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Facts

  • candy bars
    By Maria Cristina Lalonde January 31st, 2023

    Candy Bars You Can't Find In The US

    The world full of tasty, creative, and unusual candy bars begging to be devoured. These rare, exotic treats won't be found at your local supermarket.

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  • truth about the Worst Cooks in America
    By Nickolaus Hines January 31st, 2023

    The Truth About The Worst Cooks In America

    Worst Cooks in America has become one of Food Network's most popular cooking competitions and has seen a lot of wild moments over the course of its 20 seasons.

    Read More
  • four ice cream scoops of different flavors in a holder
    By Molly Harris January 31st, 2023

    National Ice Cream Day 2020: Where To Get The Best Freebies And Deals

    As the summer heats up, National Ice Cream Day approaches. The holiday for enjoying a classic hot-weather sweet treat always falls on the same day.

    Read More
  • Sugar varieties
    By Hanna Claeson January 31st, 2023

    The Untold Truth Of Sugar

    The average American probably consumes about 76.7 pounds of sugar a year - even foods you consider healthy may be high in sugar. What is sugar's deal, really?

    Read More
  • orange chicken
    By Eve Vawter January 31st, 2023

    What Really Makes Panda Express' Orange Chicken So Delicious

    Panda Express sells over 80 million pounds of orange chicken per year. So what makes this dish so incredibly yummy and popular among customers?

    Read More
  • A bottle of Mountain Dew lying in ice
    By Kimberley Laws January 31st, 2023

    Mountain Dew Wants You To Visit Its Pop-Up Location This Summer

    MTN Dew, formerly known as Mountain Dew, is opening a pop-up destination this summer, which includes testing new flavors among much more fun.

    Read More
  • Sam's Club membership card
    By Chase Shustack January 31st, 2023

    The Time There Was A Sam's Club Spin-Off

    There are more Sam's Club locations in the U.S. than there are Costco locations, but did you know that Sam's Club actually had a spinoff store once?

    Read More
  • Gordon Ramsay close-up
    By Alexandra Cass January 31st, 2023

    The Untold Truth Of MasterChef: Legends

    Mashed did a deep dive on what viewers can expect from this season of "MasterChef." Keep reading for everything you need to know about "MasterChef: Legends."

    Read More
  • mexican fried potato tacos with toppings
    By Rachael Grow January 31st, 2023

    Hold Onto Your Leftover Potato Skins For Taco Tuesday

    If you're a fan of the crispy texture of potato skins, don't throw them out. These easy-to-make tacos are exactly the meal you can use them for.

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  • Red sign reading "Michelin 2021"
    By Jen Peng January 31st, 2023

    This Famous Chef Has The Most Michelin Stars

    The famous chef with the most Michelin stars currently is Alain Ducasse, with 19. He remains behind chef Joël Robuchon, who earned 32 stars in his career.

    Read More
  • Mojito with limes and ice
    By Chase Shustack January 31st, 2023

    Does Craft Ice Really Dilute A Cocktail's Flavor?

    Craft ice is different from regular ice due to its shape, but it's been rumored by some to dilute alcoholic beverages. Let's investigate this anomaly.

    Read More
  • Jon Taffer
    By Caroline Coral January 31st, 2023

    Here's How Much Jon Taffer Is Really Worth

    The Bar Rescue host has been on air since 2011, and Jon Taffer's list of lucrative accomplishments is lengthy, and his total net worth reflects that.

    Read More
  • decaf coffee pot
    By Ben Fisher January 31st, 2023

    The Real Reason Decaf Coffee Pots Are Orange

    At diners and breakfast joints across the country, there are typically two coffee pots on the burner (or three, when there's a pot with hot water for tea).

    Read More
  • Milk and Coke
    By Maria Scinto January 31st, 2023

    The Weird Truth About Milk Coke

    Have you heard about people mixing Coke and milk and then drinking it? Believe it or not, the trend isn't something just dreamed up yesterday.

    Read More
  •  shot of Kreskin J. Torres
    By Nancy Mock January 31st, 2023

    Everything You Need To Know About The Rideshare Foodie

    Have you ever dreamed of a cross-country road trip or to taste food from across America? Well, one guy has found a brilliant way to do both!

    Read More
  • saying no to food
    By Kayla Layne Crawford January 31st, 2023

    American Ingredients Other Countries Have Banned

    Some of your favorite snacks and foods here in the United States are completely illegal in other countries.

    Read More
  • carta di musica
    By Michael La Corte January 31st, 2023

    What Is Carta Di Musica And How Is It Used?

    While the mellifluous name may conjure images of musical instruments, the name "carta di musica" translates to "sheet music." So what exactly is it?

    Read More
  • Wendy's chili
    By Janice Tober January 31st, 2023

    This Is Why Wendy's Chili Is So Delicious

    What is it that makes the coveted Wendy's chili so delicious? We dug deep into the history of Wendy's and their recipe for this tasty dish to find out.

    Read More
  • scungilli
    By Michael La Corte January 31st, 2023

    What Is Scungilli And What Does It Taste Like?

    If you're Italian-American, from the Northeast, or happen to be a big fan of "The Sopranos," you've surely heard the word "scungilli" before.

    Read More
  • Close up of Geoffrey Zakarian
    By Charley Rekstis January 31st, 2023

    Geoffrey Zakarian's Transformation Is Seriously Turning Heads

    There's a lot you probably don't know about Geoffrey Zakarian. His transformation is turning heads and for more ways than one.

    Read More
  • woman drinking
    By DB Kelly January 31st, 2023

    Things You Should Never Put In Your Drink

    What you add to your drink could be not only ruining your diet, but exposing you to risk of severe illness and, in one case, even injury — from a drink!

    Read More
  • A jar of baking soda beside a bottle of vinegar
    By Lauren Cahn January 31st, 2023

    Here's What Really Happens When You Mix Vinegar And Baking Soda

    Ask pretty much any grade-school kid what happens when you mix vinegar and baking soda together, and they'll likely be able to tell you exactly what happens.

    Read More
  • Protein shake
    By Robin Miller January 31st, 2023

    How To Know If Your Protein Shake Is Terrible For You

    If you're looking to increase your protein intake with a souped-up shake, ask yourself if you really need the extra protein and if it's toxic.

    Read More
  • Black Bear Diner exterior
    By Trevor Carlson January 31st, 2023

    The Untold Truth Of Black Bear Diner

    Black Bear Diner is known for its comfort food, but the chain is also working to make a positive impact through several environmental and humanitarian efforts.

    Read More
  • coffee
    By Liz Barrett Foster January 31st, 2023

    The Real Difference Between Light, Medium, And Dark Roast Coffee

    Unless you're a coffee sommelier, coffee can be kind of confusing. Does it make a difference in the way a cup of coffee tastes? That's all we care about.

    Read More
  • Starbucks coffee cup in person's hand
    By Cristine Struble January 31st, 2023

    Starbucks Just Released A Recipe For DIY Caramel Coffee Bombs

    Listed on Starbucks' Coffee at Home portion of the website, this new recipe for DIY Caramel Coffee Bombs is one you'll want to try ASAP.

    Read More
  • A lobster roll with butter on the side
    By Lucy Maddox January 31st, 2023

    Here's What Sets Connecticut-Style Lobster Rolls Apart From The Others

    There are two differences that set Connecticut and Maine-style lobster rolls apart, and the first is the way that the lobster meat is prepared.

    Read More
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