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Facts

  • Scrapple with breakfast
    By Amy Hamblen January 22nd, 2023

    The Scrapple Festival You Probably Didn't Know About

    First celebrated in 1992, the Apple Scrapple Festival in Bridgeville, Delaware celebrates two of the area's beloved, rhyming commodities.

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  • Standing on the scale
    By Lauren Cahn January 22nd, 2023

    Weight Loss May Be Associated With A Scary Health Risk, Study Says

    There are certain circumstances where losing weight is linked with a startling health risk.

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  • shrimp in a pile
    By Holly Riddle January 22nd, 2023

    The Unbelievable Amount Of Shrimp In The World's Largest Shrimp Cocktail

    If you love a good shrimp cocktail, one particular record is right up your alley.

    Read More
  • Dyed eggs, not what this article is about per se. BUUUUUUUUT, I thought they looked pretty and we are discussing colors SOOOOOOOO.... voila!
    By Felix Behr January 22nd, 2023

    The Strange Way Food Coloring Affects Flavor

    People have been conditioned to think that food must look and taste good. Studies have shown that the color of a food helps determine the way we taste it.

    Read More
  • Fruit juices
    By Maria Scinto January 22nd, 2023

    Nutrition Expert Exposes Everything Fake About Fruit Juices

    We hate to be the bearers of bad tidings, but nutritionists say fruit juices aren't actually all that good for us, after all.

    Read More
  • Plate of spaghetti bolognese
    By Maria Scinto January 22nd, 2023

    Where Spaghetti Was Actually Invented

    Did you know January 4th is National Spaghetti Day? Do you know where spaghetti is believed to come from?

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  • josh radnor slight smiles
    By Molly Clark January 22nd, 2023

    How I Met Your Mother Star Josh Radnor Might Be Allergic To Ice Cream

    When we're unable to eat ice cream due to an allergy or intolerance, it's a total bummer, and actor Josh Radnor seems to be experiencing such a disappointment.

    Read More
  • Panera Bread customer at window
    By Maria Scinto January 22nd, 2023

    The Real Reason Panera Is Healthier Than Other Fast Food Chains

    Fast food doesn't tend to be the healthiest eating option out there. However, in 2009, Panera was dubbed the nation's healthiest fast-food chain.

    Read More
  • frozen food in freezer
    By Grace Lyra Simmons January 22nd, 2023

    Should You Thaw Frozen Food With Warm Water?

    The most important consideration with frozen food is how to properly and safely thaw it, which is why you may want to reconsider using warm water.

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  • A bacon cheeseburger and Frosty from Wendy's.
    By Naomi Kennedy January 22nd, 2023

    Twitter Is Shedding Tears Over Wendy's Peppermint Frosty Farewell

    The peppermint Frosty won over a significant portion of Wendy's customers, many of whom are now unhappy about having to bid the festive dessert farewell.

    Read More
  • ruby tuesday chicken carbonara
    By Molly Clark January 22nd, 2023

    The Origins Of Ruby Tuesday Might Surprise You

    Ruby Tuesday enjoyed nearly 50 years of success since its founding in 1972 by a Knoxville, Tennessee college student.

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  • close-up of actor Tom Cruise
    By Pamela Siegel January 22nd, 2023

    Tom Cruise's Favorite Food Is High End And From The Ocean

    Tom Cruise's aversion to carbs doesn't mean he can't be pampered with his favorite foods. Among them is this delectable selection from the sea.

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  • Mini can of Original Pringles
    By Taylor Markarian January 22nd, 2023

    The Untold Truth Of Pringles

    With their unique shape, packaging, and countless flavors, Pringles stand out. They've come a long way since their invention, satisfying crunchy snack lovers.

    Read More
  • pastrami sandwich on rye
    By Crawford Smith January 22nd, 2023

    The Untold Truth Of Pastrami

    If you've enjoyed the tantalizing flavors of pastrami, read on to learn more about the history, production, and extra scoop on the popular preparation.

    Read More
  • Person wearing apron assembling thin cake layers
    By Katy Canada January 22nd, 2023

    Here's What It Means To Tort A Cake

    Anyone who's ever baked a cake knows that you must begin with perfectly baked layers. But, professionals have a method to achieve uniformity — torting.

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  • Assorted metal lunch boxes
    By Nancy Mock January 22nd, 2023

    Were Metal Lunch Boxes Really Banned?

    How many of you actually had one of these as a kid: iconic, metal lunch boxes that were slightly rusted, often dented, and blazoned over with pictures?

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  • Black coffee in a white cup against a white background.
    By Gina LaVecchia Ragone January 22nd, 2023

    The Real Reason Instant Coffee Has Less Caffeine Than Regular Coffee

    Not all coffees are caffeinated equally. Did you know that regular instant coffee contains less caffeine than its brewed counterpart?

    Read More
  • Queen Elizabeth
    By Emily Weaver January 22nd, 2023

    What It's Really Like To Bake A Cake For The Queen

    From painting to baking cakes for Queen Elizabeth, this is Joe Moruzzi's story.

    Read More
  • Man eating massive vegan burger
    By Felix Behr January 22nd, 2023

    This Is Officially The World's Biggest Vegan Burger

    This past week, the Guinness World Records recognized the largest vegan burger. Here's what you need to know.

    Read More
  • chef lining baking pan with parchment paper
    By Rachel Welch January 22nd, 2023

    12 Mistakes Everyone Makes When Using Parchment Paper

    Parchment paper is a baker's best friend. From tossing it in the trash to not trimming it, avoid these mistakes and get the most out of your parchment paper.

    Read More
  • Marcus Samuelsson smiling
    By Janelle Alberts January 22nd, 2023

    The One Ingredient Marcus Samuelsson Uses For Everything He Makes

    Celebrity chef and cookbook author Marcus Samuelsson thinks that one ingredient you may want to try adds a "funky" flavor to nearly everything.

    Read More
  • Port wine in the glass
    By Ivana Maric Kokic January 22nd, 2023

    Port Wine: Here's The 411

    Port wines are known for their bold flavor and favorable pairing with chocolate and cheese. Come along for an exploration of this wine's history and flavor.

    Read More
  • A tomato bearing an angry face
    By Kimberley Laws January 22nd, 2023

    How The Tomato Became The Ultimate Protest Food

    Tomatoes have been used to express irritation towards performers, athletes, politicians, and more. Here's how the fruit became the ultimate protest food.

    Read More
  • anthony bourdain smirking
    By Sarah Sierra-Mohamed January 22nd, 2023

    The Filipino Dish Anthony Bourdain Believed Would Be A Major Trend

    Culinary television star and writer Anthony Bourdain thought that this Filipino dish would gain popularity and you may want to know more about it.

    Read More
  • Bowl of potato crisps
    By Madisen Swenson January 22nd, 2023

    The Fascinating Origin Of Salt And Vinegar Chips

    You've seen salt and vinegar chips in the grocery store for years now, and they're likely going nowhere. And there's a fascinating origin of the chip flavor.

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  • Ralph Fiennes clapping in The Menu
    By Rachael Grow January 22nd, 2023

    How Realistic Was The Fine Dining Experience In The Menu?

    The director of "The Menu" consulted a skilled professional chef to get all the details just right, from the many snobby remarks to the food prep shots.

    Read More
  • Flame grilled steak
    By Madisen Swenson January 22nd, 2023

    The Charcoal Rule To Follow If You Don't Want To Distort Your Steak

    If you're breaking in your new grill, or you've had one for a bit, it helps to remember the one charcoal rule to follow if you don't want to distort your steak.

    Read More
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