Over the last few years, though, Huy Fong Sriracha fans have noticed that something is amiss inside their beloved red and green bottle. Is it just their imaginations, or could Huy Fong really have changed its formula?
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What, exactly, does Harry's status as a Prince and a Duke qualify him for in terms of real-world employment? You guessed it, a career in the fast-food industry! But not just any fast food restaurant.
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Is it just you, or is there a subtle difference in flavor between canned and bottled soda? Relax, everyone else has noticed this, too. But how can it be, when it's the exact same soda that goes into both bottle and can?
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For most of us, there's only one food (besides beer) that truly encapsulates the spirit of Super Sunday — just as turkey reigns supreme on Thanksgiving, on this one day out of the year, the chicken wing is king. How many are actually eaten during the big game?
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Our love for pizza stems partly from the fact that the dish presents the perfect storm of sweet spots: a crispy crust and tangy tomato sauce, topped with slightly bubbly cheese. And while the meats and veg that we throw on top of a pizza may vary — the cheese we use in the pizza doesn't change.
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Mountain Dew has released a variety of flavors over the years. Here's our ranking of all the Mountain Dew flavors, from the worst to the best.
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McDonald's has been looking for a way to compete in the chicken sandwich wars, and this new controversial ingredient just may be the answer they've been looking for.
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Cutting a delicious slice of cake seems simple enough, right? Well, perhaps you thought that you were eating cupcakes properly all along, too (hint: you're probably not). There's almost always a better way to do something, and slicing up a cake for your party guests is no different
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Who doesn't love a freshly-baked chocolate chip cookie? Hand anybody a plate of these and they're going to go all Cookie Monster, om-nom-nom 'til the cookies are gone. So beloved are chocolate chip cookies that it's hard to believe they haven't been around forever.
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Some items on Taco Bell's breakfast menu stack up higher than others, and it's helpful place your order prepared with that knowledge. Here is every item on Taco Bell's breakfast menu, ranked from worst to best. Let's all Live Mas and get ready to jump into some delicious rankings.
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There are a few ways to tell if your chicken has gone bad, and thankfully you've got everything you need to do so, as you can use your eyes, your nose, and your fingers to test out whether your chicken's a keeper or needs to be tossed.
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These days, pretty well anything you dream up could be added to a pizza, but some things are reviled. These are the most hated pizza toppings, explained.
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With such a simple menu, which item is Five Guys making bank on and using to fuel its year-over-year sales growth?
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Trader Joe's mandarin orange chicken entree has dominated the Customer Choice Awards since 2017 when it dethroned cookie butter for Favorite Overall. Why is it so good?
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Thanks to aquafaba, you may not need to walk away from dishes that might have otherwise needed an egg white (or more), like mayonnaise and meringues... and yes, even macarons and macaroons.
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Trader Joe's isn't just popular with its customers — the grocery store chain also seems to be pretty popular with the employees who work there. If you're thinking about applying for a job at your local TJ's, here's what you can expect to make.
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Whether you're a spiked seltzer newbie or a well-versed veteran of seltzers of the hard variety, read on to view the ultimate guide to the hard seltzer brands .
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Powdered sugar is the ingredient of many names — it also goes under the aliases confectioner's sugar and icing sugar. No matter what you call it, we're all familiar with the stuff. It's sugar, only, you know, powdery. But is it interchangeable with regular, i.e. granulated, sugar? Not really.
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Because nothing comes free, there is a price to be paid for using, caring for, and storing non-stick cookware in a way that keeps them at their best. One of the biggest mistakes many people make, in fact, is popping this type of cookware into the dishwasher.
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Your cauliflower is on the verge of becoming a shadow of its glorious self. Instead of resigning yourself to turning the cauliflower into soup to hide its sins, or worse, tossing it, you might consider freezing the vegetable and give it a chance to shine another day.
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It's a medical fact that the process of digestion burns energy, and meat is a complicated item to digest. But is digesting meat such a complicated process that it can actually make a person break into a sweat?
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Non-dairy coffee drinkers now have a special little piece of the Starbucks menu dedicated just to them with the Almondmilk Honey Flat White and Coconutmilk Latte finding a permanent residence.
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Food trends come and go, and the 2010s have been no exception. From the ridiculous craze around certain desserts to the rise and fall of a few famous superfoods, these are the food trends from the past decade we've already forgotten about.
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This is our definitive ranking of Baskin-Robbins' most popular ice cream flavors, from worst to first.
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You know what would be the one thing that would make the Wendy's Frosty absolutely perfect, apart from having negative calories, that is? Wouldn't it be amazing if you could get one for free? Well, how about not just one Frosty, but a whole year of them?
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Most baking recipes, unless you're deliberately trying to adhere to a gluten-free diet, tend to call for one of two different types of flour — either all-purpose or self-rising. So are these basically the same thing? If not, how different are they? Can you just swap one for the other, or what?
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From her humble beginning as a cooking instructor at a local market, Rachael Ray moved into doing a cooking segment for a news show, at which point her relentless perkiness as well as her relatable (read: non-professionally trained) cooking techniques landed her that first Food Network hosting gig.
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