There's something about Arby's curly fries that make them oh-so-good. If you're a fan of these perfect potato spirals, you might have wondered how Arby's curly fries are made, including that iconic shape you know so well.
Read More
This was a definite boon to dollars stores as their retail counterparts struggled to stay afloat during the crisis. However, despite the fact that their popularity has increased, it's worth noting that certain products at dollar stores are best avoided. Case in point? Canned food.
Read More
Jambalaya and etouffee are both classic staples for both Cajun and Creole cuisines, and both dishes share several characteristics, so you might wonder what exactly the difference is.
Read More
There's a new entry in the diet stakes: the Flexitarian diet. It's exactly what it sounds like: You're encouraged to stick to a mostly plant-based diet and occasionally indulge in meat in moderation.
Read More
If you're in a hurry and looking for a quick meal, the difference between a quick drive-thru experience and a long wait at the window can decide whether or not you get where you're going on time. Thanks to the pandemic and diners' hesitancy to eat inside, drive-thru wait times have increased.
Read More
Despite belonging to the same family, leeks and scallions have more differences than they do similarities. Leeks and scallions differ in appearance, taste, and even in how to cook them, making them two items that aren't interchangeable, the way onions and shallots are.
Read More
You know how you probably thought all Chick-fil-A restaurants were created equal? Well, we're about to blow your mind. There is one Chick-fil-A restaurant that is very special. Located in Hapeville, Georgia, this unique location's menu is enough to make any Chick-fil-A lover jealous.
Read More
Like most good cocktails, the back story of the Rusty Nail is murky. The drink is rumored to have been created for the British Industries Fair in 1937. In the subsequent years, The cocktail went through a variety of name changes before settling in on its longstanding modern day moniker.
Read More
If you're a regular Dunkin' customer, you might know more than most about the chain. While you might assume the first location was in Boston, it's actually from Quincy, the hometown of historical figures like John Quincy Adams, as well as William Rosenburg, a shipyard worker during World War II.
Read More
Have you ever gone on an ambitious grocery store run only to leave your fresh produce, neglected, to wilt away in the fridge drawers? Of course you have. This one easy trick can bring your carrots back from the dead just in time for Halloween.
Read More
Over the years, chocolate has sometimes gotten a bad rap, with doctors telling us it will make us gain weight, teenagers blaming chocolate for their acne (that one may actually be true, according to CNN), and some people blaming chocolate for high caffeine consumption. Let's put some myths to rest.
Read More
One of McDonald's most iconic features? Its golden arches, according to BBC Culture. Best Designs states that people around the world can instantly recognize the golden arches because of its simple design. The arches give customers a sense of stability and familiarity that very few other logos do.
Read More
In 2017, McDonald's committed an unspeakable act. They introduced the McVegan -- yes, a vegan burger at McDonald's. Well, actually a vegan burger at McDonald's in Finland. Selling items individualized to specific countries is nothing new for McDonald's.
Read More
By all accounts, horseradish is kind of a strange vegetable, and it's worth mentioning that its name is a bit of an oxymoron in that it is actually poisonous to horses. Horseradish is generally eaten in relatively small amounts, but what can happen if you eat too much?
Read More
Everyone loves bread. Especially the bread that is served when dining out at the local Italian restaurant. Among the most popular kinds are bruschetta and crostini. Many don't know the difference between the two.
Read More
Don't worry, no one is trying to take away your beloved cup of morning coffee, but researchers think they've found a better way for you to enjoy this caffeinated beverage. They suggest having your coffee after a healthy breakfast, not before.
Read More
Many of us have heard about the possible harmful effects of BPA, but what is it exactly? BPA is a chemical that is used to create strong and durable plastics. Experts have conflicting ideas about whether it's harmful or not.
Read More
Major fast-food brands such as McDonald's have a massive international presence. What you probably don't know is that a private company called OSI Group is responsible for supplying meat to big-name brands in the U.S. Based in Illinois, the company is owned by a billionaire with a low profile.
Read More
You know Benihana for fancy knife work and grill pyrotechnics. But you might not know that Benihana was founded by a Mister Softee truck-driving ex-wrestler.
Read More
These are the new candy flavors coming out in 2021. Creative twists on classics, brand new flavors, and imaginatively innovative candy fillings are imminent.
Read More
Americans love nostalgic sweets. They bring back memories of childhood, serve as reminders of previous vacations, and can instantly help recall special moments. Two treats that fall into this classic sweets category are MoonPies and Whoopie Pies.
Read More
Comments on the coupon and savings blog Hip 2 Save relayed some interesting and unpleasant observations about the texture of Costco's pumpkin pie that are definitely cause for concern. Users were perplexed and dismayed by the presence of grit and sand in the pumpkin pie filling.
Read More
Sure, there are reasons why you should never order your steak well done. However, it's particularly unwise to do this when dining in a French restaurant. Here's why!
Read More
Dollar Tree sells instant coffee, regular and decaf, but the internet has spoken and while it may offend some coffee drinkers' sensibility, there's definitely a contingency that is not a fan of the Dollar Tree coffee.
Read More
One of the most promising contestants on the show was Rasheed Philips from Atlanta, Georgia who revealed that his dream is to have his own barbecue restaurant someday (via WUSA9).The mighty Rasheed has roots in Jamaica and used his travel experiences to bring unique flavors to his dishes.
Read More
There may have been times when you would have popped a banana into your refrigerator with the rest of your fruit stash, thinking it's harmless and a good way to prolong the longevity of your fruits. Well, turns out, this isn't a great idea at all.
Read More
Chick-fil-a's founder, S.Truett Cathy, didn't have an easy start in life, but he would go on to build one of the biggest chicken restaurants in the country.
Read More