Why Every Royal Family Member Has Had The Same Birthday Cake For Over 100 Years
Every year, Her Majesty Queen Elizabeth II celebrates her birthday twice. But there's only one official birthday cake.
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Bobby Flay's Net Worth: Exactly How Rich Is The Celebrity Chef?
At the age of 17, Bobby Flay worked at a pizzaria. That was Flay's first real taste of the food industry, which would eventually make him a multi-millionaire.
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The Real Reason Nadiya Hussain Almost Said 'No' To Baking Queen Elizabeth A Birthday Cake
"It was literally a free for all. I had complete creative control," Nadiya Hussain said of making Queen Elizabeth's birthday cake. She almost said no.
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Can You Really Use Baking Powder To Thicken Sauces?
Can you really use baking powder to thicken sauces? Yes, so long as the baking powder contains cornstarch. And be sure to add it carefully.
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Ina Garten's Favorite Comfort Food Is Surprisingly Simple
Not only does Ina Garten choose oatmeal when she needs something warm and comforting, she also she eats the surprisingly healthy dish for breakfast every day.
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Rainbow Roll: What You Should Know Before Ordering
The rainbow roll is a gorgeous sushi roll with colors that bring it to life. Here's what you should know before ordering.
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Is It Safe To Eat A Pecorino Romano Cheese Rind?
Pecorino Romano has a hard, dry material on the outside of the cheese, known as the rind, which is often disposed of before the cheese is eaten.
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Necco Has Good News For Fans Of Its Chocolate Wafers
The Necco Chocolate Rolls are returning, so their customers can once again enjoy the sweet experience of biting into the nostalgic chocolate candy.
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Why You Should Be Making Your Own Granola
Granola can be healthy, but only if you're paying attention. If you don't want to read nutritional labels all day, then why not make your own granola at home?
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The Real Reason Ina Garten Will Never Open Another Store
While the illustrious chef and TV personality sells some merchandise in her online shop, Ina Garten is reluctant to open another physical store.
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The Demi Lovato Froyo Controversy Explained
Demi Lovato's Instagram controversy involving the Bigg Chill, a Los Angeles froyo shop, brings up issues of eating disorders, mental health and triggers.
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What Is Pecorino Romano Cheese And What Does It Taste Like?
Pecorino Romano is one of Italy's most beloved cheeses. What does it taste like and how does it compare to other cheeses?
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You've Been Storing Cantaloupe Wrong This Whole Time
Cantaloupe is sweet, healthy summer fruit, but depending on how ripe it is, you might have been storing cantaloupe wrong this whole time.
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Why Some People Think McDonald's Ice Cream Machines Are A Scam
McDonald's ice cream machines aren't just a pain for customers. Franchisees are getting short handed by Talor, their manufacturer. But Kytch wants to help.
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The Untold Truth Of Café Bustelo
For many diehard coffee lovers, Café Bustelo is the premier caffeine quick-fix you can make right at home. Here's the untold truth about Café Bustelo.
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These Are The Best Ways To Use Trader Joe's Umami Seasoning
If you're guilty of purchasing Trader Joe's umami seasoning blend on a whim, but can't figure out what to do with it now, here are many ways to use it.
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The One Thing Chefs Can Bring With Them On Chopped
When going up against mystery ingredients in a kitchen war situation, the chefs on Food Network's Chopped can at least brandish a familiar blade.
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This Icelandic Dish Was One Of Prince Philip's Most Requested Desserts
In a YouTube tribute to Prince Philip, royal chef Darren McGrady revealed one of the prince's favorite desserts of all time that anyone can make at home.
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Why Guy Fieri Was Sued By His Business Partner Over Johnny Garlic's
Guy Fieri's first attempt at opening a restaurant was Johnny Garlic's. But things didn't end well and Fieri's business partner filed a lawsuit.
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The Real Difference Between Pour-Over Coffee And French Press Coffee
If you're looking to ditch the automatic coffee maker for something more hands-on, you may reach for a pour-over or French press. But what's the difference?
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You're Pronouncing These Foods Wrong, According To Giada De Laurentiis
Italian-American chef Giada De Laurentiis is a go-to source for Italian-based culinary knowledge. Here are the foods Giada thinks you're pronouncing wrong.
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Here's How Angry Orchard Got Its Name
While the brand's flavors aren't known to be bitter, the brand's mascot sure is. The irritable-looking tree on the bottles begs the question — why so angry?
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This Is What Happens When You Eat Too Much Fiber
While the average diet usually falls short, it is not uncommon for plant-based diets to overdo it with fiber. Here's how to know if you're eating too much.
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The Dried Pasta Brand Ina Garten Swears By
The celebrity chef and cookbook author revealed her go-to brand of dried pasta to Bon Appétit, and it might be worth buying a package the next time you're out.
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How Did Chicken 65 Get Its Name?
Chicken 65 is a type of Indian food that provides a combination of saltiness, crunch, and spice that might make you sweat and smile.
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This Is Where Biang Biang Noodles' Name Comes From
Popular in the Shaanxi province of China and considered to be one of the "eight strange wonders," biang biang noodles' name origin is a fascinating one.
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The Real Reason Some Chefs Return Their Michelin Stars
Apparently, not every chef agrees that Michelin is the best award. In fact, there is a growing trend of chefs who are choosing to "return" their Michelin star.
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