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Features

  • Waffle House sign
    By Anita Surewicz April 10th, 2022

    We Finally Know Why Waffle House Is So Cheap

    In the American South, there is a Waffle House at just about every other block. We did some digging to learn just why the iconic breakfast chain is so cheap.

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  • Whole Foods wholly festive
    By Felix Behr April 10th, 2022

    Whole Foods Holiday Products That Should Be In Your Kitchen Right Now

    To help make your life easier, we've scoped Whole Foods' approach to the holidays to find out how you could best bring these great deals to your kitchen.

    Read More
  • Cuts of meat on board
    By M. Leigh Hood April 9th, 2022

    The Absolute Best Meat Markets In The US

    Meat markets tend to sell various meats and other products. They can be found across the U.S.; of these, some offer stellar products and excellent service.

    Read More
  • IHOP location
    By Adrianna MacPherson April 9th, 2022

    IHOP's New Menu Item Is Part Omelet And Part Cheeseburger

    IHOP has an item for diners who can't choose between cheeseburgers and traditional breakfast foods on the menu.

    Read More
  • Domino's Brooklyn Style pizza with pepperoni
    By Katherine Mclaughlin April 8th, 2022

    Domino's Brooklyn Style Pizza: What To Know Before Ordering

    "Go big or go home" reads the Domino's website about its Brooklyn Style pizza. But what is it, and how does it differ from other pizzas on the chain's menu?

    Read More
  • Pints of beer overflowing with foam
    By Taylor Markarian April 8th, 2022

    35 Best Breweries On The East Coast

    From Maine to Florida, the eastern states have something amazing to offer when it comes to beer. These are some of the best breweries on the East Coast.

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  • Julia Child smiling
    By Molly Harris April 8th, 2022

    Behind The Scenes Of HBO Max's Julia With Producers Chris Keyser And Daniel Goldfarb - Exclusive

    The new HBO Max series "Julia" saw the crew following some Julia Child traditions. Producers Chris Keyser and Daniel Goldfarb discussed what it was like on set.

    Read More
  • marinara sauce on the stove
    By Dawn Klavon April 8th, 2022

    The Untold Truth Of Marinara Sauce

    Marinara is one of the simplest sauces out there, but it's also a classic when it comes to elevating a bowl of pasta. You really can't go wrong with marinara.

    Read More
  • A Bibibop Asian Grill sign outside a restaurant
    By Crysta Coburn April 7th, 2022

    The Untold Truth Of Bibibop

    In under a decade, Bibibop has emerged as one of the fastest-growing fast casual Asian chains in the U.S. We're unpacking its history and menu favorites.

    Read More
  • Chopped judge Marc Murphy posing
    By Hanna Claeson April 7th, 2022

    The Hardest Thing Marc Murphy Has Experienced While Preparing Food For Ukrainian Refugees - Exclusive

    Marc Murphy has given a huge part of himself to help Ukranian refugees. He told Mashed about the hardest part of helping the World Central Kitchen.

    Read More
  • e.l.f. Cosmetics Dunkin
    By Amanda Maida April 7th, 2022

    14 Delicious Food And Beauty Collabs

    What's not to love about a collaboration between two of your favorite brands? Makeup and food are united in a number of exciting partnerships to discover.

    Read More
  • Julia Child smiling
    By Molly Harris April 6th, 2022

    How The Julia Child Foundation Is Sharing More Of Her Career Through The New HBO Series - Exclusive

    HBO Max's new series, "Julia," shows a new part of Julia Child's life. The director of the Julia Child Foundation shared how the show reveals more about her.

    Read More
  • Scotch eggs on a plate
    By Mikaela Bloom April 6th, 2022

    The Untold Truth Of Scotch Eggs

    Scotch eggs showcase a crispy outer shell and an interior bursting with layers of flavor. Discover the ins and outs of this comforting pub food snack.

    Read More
  • Mario Lopez smiling
    By Olivia Bria April 6th, 2022

    Here's Why Mario Lopez's Take On Chips Ahoy! Cookies Is So Relatable - Exclusive

    Mario Lopez is partnering with Chips Ahoy! on a campaign with a limited-edition cookie. Here's why his take on his favorite cookie flavor is so relatable.

