• The True History Of Astronaut Ice Cream

    You may have heard that astronaut ice cream flew once during the Apollo program. NASA's Apollo 7 press kit seems to confirm it. Except, as Stephen Colbert announced to the world in 2016, "Astronaut Ice Cream is a Fraud."

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  • The Real Difference Between Spare Ribs And Baby Back Ribs

    There are two types of commonly sold pork ribs, which can cause some confusion for rib novices: They are baby back ribs and St. Louis-style spareribs. Both deliver that crave-able rib flavor, but there are some differences you should know about before cruising the meat aisle.

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  • The Reason It's So Cheap To Become A Chick-Fil-A Owner

    Surprisingly enough, owning a Chick-fil-A franchise is relatively inexpensive. Franchisees not only pay less than at other major chains, but Chick-fil-A does a lot of the initial heavy-lifting, something that many other fast food corporations do not.

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  • This Is Why You Should Never Order Steak For Delivery

    If you decide to order steak and get it delivered to your door, expect to pay a lot. If you're going to cough up so much money for a meal, you'd want it to be perfect, right? As it turns out, it's pretty difficult to get a steak delivery and be rewarded with a meal that makes your tastebuds sing.

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  • You'll Regret Drinking Diet Mountain Dew. Here's Why

    It's hard to find someone who hasn't done the Dew and for good reason. If you are a fan of this drink but don't want the calories and sugar, the diet version may seem like a good alternative. However, if you are going to do the Dew, there's one big reason you should consider skipping the diet Dew.

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  • Read This Before You Order Starbucks' Nitro Cold Brew

    Starbucks' Nitro Cold Brew is a decidedly different drinking experience than all the other coffee and espresso beverages offered at Starbucks. It's made and served differently, and it has a unique look, taste, and texture. Here's what you need to know before you order Starbucks' Nitro Cold Brew.

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  • The Truth About The World's Strongest Beer That Sold Out In 1 Day

    You might remember from health class or driver's ed that when it comes to alcohol content, a standard serving of alcohol is one 12-ounce can of beer, one five-ounce glass of wine, or one shot of liquor. Well, you can forget everything you learned when it comes to the strongest beer in the world.

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  • The Internet Is Freaking Out About These Sacks Of Wet Boiled Eggs

    The interwebs collectively lost their marbles when Twitter user Strumpet shared two rather interesting photos of what U.K. grocer Morrisons calls a "wet egg." What is a wet egg, you ask? Well, it's a hard boiled egg stored at room temperature in a bag floating in a preservative liquid.

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  • This TikTok Hack Makes Stripping Herbs Brilliantly Easy

    Herbs are delightful in a lot of things, adding incredible flavor to dishes. However many of us dread seeing them listed as an ingredient in recipes because take forever to remove properly or to cut up. One TikTok user may have just solved this problem for us once and all.

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  • The Big Change PETA Is Calling On Peeps To Make

    Peeps has not had an easy few months. The coronavirus caused production to temporarily shut down in March. This in turn caused big delays, which means no themed holiday marshmallow treats will be released this year. Now, the company is being called upon to rethink the way they make their product.

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  • Creepiest Fast Food Commercials Of All Time

    Fast food commercials sometimes go beyond the realm of the bizarre and turn into anywhere from 30 to 90 seconds of downright creepy content. We took a deep dive into YouTube's fast food commercial archives and dug up some of the absolute creepiest fast food commercials of all time.

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  • This Is Domino's Most Underrated Menu Item

    How many times have you reached for the Domino's menu and settled for pizza and soda, with perhaps a generous serving of garlic bread on the side, to satiate your cravings? You may perhaps have neglected to pause and consider one of the items that gets the least amount of love on the menu.

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  • This Is Aldi's Most Underrated Dessert

    Aldi, the favorite budget grocery store of so many fiscally minded shoppers, is known for having some surprisingly delicious sweet treats. We recommend anyone looking for a really fun, unexpected Aldi dessert should turn to this one Aldi product that is a mashup of several beloved sweets.

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  • The Real Reason Cinnabons Are Only In Malls And Airports

    You smell them far before you ever see them. Yes, you know the enticing aroma of brown sugar and cinnamon means one thing: Cinnabon cinnamon rolls topped with ooey-gooey icing. But, to find that oh-so pleasing and tempting smell wafting toward you, you have to be either inside a mall or an airport.

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  • The Aldi Family Feud Just Got More Intense

    It loos like tensions between the Aldi and Trader Joe's heirs are getting more heated as time progresses. Aldi Nord is controlled by three foundations, which were created as a way to prevent a hostile takeover from the governing body of family members, have become a source of strife for the family.

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  • The Easiest Way To Mash Potatoes Without A Masher

    If there's one side dish that's way too easy to mess up, it's mashed potatoes. That's because overworking the potatoes can result in an unpleasant, gummy texture. After picking the right potatoes and rinsing them in cold water, the way to control the texture is by choosing the proper mashing method.

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  • The Little-Known Way To Get Samples At Whole Foods

    If you've ever wanted to try samples at Whole Foods, but there were either none out at all or they weren't the food you were curious about, then it's high time we let you in on a little secret. You can try almost anything you would like at the beloved upscale grocery chain.

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  • What You Should Know About Beyond Meat's New Meatless Meatballs

    There are a host of reasons you might have considered giving up eating animal protein. We understand if you're wondering whether you'll ever get to enjoy a proper meatball sub without falling off the plant-based wagon ever again. Beyond Meat has thoughtfully fixed that problem for you

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