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Features

  • Bobby Flay looking serious
    By Leah Resnick October 18th, 2021

    Inside Bobby Flay's Biggest Food Network Scandals

    Bobby Flay has a complex relationship with Food Network that's just crumbled. Let's take a look back at some of the biggest Food Network scandals of Bobby Flay.

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  • assortment of Crumbl Cookies
    By Alexandra Cass October 18th, 2021

    Crumbl Cookies' Founders Reveal How They Create All Their Cookie Flavors - Exclusive

    During an exclusive interview with Mashed, Crumbl Cookies' co-founders shared how they really create their iconic cookie flavors.

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  • Street food
    By Karen Sims October 18th, 2021

    The Best Street Foods You Can Buy For $1

    These are the best street foods you can buy for $1.

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  • fettuccine alfredo
    By Emily Monaco October 18th, 2021

    Mistakes You're Making With Your Alfredo Sauce

    If you're making a classic, creamy Alfredo sauce with fettuccine, you can end up taking quite a few wrong turns. Here are some mistakes you should avoid.

    Read More
  • chef Kiya Wilhelm
    By Steven John October 18th, 2021

    Kiya Wilhelm Shares Her Real Experience On Hell's Kitchen - Exclusive Interview

    Kiya Wilhelm discusses her time on "Hell's Kitchen," what it was like having Gordon Ramsay as a teacher, and why she hates making meatballs.

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  • Chef Ludo Lefebvre in apron
    By Jorie Mark October 18th, 2021

    Here's How You Should Order Food In A French Restaurant, According To Chef Ludo Lefebvre - Exclusive

    During an exclusive interview with Mashed, chef Ludo Lefebvre explained what you should order when you go to a French restaurant.

    Read More
  • Chef Jernard Wells
    By Jorie Mark October 18th, 2021

    Jernard Wells Dishes On His New Show, New Soul Kitchen Remix - Exclusive Interview

    Chef Jernard Wells dishes on his secret to a perfect grilled cheese, what it's like to cook for his nine children, and his own culinary journey.

    Read More
  • By DB Kelly October 18th, 2021

    The Untold Truth Of Hershey

    Hershey was founded by Milton Hershey at the turn of the century, and he wasn't always the successful philanthropist we think of today.

    Read More
  • shake shack restaurant
    By Andrew Sheldon October 18th, 2021

    The Untold Truth Of Shake Shack

    Shake Shack first opened in 2001 at a hot dog cart in Madison Square Park, New York but has since grown into an international $1.5 billion business.

    Read More
  • Jon Taffer
    By Steven John October 18th, 2021

    Why Bar Rescue Is Ron Duprat's Favorite Show - Exclusive

    Chef Ron Duprat has appeared on "Top Chef," "Beat Bobby Flay," and "Bar Rescue," but he has a special place in his heart for Jon Taffer's show.

    Read More
  • plate of fudge brownies
    By Laura Williams Bustos, MSEd October 17th, 2021

    Simple Dessert Recipes That Are Easy To Memorize

    From no-churn ice cream to quick and easy cookies and key lime pie to three-ingredient cobblers, here's some simple dessert recipes that are easy to memorize.

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  • Wingstop flavors
    By Matt Meltzer October 15th, 2021

    Popular Wingstop Flavors, Ranked Worst To First

    We've ordered up every flavor of wing at Wingstop to determine which wings are sure to satisfy, and which wings will undoubtedly disappoint.

    Read More
  • bible and apples not the forbidden fruit
    By DB Kelly October 15th, 2021

    Unexpected Foods That Are Forbidden In The Bible

    Ever wondered why certain foods we eat and others we don't? Well, much of it goes back to the Bible. From bats to rats, certain foods are off God's table.

    Read More
  • Buddy Valastro headshot
    By Molly Harris October 15th, 2021

    Buddy Valastro Dishes On Buddy V's Cake Slice And Carlo's Bakery - Exclusive Interview

    The Cake Boss himself, Buddy Valastro, dishes on his recovery, "Buddy vs. Duff," and his new business venture to bring cake to all of America.