    Read More
  • Bibimbap on a black table
    By Felicia Lee April 6th, 2022

    The Untold Truth Of Bibimbap

    Bibimbap has a long history (how many dishes have helped win battles in war?). From its origins to cultural impact, we're unpacking this Korean dish.

    Read More
  • Marc Murphy smiling
    By Hanna Claeson April 6th, 2022

    Marc Murphy Trades Chopped For Volunteering At The World Central Kitchen - Exclusive Interview

    Marc Murphy knows what's important. The "Chopped" judge told Mashed about dropping everything to volunteer for the World Central Kitchen in Poland.

    Read More
  • Chopped judge Marc Murphy
    By Hanna Claeson April 6th, 2022

    The Strangest Part Of Marc Murphy's Work With World Central Kitchen In Poland - Exclusive

    Marc Murphy has currently halted his work on "Chopped" to be on the frontlines of the war in Ukraine, feeding refugees though the World Central Kitchen.

    Read More
  • Hell's Kitchen Las Vegas
    By Anita Surewicz April 5th, 2022

    The Untold Truth Of The Hell's Kitchen Restaurant

    Dining at one of Gordon Ramsay's Hell's Kitchen restaurants is a rite of passage for fans of the hit show. Here's what to expect when dining at one.

    Read More
  • A whole lemon, half lemon, and lemon wedge on white background
    By Kimberley Laws April 5th, 2022

    10 Best Substitutes For Lemon Juice

    Lemon is one of the most versatile and trusty ingredients for chefs and home cooks alike but when you run out there are 10 great substitutes you can choose from

    Read More
  • energy drinks
    By Rachel Snyder April 5th, 2022

    The Untold Truth Of BigSommEnergy

    Energy drinks don't get a lot of respect, at least that was the case before TikTok star Bigsommenergy began offering his insightful energy drink reviews.

    Read More
  • Up close image of Crab Rangoon
    By Robyn Hunt April 5th, 2022

    The Truth About Crab Rangoon

    Crab rangoon can be found on the menus of many Chinese restaurants. However, its origins lie not in China (or Rangoon), but in American tiki bar culture.

    Read More
  • Jair Téllez looking sideways
    By Molly Harris April 5th, 2022

    Jair Tellez Gives His Honest Thoughts About Flavor Trends And The Local Mexican Food Scene - Exclusive

    Chef Jair Tellez has one of the 50 best restaurants in Mexico according to Esquire and he spoke with Mashed exclusively to give his thoughts on the food scene.

    Read More
  • Mario Lopez smiling
    By Olivia Bria April 4th, 2022

    Mario Lopez Spills The Details About His New Partnership With Chips Ahoy! - Exclusive Interview

    Mario Lopez has turned a sweet tooth into a great cause. He told mashed about his partnership with Chips Ahoy! that unites him with BCGA.

    Read More
  • Hot dog and baseball
    By Anna Boisseau April 4th, 2022

    The Best Foods In Every MLB Ballpark

    With 30 different ballparks in the MLB that stretch across the country (and into Canada), there's more than just standard sports bar fare to choose from.

    Read More
  • Egg and sausage breakfast
    By Liz Harris April 4th, 2022

    12 Mistakes Everyone Makes When Cooking Breakfast Sausage

    Breakfast sausage is a delicious way to start the day -- so long as it's done right. Read on for tips to make sure your next morning link is up to par.

    Read More
  • bowl of buttery mashed potatoes
    By Elizabeth Lavis April 4th, 2022

    Mistakes Everyone Makes When Making Mashed Potatoes

    Mashed potatoes are reasonably simple to make, but there's a difference between good and great mashed potatoes. Here's how to avoid common mistakes.

    Read More
  • Tobias Dorzon in a black shirt and baseball cap
    By Erich Barganier April 4th, 2022

    How Football Makes Great Chefs, According To NFL Veteran Tobias Dorzon - Exclusive

    Tobias Dorzon is one of the chefs currently competing on "Guy Fieri's Tournament of Champions" and he tells Mashed how formerly being in the NFL helped him.

    Read More
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