Here's How You Can Get Cast On Nailed It!
If you're a big fan of Netflix's hit reality series Nailed It!, you know that it doesn't take a lot of special skill to participate.
Read MoreIf you're a big fan of Netflix's hit reality series Nailed It!, you know that it doesn't take a lot of special skill to participate.
Read MoreThere are few baked treats more tempting than a fresh pan of cinnamon rolls. Watch out for these common cinnamon roll mistakes next time you whip up a batch.
Read MoreWhatever steak is nestled in your freezer right now, it's key to allow these cuts of meat to thaw in a food-safe way. Here's how to defrost steak the right way.
Read MoreTo make sure your beautiful steaks are still fresh and delicious when you're ready to cook, the freezer can be your best friend. Here's how to freeze steak.
Read MoreBefore you get ready to dive into your steak, remember the adage about good things coming to all those who wait. Those good things include added juiciness.
Read MoreKnowing how to juice a lemon is simple but important. We'll show you three different ways to juice a lemon and how to use lemon zest.
Read MoreWhile you likely know that Dutch ovens can go on your stove or in your oven, you may not know whether or not they can go in your fridge.
Read MoreLicking raw dough off the spoon while waiting for cookies to bake is one of the great joys of childhood that, looking back on it as an adult, you realize was actually pretty unsafe. According to the Centers for Disease Control and Prevention, there are two ingredients that can make you very sick.
Read MoreCutting cauliflower for florets can take minutes and save you a lot of money on precut cauliflower, so learn how you can do it yourself.
Read MoreCutting cabbage is actually remarkably easy, as long as you have a good knife and are willing to put some back into it. Here's how you can do it at home.
Read MoreThe process of cutting green onions is actually quite simple, especially when compared to some other herbs and vegetables.
Read MoreFrom biscuits to whoopee pies, we've rounded up the best recipes to prepare for your next socially distanced picnic.
Read MoreWhether it's breakfast, lunch, dinner, or even dessert, here are a few of the best recipes to prepare with your cast iron skillet.
Read MoreIn recent years, Rene Pisciotti, Taco Bell's Executive Chef has introduced new recipes for Thanksgiving each year, including Crunch Taco Sheperd's Pie.
Read MoreWith plenty of extra delicious cookies on your hands, you'll want to be sure you have a plan for storing them and keeping them fresh.
Read MoreWondering how to cut an onion perfectly every time? We've got the tips and tricks to help you out without accidentally cutting yourself or crying.
Read MoreThere's one thing you should never do when you're cooking up a pot of spaghetti, and it's probably something you're guilty of doing from time to time.
Read MoreCleaning shrimp may sound complicated, but when it's the only thing standing before you and a plate of perfectly cooked shrimp, then it becomes a no-brainer.
Read MorePeeling shrimp is one of those kitchen jobs no one wants to do when, in fact, it couldn't be easier. Learn how to easily peel your next batch of shrimp.
Read MoreRead on to discover how to use a bit of patience, the microwave, warm water, or just good old manual labor for perfectly soft and smooth cream cheese.
Read MoreToasted coconut adds a delightful crunch to any dish, whether you're sprinkling it on top of a parfait or you're decking out a coconut cake.
Read MoreDole Whip is super refreshing and cool on a hot day with just enough sweetness to give you a boost. Thankfully, you can now make this at home.
Read MoreConsider which flavors you enjoy most and serve them up with your crab cakes. Here are a few suggested options for making the most of the crab-laden dish.
Read MoreStreusel is an incredibly easy and tasty topping to make at home with just a few ingredients in a matter of minutes. And trust us, it's worth it.
Read MoreFried green tomatoes are a staple among southern foods. For those who haven't tried the classic dish, you should try it with one of these side dishes.
Read MoreThe trick to enjoying a pomegranate is knowing how to cut and seed them—and it's not as hard to do as you thought. This is the best way to cut a pomegranate.
Read MoreWhile many people use an egg slicer for their egg salad, it's not always necessary. This is how you should be chopping your eggs for egg salad.
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