    Read More
  • Cook book author Lidia Bastianich
    By Hanna Claeson October 15th, 2021

    Lidia Bastianich Remembers What It Was Like To Cook With Julia Child - Exclusive

    Lidia Bastianich first met Julia Child when the famed TV chef walked into her restaurant. In an interview with Mashed, Bastianich detailed their friendship.

    Read More
  • pouring creamer in cup
    By Noelle Caliguri October 14th, 2021

    10 Popular Dairy-Free Coffee Creamers, Ranked Worst To Best

    Who says you can't have your coffee and cream without dairy? There are plenty of non-dairy creamers on the market and we've ranked the most popular.

    Read More
  • Dany Garcia smiling
    By David L. Lebovitz October 14th, 2021

    Dany Garcia Reveals Why ZOA Is Different Than Other Energy Drinks - Exclusive

    During an exclusive interview with Mashed, Dany Garcia explains what really sets ZOA energy drink apart from its competitors.

    Read More
  • ZOA energy drinks
    By David L. Lebovitz October 14th, 2021

    What You Need To Know About ZOA Energy Drinks - Exclusive Interview

    To understand ZOA and what makes it special, Mashed spoke with Dany Garcia, co-founder of ZOA Energy.

    Read More
  • Headshot of Jose Andres
    By Molly Harris October 14th, 2021

    José Andrés Gets Real About Food Waste - Exclusive Interview

    José Andrés has long been a prominent figure in fighting food instability and now he's going after food waste. We spoke with Andrés about this troubling issue.

    Read More
  • Ludo Lefebvre smiling
    By Jorie Mark October 14th, 2021

    You've Been Ordering Wine The Wrong Way, According To Chef Ludo Lefebvre - Exclusive

    During an exclusive interview with Mashed, chef Ludo Lefebvre explains how you really should be ordering wine when you dine at a restaurant.

    Read More
  • Trisha Yearwood at awards show
    By Molly Allen October 14th, 2021

    Trisha Yearwood Reveals The Guest She'd Love To Have On Her Food Network Show - Exclusive

    Trisha Yearwood has had many guests on her 17 seasons of "Trisha's Southern Kitchen," but there's still one celebrity she can't wait to cook with.

    Read More
  • Checkers food
    By Ryan Unger October 14th, 2021

    7 Best And 7 Worst Things To Eat At Checkers

    Checkers is known for its burgers, but that doesn't mean every burger is mouthwatering. We've pinned down the duds and the studs on the Checker's menu.

    Read More
  • gordon ramsay frowning
    By Crawford Smith October 13th, 2021

    The 12 Most Epic Celebrity Chef Feuds

    Celebrity chefs rub each other the wrong way from time to time and start fights. These feuds show that the cooks we see on TV get mad sometimes in real life.

    Read More
  • Domino's pasta bread bowl
    By Taylor Huang October 13th, 2021

    Domino's Bread Bowl: What To Know Before Ordering

    Many know Domino's for its pizza, so is it really worth giving the pasta bread bowls a try? And will your Domino's location even carry them?

    Read More
  • Box of Junior Mints against wooden background
    By Brian Boone October 13th, 2021

    The Untold Truth Of Junior Mints

    Junior Mints have enjoyed a long, colorful, and sometimes mildly controversial history. This is the untold truth behind the candy.

    Read More
  • blue diamond almonds
    By Samantha Maxwell October 13th, 2021

    17 Blue Diamond Almond Flavors, Ranked Worst To Best

    Almonds are a popular snack and in the almond game, nobody offers more variety than Blue Diamond. We've tested and ranked every Blue Diamond flavor out there.

    Read More
  • Dave's Hot Chicken exterior
    By David Klein October 13th, 2021

    We Tried Dave's Hot Chicken So You Don't Have To

    Mashed sampled the entire Dave's Hot Chicken menu from slider to tender (yes, even the dreaded reaper!), not to mention all the various shakes and sides.

    Read More
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