The 13 Most Bizarre Lunches Ever Made On Mythical Kitchen
Mythical Kitchen cooks some wild food. Here is a look at the 13 most bizarre lunches ever made in the Mythical Kitchen and why we want to try them (or not).
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The Untold Truth Of Cold Stone Creamery
Ice cream is for any season and Cold Stone might be the best place to visit. This is the untold truth of Cold Stone Creamery.
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Why In-N-Out Pledged Never To Offer Delivery
In-N-Out's commitment to quality is what keeps its leagues of followers coming back for more -- but burgers won't be delivered to your house. Ever. Here's why.
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Travis Scott Fans Need To Know About This Spiked Seltzer Hunt
Hip-hop superstar Travis Scott signed 100 cans of his new hard seltzer Cacti, and Scott's partner, Anheuser-Busch, hid them in variety packs.
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Why You Should Think Twice Before Ordering A Wagyu Beef Burger
If you've ever been tempted to order a wagyu beef burger in the United States, you might want to think twice before paying top dollar for this "luxury" item.
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When Pre-Batching Your Cocktails, Don't Forget About Temperature
An ice-cold martini can be one of life's simplest pleasures for cocktail fans, but if you plan to pre-batch cocktails to serve chilled, watch the temperature.
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Scuppernong Wine — The Fun-To-Pronounce Wine You've Never Heard Of Until Now
Scuppernong is a type of wine that's rooted in American history -- and it's just as fun to pronounce as it is to drink. Here's what you need to know.
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The Genius Store-Bought Hack For Making Chicken Pot Pie In A Snap
If you're craving chicken pot pie but don't have time to make the filling from scratch, you can use this store-bought item to speed along the process.
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King Charles' Favorite Eggs Are Batch-Baked And Cheesy
King Charles' favorite eggs are batch-baked and cheesy, and they are inspired by his love for British cheeses.
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Waffle Irons Are Having A Savory Moment On Social Media
Move over, air fryers. Waffle irons are social media's current favorite appliance, and they're being used for savory recipes far beyond breakfast waffles.
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Your Airplane Food Is Missing A Squeeze Of Citrus
Let's face it, airplane food doesn't have the best reputation for being tasty. But there's a simple way to solve this issue with a simple squeeze of citrus.
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What You Need To Know About Ghost Kitchens
Ghost kitchens are a murky new concept in the food world. They offer flexibility for the food industry, but may not always work in the favor of employees.
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Monster Pie Is A Real Thing And It's Terrifying
Monster Pie is a real thing and it's terrifying. Here's exactly how the monstrosity is created and why.
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What Prince Liked To Eat, According To His Former Chef
Margaret Wetzler, Prince's private chef, gave Food & Wine the inside scoop into the late singer's favorite foods. Here's what we learned.
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What Really Makes Portillo's Hot Dogs So Delicious
A trip to Chicago isn't complete without a Portillo's hot dog. From the buns to the dogs themselves, this is what makes these Windy City hot dogs such a hit.
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A Costco Baker's Bread Scoring Speed Is Truly Something To Behold
You don't technically have to score bread quickly, but Reddit may have found the Costco baker who takes the proverbial cake when it comes to scoring speed.
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The Truth About Chicory Root Coffee
Chicory coffee is a beverage made by brewing roasted chicory roots. Ask anyone from New Orleans and they'll tell you it's so much more than a coffee substitute.
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17 Traditional Foods To Try For Day Of The Dead
Day of the Dead falls in early November and is full of wonderful foods and flavors. Here are some traditional foods worth trying on the Mexican holiday.
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The Untold Truth Of Haggis
Haggis isn't a common dish in the United States, but in Scottland, it's one steeped in history. Let's unpack the origin story and evolution of this iconic food.
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The Real Reason Breweries Keep Cats Around
You may get excited if you saw a cat lurking around while you toured your favorite brewery, but you may want to know the reason why they're there.
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Yes, Bears Actually Love Honey. Here's Why
If you've ever wondered if bears are actually fans of honey, they are. But they love much more than just the nectar.
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What Is Oolong Tea And What Does It Taste Like?
While much is known about black and green teas, less is understood about oolong tea. Here's what it is and what it tastes like.
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The Colorful Layered Dessert That Celebrates The End Of Ramadan In Southeast Asia
Nicknamed "Festival of Sweets," the end of Ramadan unsurprisingly features desserts. One treat eaten in Southeast Asia sets itself apart with colorful layers.
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What Jessie James Decker Eats In A Day
Country star Jessie James Decker may be busy, but she still makes time for cooking up some good food. So what's on her plate on a daily basis?
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The Dairy Queen Blizzard With The Lowest Calories May Surprise You
Maybe it's the texture of the ice cream, the vanilla flavor that's the perfect base, or the toppings. Dairy Queen blizzards are a delicious sweet treat.
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Why You Should Think Twice About Getting A Hamburger From Dairy Queen
Blizzard is a household name for mixed ice cream and topping-filled goodness. There's no question about whether they know sweet, but does Dairy Queen know EAT?
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What Is Molecular Gastronomy Really?
Images of chefs in lab coats pouring concoctions from test tubes while smoke billows might come to mind when you hear the term molecular gastronomy.
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