Tyler, The Creator's New Coca-Cola Ad Is Turning Heads
Tyler, the Creator wants everyone to "Open That Coca-Cola," and the just-released ad could entice a few people to pop open a Coca-Cola Zero sugar.
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The Untold Truth Of Mars Wrigley Confectionery
Mars, Inc., the maker of M&M's and Snickers, became the leader in candy when it purchased Wrigley. This is the untold truth of Mars Wrigley Confectionery.
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The Surprising Good Eats Ingredient That Stumped Alton Brown
When Alton Brown was selecting food themes for Good Eats, there's one ingredient that really stumped him. This is the ingredient Alton Brown was avoiding.
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Read This Before Eating Another Gummy Bear
Even if you were vaguely aware that gelatin comes from animals, a short film made about the process has made many think twice about reaching for gummy bears.
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37% Of People Think This Is The Most Underrated Pizza Topping
In a recent Mashed poll that compiled the opinions of 42,000 respondents globally, we found that 37 percent of people found this topping to be underrated.
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What Are Folares And When Do You Eat Them?
The eggs used in folares hold a symbolic value of birth and growth, as well as in all of the other egg-shaped treats available in spring.
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The Untold Truth Of Eggo Waffles
You may be an Eggo aficionado, but there's likely a few things you didn't know about the iconic waffle brand. Let's take a deep dive into the company's history.
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The Weird History Of McDonald's Monopoly
According to a Business Insider report, the McDonald's game (which was launched in 1987) was investigated for embezzlement. Here's what happened.
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35% Of People Consider This Dip Their Favorite
Mashed surveyed over 68,000 people worldwide to find out which dip people love the most. The results might surprise you.
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Celebrity Chefs Who Dated In Real Life
While many celebrity chefs seem to have chemistry in the kitchen, have any ever dated in real life? Here are celebrity chefs who have actually dated.
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Is Giada De Laurentiis Related To Dino De Laurentiis?
Giada De Laurentiis isn't necessarily the most famous person in her family. That honor might go to her grandfather, legendary film producer Dino De Laurentiis.
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Here's How Joey Chestnut Trains For Competitive Eating Contests
Competitive eater Joey Chestnut is a man who's not afraid of pushing his limits. Here's how he trains for competitions.
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This Is How Much Joey Chestnut Is Really Worth
Joey Chestnut is arguably the biggest name in the world of competitive eating, so if there's someone who's made a pretty penny for himself, it's probably him.
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What Chick-Fil-A Employees Really Think About Franchise Owners
Becoming a Chick-fil-A franchise owner is a difficult and involved process. Here's what Chick-fil-A employees really think about franchise owners.
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What Are Paczki And When Do You Eat Them?
The Thursday before Lent has become known as Fat Thursday in Poland. The day is celebrated with plenty of traditional donuts called paczki (POHNCH-kee).
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The Classic Italian Pasta Dish Rachael Ray's Orecchiette Recipe Is Based On
One recipe that Ray has reimagined to produce a classic Italian pasta dish with a modern twist uses orecchiette. Here are the details of her special twist.
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How Food Apps Are Scamming You
Food apps don't always have the best intentions, and sometimes, they can even outright scam their users.
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The Whiskey Cocktail Inspired By Skyline Chili
While creative food and beverage pairings can be exciting, there have been a few odd ones that have featured Skyline Chili — including a whiskey cocktail.
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How Costco's Enormous Chicken Farm Has Changed Nebraska
Costco decided to construct a $450 million chicken plant in Fremont, Nebraska. This would afford Costco great control over chickens in Nebraska.
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The Surprising Topping Some People Put On Apple Pie
While you might think you know all the best toppings for this classic American dessert, there is one fan-favorite topping that you may have never considered.
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Tim Hortons Hasn't Been Canadian-Owned For A Long Time
For all its red and white color schemes and general maple leaf-ness, Tim Hortons isn't quite as quintessentially Canadian as you might have assumed.
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56% Of People Prefer This Dessert To All Others
Just one dessert came out on top as the undisputed favorite of our poll, winning 56 percent of respondents' hearts, roughly equal to 22,400 of the votes cast.
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Why Is Orange Wine Becoming So Popular?
You may have never heard of it, but orange wine is making a name for itself in the world of enology — and for plenty of good reasons. Here's what to know.
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What's The Difference Between Pozole Rojo And Pozole Verde?
Pozole is a tasty traditional Mexican stew that comes in a variety of gorgeous shades. Pozole rojo and pozole verde are two of the most common.
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Veronica De Laurentiis: The Untold Truth Of Giada's Mom
Veronica De Laurentiis is 71 years young at the time of this writing. Don't make the mistake of thinking that she's retired.
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Can Carrots Really Turn Your Skin Orange?
There are all kinds of crazy rumors floating around when it comes to food. Many are myths. So can carrots really turn your skin a distinctive shade of orange?
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Here's When Gordon Ramsay Truly Became A Master Chef
Here's what truly helped Gordon Ramsay become one of the best chefs of his generation.
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