How Bobby Flay Helped Alex Guarnaschelli Feel More Comfortable Cooking
Apparently, Bobby Flay doesn't immediately give off BFF vibes. Just ask Alex Guarnaschelli, the celebrity chef who appears as a judge on Food Network's Chopped.
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Pasta Recipes To Try When You Don't Want Red Sauce
Who doesn't love a bowl of warm pasta? While marinara sauce is great, this recipe list is all about pasta recipes that don't depend on the tomato-based sauce.
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Myths You Should Stop Believing About Sake
We'll be debunking a few common myths about sake and shine some light on the drink that's currently booming in popularity.
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The Real Reason Your Meatloaf Is Falling Apart
If you pull your meatloaf out of the oven after an hour of baking and realize that it's basically a crumbly mess, you likely did one thing wrong.
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Andrew Zimmern Adds These Herbs To His 'Foolproof' Aioli
Celebrity chef Andrew Zimmern makes a pretty foolproof aioli that uses simple herbs that make for the perfect pop of flavor to make your taste buds sing.
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How Is A Black Russian Cocktail Different From A White Russian?
The origin of the Black and White Russian was simultaneous. Here's how the Black Russian cocktail is different from a White Russian.
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The Broth Substitution Rule That Could Ruin Your Soup
When it's time to make a tasty bowl of soup or broth it's best to avoid this substitution so you don't ruin the taste or flavor.
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What Chopped Winner Nong Poonsukwattana Is Up To Now
One of the most interesting contestants ever to compete on Chopped, Nong Poonsukwattana competed during the show's 21st season and won her episode.
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Giada De Laurentiis' Simple Formula For Fast Frittatas
Giada De Laurentiis told Mind Body Green about how she used food to get healthier and the humble frittata was a staple in doing so. Here's how she makes hers.
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The Reason The Pioneer Woman Has Over 25 Cast Iron Skillets
Ree Drummond, AKA The Pioneer Woman, is open about sharing interesting personal tidbits from her kitchen. One fine example is her love for cast iron skillets.
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The Real Reason Your Grocery Bill Keeps Climbing
Grocery shoppers might want to budget more for their grocery hauls. According to a new report, the cost of groceries just keeps climbing. Here's why.
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What Is Kolak And What Does It Taste Like?
The English language finds it flat out hard to define kolak. Some insist that it's soupy. Others say it's a smoothie, although its ingredients aren't blended.
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Why You Should Think Twice Before Eating A Samosa
A popular snack found in Indian cuisine, samosas are a deep fried mixture of deliciousness, filled with ingredients like potatoes, meat, spices, and peas.
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Why Bobby Flay Likes To Use Skin On All-Dark Meat For Grilling Chicken
There's one method that celebrity chef Bobby Flay relies on to ensure perfectly juicy chicken that it pays to remember: using skin-on dark meat.
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The Kitchen Knives Ina Garten Swears By
When Ina Garten says she loves a certain knife brand, you can rest assured that the former nuclear energy writer knows her knives. Here's what she recommends.
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The Big Advantage Cold Brew Has Over Hot Coffee
Aside from the fact that it's fairly simply to brew your own batch at home, the taste of cold brew is worth zeroing in on. Here's what makes it so different.
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The Store-Bought Cornbread Mix Sunny Anderson Swears By
Sunny Anderson of The Kitchen dubs this particular brand of cornbread mix "the Rolls-Royce of cornbread mixes," according to Food Network. Here's what it is.
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People Find These To Be The Most Annoying Fast Food Mascots
We asked our American readers which of the major fast food mascots they found most annoying and the results are in. Here's which mascot is the worst.
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Chopped Fans Can't Stand This Martha Stewart And Geoffrey Zakarian Habit
The season, which premiered on April 13, has not won everyone over. Some fans can't stand a skill that Martha Stewart and Geoffrey Zakarian show off.
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Adam Richman Just Threw Shade At His Man V. Food Replacement
Casey Webb has shot several seasons of Man v. Food and has undoubtedly earned Adam Richman's respect...right? Wrong. Here's the latest shade Richman has thrown.
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Everything You Need To Know About French Tacos
No single inventor is credited with making the first French tacos, but it most likely originated in one of the many snack shops outside Lyon.
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The Hot Chocolate Bombs You'll Want All Year Round
Go on Instagram, and you are bound to come across bright, colorful, indulgent-looking images of hot chocolate bombs. You can make them yourself!
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The Most Interesting Thing Joey Chestnut Has Devoured
Competitive eater Joey Chestnut is known for eating 75 hot dogs in ten minutes but that's not the most interesting thing he has devoured.
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The Ridiculous Number Of Digital Oreos It Took To Make This Game Of Thrones Promo
In 2019, when fans were readying themselves for the eighth and final season of Game of Thrones, Oreo jumped in on the hype with a custom Oreos advertisement.
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Here's What You Can Substitute For Espresso Powder
When it comes to baking or cooking, one should grab some espresso powder. Here's why.
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Follow This Simple Trick For Even Cake Layers
Those who have baked several layers for a cake only to have the middle balloon up, know the struggle of trying to get even layers.
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Fans Of Diners, Drive-Ins And Dives Will Love This New Cookbook
For fans of Diners, Drive-Ins and Dives comes a book that tackles the diversity of American food and covers it in all its glory, featuring a number of dishes.
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