There's Actually Some Truth To This Hot Drink Belief
Has anyone ever told you to drink a hot beverage to cool down when it's hot outside? It might sound counterintuitive, but there's apparently some truth to it.
Read MoreHas anyone ever told you to drink a hot beverage to cool down when it's hot outside? It might sound counterintuitive, but there's apparently some truth to it.
Read MoreYou might think you know Valerie Bertinelli, but there's more to the Food Network star than meets the eye. Here's the untold truth of Valerie Bertinelli.
Read MoreSous vide supposedly gives you perfectly-cooked meat every time, but is it too good to be true? Here's everything you need to know about sous vide steak.
Read MoreWhat's a country like Canada to do when production of maple syrup, one of its most famous exports, falls short?
Read MoreNarutomaki is probably the most well-known of Japanese fish cakes, but there are more to learn about, plus a ton of other interesting facts. Let's dive in!
Read MoreSan Pellegrino is like the Cadillac of carbonated waters, and for a good reason. You will never guess the numbers of years San Pellegrino is filtered for.
Read MoreStubb's Legendary Bar-B-Q Sauce is a dependable staple we reach for time and again. The sauce's origins in an army mess hall may surprise you.
Read MorePadma Lakshmi opened up about what she would eat as her last meal. The delicious spread of comforting foods she described will leave your mouth watering.
Read MoreThough it may not be as popular as cherry or apple pie, chess pie is a beloved staple in Southern cuisine and is catching on across the U.S.
Read MorePadma Lakshmi knows holiday feasts can make us tired. She's developed a post-holiday detox drink that helps reset her system after all that celebration.
Read MoreThere have been recent murmurings that there may be negative side effects associated with consuming boba tea, also known as bubble tea.
Read MoreThere's a new study that will not only confirm those suspicions but actually make you think twice before putting any more processed foods in your body.
Read MoreIf you've ever slurped taro boba or shoveled spoonfuls of ube halo-halo without knowing the difference, you're in for a treat. Ube and taro are quite different.
Read MoreFor many coffee drinkers, an Americano is no less than pure caffeinated bliss, given that it consists of nothing but espresso and water. How did it come to be?
Read MoreThe grocery business is more cutthroat than ever and some grocery chains big and small are struggling to keep pace. Will these stores make it through 2022?
Read MoreTom Colicchio is a celebrity chef and renowned restaurant owner, but his first job was his favorite. See what was Colicchio's first cooking job.
Read MoreHe loves a creamy, light brown, salty spread that Americans can't seem to get enough of for their toast and sandwiches: peanut butter
Read MoreIf you've been to a large college party, you may have come across something called jungle juice. What is this cheap cocktail and where did it come from?
Read MoreDon't wait for a sale to happen at Trader Joe's - the prices are so low year-round, you can take advantage any time. The longer you wait, items could sell out.
Read MoreIt's happened to all of us before - finding a random stray hair on our plate of food. While upsetting, is it actually bad for you? We find out.
Read MoreWhile most of the other chefs on "School of Chocolate" have attended culinary school, Thiago Silva has zero formal education or training in the culinary arts.
Read MoreLady Gaga's family owns an Italian restaurant in Manhattan, but the A-lister tries to separate herself from the family business for an important reason.
Read MoreAllergies cause unwanted symptoms that may have you trying to reduce them with home remedies. Honey has been touted as an allergy alleviator, but does it work?
Read MoreIt might seem like mayonnaise can stay fresh for a long time but this condiment doesn't last forever. Store-bought or homemade, find out when to toss your mayo.
Read MorePreparing Thanksgiving dinner takes a lot of preparation and patience. Here's the biggest Thanksgiving mistake you're making, according to Al Roker.
Read MoreBaskin-Robbins has several perks attractive to employees. It's no wonder that it can count among its former employees a rather impressive roster of celebrities.
Read MoreEvery amateur chef knows that olive oil stains are inevitable, but those stubborn splotches don't have to stay on your clothes. Here's how to get them out.
Read More