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Features

  • Cheese hot dogs on plate
    By Brianna Persons February 27th, 2023

    Workers Reveal What It's Really Like To Work At Skyline Chili

    Skyline Chili is an institution across Ohio, serving up Cincinnati chili with a family-friendly vibe. Here's what it's like to actually work at the chain.

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  • sushi airline food
    By Gene Gerrard February 27th, 2023

    What Airplane Food Looked Like The Year You Were Born

    Airline food has gone through several different evolutions over the years. Airlines once used to serve fancy French food but later began serving peanuts.

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  • salt differen types
    By Ivana Maric Kokic February 27th, 2023

    12 Types Of Salt And How To Use Them

    If there is one ingredient everyone has in their kitchen, it's salt - but not all salts are the same. Here are some common salt varieties and how to use them.

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  • Martha Stewart smiles with gold earrings
    By Acacia Deadrick February 27th, 2023

    13 Cheapest Deals From Martha Stewart's New Amazon Cookware Collab

    We rounded up the cheapest deals from Martha Stewart's new Amazon cookware collab so you can start cooking like domestic goddess without breaking the bank.

    Read More
  • purple potatoes and rag with parsley sprigs and knife on wood board
    By Oona O'Brien February 27th, 2023

    What Are Purple Potatoes And What Do They Taste Like?

    Boasting loads of nutrients, purple potatoes are a great alternative to other types of potatoes. We've got all you need to know to enjoy them like a pro.

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  • David Moscow From Scratch
    By Gene Gerrard February 27th, 2023

    The Real Reason David Moscow Rarely Eats Meat Anymore - Exclusive

    While filming episodes of his show "From Scratch," David Moscow hunted and killed his own meat. Now, Moscow explained why he barely eats meat.

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  • Bowl of pho on a black background
    By Erich Barganier February 27th, 2023

    Things You Should Never Order From A Vietnamese Restaurant

    From fried egg rolls to sweet and salty ginger chicken to glass noodle soup and iced coffee, here are the Vietnamese foods to avoid when watching your diet.

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  • David Moscow smiling
    By Gene Gerrard February 27th, 2023

    Here's How You Can Start Making Meals From Scratch - Exclusive

    David Moscow, host of "From Scratch," thinks harvesting and hunting your own food adds to the enjoyment. Moscow offered tips for cooking from scratch.

    Read More
  • Hell's Kitchen winner Alex Belew
    By Hanna Claeson February 27th, 2023

    The Vegetable Sandwich That Alex Belew Swears Is Better Than Steak - Exclusive

    "Hell's Kitchen" Season 21 winner Alex Belew believes there's a vegetable sandwich that can win over taste buds better than steak.

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  • Oscar Mayer Wienermobile
    By Amy Bell February 27th, 2023

    The Story Behind Oscar Mayer's Wienermobile And Other Popular Food Vehicles

    Let's take a deep dive into the interesting and often weird world of unique food vehicles, including the Oscar Mayer Weinermobile and more.

    Read More
  • Messy History of American Food
    By Naveena Vijayan February 27th, 2023

    The Untold Truth Of Messy History Of American Food

    Here's the untold truth about Thrillist's new show "Messy History of American Food" which aims to inform viewers about the evolutions of our favorite foods.

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  • Headshot of Nona Johnson
    By Erich Barganier February 27th, 2023

    What Hell's Kitchen Was Like Off-Screen, According To Nona Johnson - Exclusive

    During an exclusive interview with Mashed, "Hell's Kitchen" winner Nona Johnson explains what life was really like off-screen on the TV show.

    Read More
  • Pride Flag
    By Elizabeth Lavis February 27th, 2023

    America's Best LGBTQ+ Bars And Restaurants

    The LGBTQIA+ community has built a supportive community, over the decades, and some of America's best LGBTQ+ bars and restaurants are a big part of that.

