35% Of People Consider This Dip Their Favorite
Mashed surveyed over 68,000 people worldwide to find out which dip people love the most. The results might surprise you.
Read More-
-
Celebrity Chefs Who Dated In Real Life
While many celebrity chefs seem to have chemistry in the kitchen, have any ever dated in real life? Here are celebrity chefs who have actually dated.
Read More -
Aldi's Keto-Friendly Roasted Veggie Pizza Has Shoppers Divided
Not everyone loves Aldi's new diet-friendly pizza, and haters really made their voices heard.
Read More -
What Hell's Kitchen Winner Paul Niedermann Is Doing Now
Wondering what the talented chef has been up to since then? Here's the full lowdown on Paul Niedermann's life post Hell's Kitchen.
Read More -
Is Giada De Laurentiis Related To Dino De Laurentiis?
Giada De Laurentiis isn't necessarily the most famous person in her family. That honor might go to her grandfather, legendary film producer Dino De Laurentiis.
Read More -
The Big Problem With Whole Foods' Store-Brand Mayonnaise
While Whole Foods 365 mayonnaise is organic, you might want to think twice before buying it. Here's the big problem with Whole Foods' store-brand mayonnaise.
Read More -
Here's How Joey Chestnut Trains For Competitive Eating Contests
Competitive eater Joey Chestnut is a man who's not afraid of pushing his limits. Here's how he trains for competitions.
Read More -
Here's What You Can Substitute For Breadcrumbs In Crab Cakes
One of the primary ingredients in many crab cake recipes is breadcrumbs, but what do you do when you don't have any breadcrumbs on hand?
Read More -
This Is How Much Joey Chestnut Is Really Worth
Joey Chestnut is arguably the biggest name in the world of competitive eating, so if there's someone who's made a pretty penny for himself, it's probably him.
Read More -
The Chopstick Trick That Will Help Maximize Your Fridge Space
Kitchn argues that your loose chopsticks are the perfect way to create shelf space in your fridge, particularly when it comes to those pesky bowls without lids.
Read More -
The Biggest Mistake You're Making With Grain Bowls
Once you have the basic components of a grain bowl put together, there is one essential step to keep in mind to ensure you don't accidentally ruin it.
Read More -
The Interesting Way Cheddar's Scratch Kitchen Created Two New Burgers
While other restaurants use professional chefs, Cheddar took a totally different approach to choosing which burgers it would add to its lineup.
Read More -
What Chick-Fil-A Employees Really Think About Franchise Owners
Becoming a Chick-fil-A franchise owner is a difficult and involved process. Here's what Chick-fil-A employees really think about franchise owners.
Read More -
What Are Paczki And When Do You Eat Them?
The Thursday before Lent has become known as Fat Thursday in Poland. The day is celebrated with plenty of traditional donuts called paczki (POHNCH-kee).
Read More -
The Classic Italian Pasta Dish Rachael Ray's Orecchiette Recipe Is Based On
One recipe that Ray has reimagined to produce a classic Italian pasta dish with a modern twist uses orecchiette. Here are the details of her special twist.
Read More -
How Food Apps Are Scamming You
Food apps don't always have the best intentions, and sometimes, they can even outright scam their users.
Read More -
This Is The Most Unhealthy Item You Can Get At Sonic
Per The Daily Meal, one of the worst things you can order at Sonic Drive-In restaurant is the SuperSonice Bacon Double Cheeseburger with mayo at 1,240 calories.
Read More -
The Whiskey Cocktail Inspired By Skyline Chili
While creative food and beverage pairings can be exciting, there have been a few odd ones that have featured Skyline Chili — including a whiskey cocktail.
Read More -
Everything You Need To Know About Taco Bell's New $5 Cravings Box
Taco Bell is introducing a new $5 Build Your Own Cravings Box on February 2. Here's what you need to know about the chain's $5 Cravings Box.
Read More -
Dairy Queen Just Brought Back A Holiday Fan Favorite
Looking for a tasty, festive treat to celebrate the holidays? Dairy Queen's got you covered with a returning seasonal favorite.
Read More -
Target's Heart-Shaped Cookie Skillets Are Perfect For Valentine's Day
Target's heart-shaped cookie skillets are perfect for Valentine's Day. Here's how to use your heart-shaped skillet to celebrate the winter holiday.
Read More -
How Costco's Enormous Chicken Farm Has Changed Nebraska
Costco decided to construct a $450 million chicken plant in Fremont, Nebraska. This would afford Costco great control over chickens in Nebraska.
Read More -
Everything You Need To Know About Carl's Jr.'s Newest Sandwich
Are you ready for another chicken sandwich in your life? Carl's Jr. just introduced the limited-time-only BLT Ranch Big Chicken Sandwich.
Read More -
Why You Should Rethink Eating Pop-Tarts
Let this serve as a trigger warning for all the Pop-Tart lovers reading this: Pop-Tarts, as it turns out, just might be worse for you than you realized.
Read More -
The Peanut Butter Hack Your Ramen Needed All Along
There is an easy way to elevate your homemade ramen with a basic pantry ingredient: peanut butter. Here's how to do just that.
Read More -
The Surprising Topping Some People Put On Apple Pie
While you might think you know all the best toppings for this classic American dessert, there is one fan-favorite topping that you may have never considered.
Read More -
The Secret Ingredient In The Pioneer Woman's Chicken Salad
To continue with her tradition of adding something unexpected to dishes, Drummond uses a very common household ingredient in her go-to recipe for chicken salad.
Read More