Mashed | Fast Food, Celebrity Chefs, Grocery, Reviews

Closeup of Natasha Leggero with fur collar

Exclusives By Erich Barganier February 4th, 2023

The Most Disgusting Food Natasha Leggero Ate On Rat In The Kitchen - Exclusive

TBS will soon premiere the new cooking series "Rat in the Kitchen" and host Natasha Leggero shared with Mashed the most disgusting food she had to eat.

girl scout cookies on tray next to boxes

Facts By Molly Clark February 3rd, 2023

Here's How You Can Try The Newest Girl Scout Cookie

Girl Scout Cookies are a favorite for many people but in addition to Thin Mints and Samoas, there's a new cookie to enjoy this year. Here's how to order it.

Sandwich and Wrap Recipes By Kristen Carli February 3rd, 2023

Crock Pot Beef On Weck Recipe

This Crock Pot beef on weck recipe is a great way to get a delicious dinner on the table during a busy week.

Copycat Recipes By Kristin Danley-Greiner February 3rd, 2023

You Can Finally Make Your Favorite Olive Garden Recipes At Home

You can create some of your favorite Olive Garden dishes right at home, and we here at Mashed have rounded up our best copycat recipes to do so.

Cake and Cupcake Recipes By Jaime Bachtell-Shelbert February 3rd, 2023

Easy Carrot Cake Recipe

Whether you need a sweet treat for a family get-together or just because, this easy carrot cake recipe is one that you need in your baking repertoire ASAP.

News By Sarah Martinez February 3rd, 2023

The Shamrock Shake Is Making Its Return With A McFlurry Sidekick

This year fans won't have to wait long to drink their Shamrock shake and the returning minty McFlurry, so long as the McDonald's ice cream machines don't break.

Facts By Becki Ledford February 3rd, 2023

Things You Didn't Know About Dippin' Dots

Aside from knowing they'll roll off your spoon if you aren't careful, what do you really know about Dippin' Dots?

Restaurants By Allison Lindsey February 3rd, 2023

The London Coffee Shop That Has Been In Business For 136 Years

Algerian Coffee Stores is a London-based 136-year-old coffee store that continues to withstand the test of time.

Austin's Threadgill's for Sale due to Covid-19

News By Michael Sommers February 3rd, 2023

Restaurants That Are Going Out Of Business Due To The Pandemic

COVID-19 has hit businesses hard, but few have been as pummeled as the restaurant industry, and we're seeing the demise of our favorite restaurants.

Television By Khyati Dand February 3rd, 2023

You Need To Try This Bundt Cake Trick, Says Great British Baking Show Champ John Whaite

We've all been there. You bake a delicious bundt cake only for it to get stuck to the pan. When that happens try this trick from John Whaite.

News By Gillie Houston February 3rd, 2023

The Least-Trusted Restaurant In America Might Surprise You

In a new survey it appears that pancake restaurant IHOP has lost trust in American diners over the past year, and a few others didn't fall far behind it.

A stack of crispy bacon on a black plate with black background

Facts By Kimberley Laws February 3rd, 2023

There's A Camp Dedicated Entirely To Cooking Bacon - Here's What It's Like

If you love bacon or know someone who does, you'll want to know about this comprehensive bacon camp held in Ann Arbor, Michigan.

Grocery By Sarah Martinez February 3rd, 2023

The Colorful Tomato Medley Aldi Shoppers Are Absolutely Loving

While tomatoes are sold at almost every grocery store, Aldi sells a particularly delicious tomato pack worth your attention.

News By Lucia Capretti February 3rd, 2023

Sunny Anderson Just Weighed In On Travis Scott Festival Tragedy

Many people are speaking out on social media about the tragic events that unraveled at the Astroworld Festival, including "The Kitchen" host Sunny Anderson.

Facts By Eve Vawter February 3rd, 2023

This Is Why Cracker Barrel Is So Successful

It's not just the food that keeps customers coming back. Here's why Cracker Barrel is so successful.

Facts By Michael La Corte February 3rd, 2023

What Is Verjus And How Do You Use It?

Verjus is an often under-utilized ingredient that is also capable of providing that necessary acid component to dishes — and then some.

Facts By Ben Fisher February 3rd, 2023

You Should Never Order Shark At A Restaurant. Here's Why

Shark is popular in many countries, including Australia. It's not particularly popular in America, and it's probably best left off your plate at a restaurant.

Promo shot of Duff Goldman's Happy Fun Bake Time

News By Gina LaVecchia Ragone February 3rd, 2023

This Fan Favorite Will Make A Guest Appearance On Duff Goldman's New Puppet Cooking Show

Duff Goldman's mom Jackie Wench will be making guest appearances on his new puppet cooking show "Happy Fun Bake Time."

Facts By Rachel Pasche February 3rd, 2023

Truvia Vs Stevia: What's The Difference?

The demand for sugar substitutes only continues to increase as more people want to find ways to decrease sugar. Here's the difference between Truvia and stevia.

Restaurants By Joe Nasta February 3rd, 2023

The Untold Truth Of Superdawg Drive-In

As iconic as the Chicago hot dog itself, the Superdawg drive-in has an incredible history and is still popular today.

Fast Food By Chris Heasman February 3rd, 2023

The 6 Best And 6 Worst Fast Food Chains To Work For

Some fast food places are far better than others. These are the best and worst fast food restaurants to work for.

Restaurants By Savanna Swain-Wilson February 3rd, 2023

Here's Why People Think Chick-Fil-A Got Rid Of Its Carrot Raisin Salad

People were devastated when Chick-fil-A axed its signature carrot raisin salad a few years ago. Here's what some people think was behind the move.

Inspiration By Emily Alexander February 3rd, 2023

The Untold Truth Of Celebrity Chef Christina Tosi

Christina Tosi, CEO and founder of Milk Bar, has come a long way since her outlandish childhood kitchen experiments.

Chef Morimoto holding up a plate of nigiri sushi

Restaurants By Jen Peng February 3rd, 2023

Masaharu Morimoto Once Worked At This Famous Sushi Restaurant

Though his first dream was to become a baseball player, Masaharu Morimoto found his true calling as a chef, starting out at this famous sushi restaurant.