    Read More
  • Chick-fil-A drive thru
    By Alexandra Cass February 27th, 2023

    The Secret That Keeps Chick-Fil-A's Kitchens So Efficient - Exclusive

    During Mashed's visit to the Chick-fil-A test kitchen, a few of its executives explained how they keep their kitchens so efficient at stores across the country.

    Read More
  • Bag of Milky Way fun size
    By Brian Boone February 27th, 2023

    The Untold Truth Of Milky Way

    The Milky Way has earned its place in American and food history. Here's just about everything there is to know about this sweet and creamy candy bar.

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  • Rows of dried pasta in a grocery store
    By Anne Taylor February 27th, 2023

    13 Popular Low Carb Pastas, Ranked Worst To Best

    Low-carb pastas are becoming increasingly popular with a long list of products to choose from. Here are some notable options, ranked from worst to best.

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  • McRib
    By Jake Vigliotti February 27th, 2023

    Everything You Need To Know About McDonald's McRib

    What's the deal with the McRib at McDonald's? You might think you know what's going on between the buns, but you don't know the whole story. Until now.

    Read More
  • Steak on skillet plate
    By Kenan Dudley February 27th, 2023

    12 Facts To Know Before Eating At The Iron Skillet Restaurant

    If you've ever stopped at a truck stop for gas on a long road trip, you've probably seen the Iron Skillet restaurant. Let's dive into this truck stop favorite.

    Read More
  • hash browns in a skillet
    By Jennifer Goldsmith February 27th, 2023

    Hash Browns: 13 Facts About The Popular Breakfast Food

    Whether you prefer your hash browns home-cooked, store-bought, or from a restaurant, learn more about one of the most popular breakfast items on any menu.

    Read More
  • bowl of chili con carne
    By Brandon Schultz February 26th, 2023

    Mistakes You're Making When Preparing Chili Con Carne

    If your chili con carne doesn't wow your taste buds, it's possible you're doing something wrong. Here are some common mistakes when preparing chili con carne.

    Read More
  • Woman reading food packaging
    By Suzanne S. Wiley February 26th, 2023

    12 Words On Packaged Foods That Can Be Major Red Flags

    Food manufacturers have an unfortunate history of promoting false food labels. Here are 12 words and phrases on packaged foods that can be major red flags.

    Read More
  • burrito and tortilla chips
    By Lydia Greene February 26th, 2023

    Workers Reveal What It's Really Like To Work At Moe's Southwest Grill

    Moe's Southwest Grill is popular among fans of Tex-Mex cuisine looking for a quick fix. Discover what it's like to be the one one the other side of the counter.

    Read More
  • man holding out ring box
    By Jennifer Goldsmith February 26th, 2023

    12 Worst Restaurants For A Proposal

    If you're thinking about proposing, where you choose to do it can make or break the wow factor. Here are twelve restaurants to avoid when popping the question.

    Read More
  • french fries with condiments
    By Anita Surewicz February 25th, 2023

    12 Chain Restaurants That Only Use Fresh Fries

    French fries are an essential component of any fast-food meal. Find out which chain restaurants across the country make a point to only use fresh fries.

    Read More
  • corned beef and cabbage dish
    By Felicia Lee February 25th, 2023

    Mistakes Everyone Makes When Cooking Corned Beef And Cabbage

    Corned beef and cabbage is a popular St. Patrick's Day meal, but it often falls prey to mistakes in the cooking process. Discover how to perfect the dish.

    Read More
  • Tray of fast food burger and fries
    By Crysta Coburn February 25th, 2023

    12 Fast Food Restaurants That Have A Special Place In The Hearts Of Celebs

    Celebrities are just like us when it comes to craving fast food, whether that's at McDonald's or Taco Bell. Here are some of their favorite spots to nosh.

    Read More
  • chef cooking over hot flame
    By Lisa White February 25th, 2023

    All The Details About Food Network's Ultimate Recipe Showdown

    Guy Fieri is basically king of the Food Network. One of his earliest successes though was "Ultimate Recipe Showdown," a show that last just three years.

    Read More
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