling burgers like gangbusters.

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  • Why Adding Avocado Costs So Much Extra In Restaurants

    "Guacamole is extra, is that okay?" It's a common question at burrito joints, and the fact that adding avocado to just about anything comes with a surcharge has become a restaurant standard. But exactly why does it cost so much extra?

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  • The Real Reason Chick-Fil-A's Menu Items Disappear

    Perhaps you've noticed in your social media feeds people professing their love for Chick-fil-A items like the peach milkshake or the strawberry passion tea lemonade. Well, these same folks are likely to soon find themselves tweeting in anger and disappointment.

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  • The Worst Kitchen Nightmares Dishes Ever Served

    Many restaurant owners on Kitchen Nightmares are stubborn (which Ramsay tries to help them break like a culinary drill sergeant), and it often leads to tense verbal bouts. He tries the food, as well, and the dishes on this list stand out as the cream of the "crap." Welcome to Ramsay-land, folks.

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  • The Chick-Fil-A Hack Brielle Biermann Swears By

    Brielle Biermann, reality TV star and daughter of Don't Be Tardy's Kim Zolciak-Biermann, really loves Chick-fil-A. In fact, she says CFA is responsible for her rockin' bod. Biermann took to Instagram Stories in June to explain this fried chicken weight loss phenomenon.

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  • Why Venti Starbucks Lattes Aren't Worth The Money

    The love of coffee in the U.S. is no secret. 64 percent of Americans enjoy at least one cup on a daily basis (via Reuters), and plenty of us coffee-lovers are heading into Starbucks to grab our daily latte. The next time you put in your order though, think carefully about what size latte you get.

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  • Chick-Fil-A Just Added A Cheesy New Menu Item

    If you love Chick-fil-A and are hoping for a new side item to pop up on their menu, get ready for some incredible news. The super popular fast food chain may be well-known for its chicken and waffle fries, but starting Monday, August 12, you can hop into your nearby location and grab something new.

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  • Chick-Fil-A Knockoffs Just Landed At Sam's Club

    Chick-fil-A is one of the most popular restaurants in the United States, but like many eateries, they're not open 24-7 — and they're not even open every day of the week. And if you don't happen to have one nearby, you can't simply just hop on over there when you're hungry.

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  • Subway Jumps On The Plant-Based Meat Bandwagon With New Sandwich

    From Burger King's Impossible Whopper to Del Taco's Beyond Meat crumbles, more and more fast food chains have been adding plant-based meat options to their menus. Now, according to a company press release on August 8, Subway is hopping on the bandwagon, too.

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  • Burger King's Impossible Whopper Might Not Be Vegetarian After All

    Following in the footsteps of restaurants including Red Robin, White Castle, and Fatburger, Burger King will offer the Impossible Burger in their new Impossible Whopper starting August 8. But some are questioning whether the burger, though it doesn't actually contain any meat, is vegetarian at all.

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  • This Is Why Costco's Hot Dog Combos Really Cost $1.50

    True Costco fanatics know that a big part of the wholesale club giant's success is served at the Costco food court: The legendary hot dog and soda combo, which clocks in at a wallet-pleasing $1.50. But why is it priced so low, and how long will it stay that way?

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  • Here's Why Your Local Pizza Hut Might Be Gone Soon

    If Pizza Hut is your go-to spot when you get a craving for a loaded up, cheesed out pie, then you'd better head to the Hut soon because it may not be around much longer. At least if you plan on eating there. The company recently said its days of serving dine-in customers could be drawing to a close.

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  • The Real Reason Bennigan's Restaurants Disappeared Across The Country

    The Irish-themed, pub-crawl-ready but still family-friendly casual dining chain Bennigan's was at the top of its game at the turn of the century. But things went downhill fast with locations quickly dwindling from 300 to only 15. What happened, and will we see them make a comeback?

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  • How To Get Free Refills At Starbucks

    Over the years we've learned different ways to get our hands on free Starbucks drinks, but not all of them are completely above board — remember the guy that bought 365 Starbucks cards and registered each one with a different birthday so he could get his free birthday drink every day of the year?

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  • The Taco Bell Hotel: Here's What's On The Menu At The Pop-Up Resort

    In May 2019, Taco Bell got the Internet buzzing with its announcement that The Bell: A Taco Bell Hotel and Resort would be popping up in Palm Springs, California. The press release promised that everything from guest rooms to breakfast and poolside cocktails will be infused with a Taco Bell twist.

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  • KFC Cheetos Sandwich: What You Need To Know Before You Order One

    In the game of "which fast food chain can create the most ridiculous menu item yet," KFC may have just taken the title, and that's no small feat considering Arby's recently introduced the meat carrot (er, marrot), Burger King started selling tacos, and Jack in the Box made burgers into french fries.

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