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Egg Recipes
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Egg Recipes

  • two slices of a sausage gravy breakfast pizza on a plate with a whole pizza in the background
    By A.J. Forget

    Sausage And Gravy Personal Breakfast Pizza Recipe

    The next time you're craving pizza for breakfast, make your own with sausage and gravy. An egg cracked in the center makes it the perfect morning nom.

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  • skillet and plate with tex-mex steak & eggs
    By Patterson Watkins

    Tex-Mex Steak & Eggs Recipe

    Whether for breakfast or dinner, this skillet steak and eggs recipe, with a Tajin seasoning and perfectly tender and crispy home fries, is sure to satisfy.

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  • Elote breakfast scramble in bowl with cotija cheese and cilantro
    By A.J. Forget

    Elotes-Style Breakfast Scramble Recipe

    Your mornings just got a little more exciting with this elotes-style breakfast scramble recipe, which features corn, cotija, and a sour cream sauce.

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  • Squares of potato chive bake on parchment-lined cutting board
    By Catherine Brookes

    Copycat Starbucks Potato Chive Bake Recipe

    Bring the popular Starbucks potato chive bake to your own kitchen with this easy copycat recipe. It offers a grab-and-go breakfast or snack offering.

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  • Spanish tortilla-inspired quiche with hashbrown crust
    By Kara Barrett

    Spanish Tortilla-Inspired Quiche With Hashbrown Crust Recipe

    Inspired by a Spanish tortilla, this quiche combines crispy hash browns, creamy custard, and 2 kinds of cheese as the perfect comfort food for brunch or dinner.

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  • Herb and cheese covered Dutch baby in cast iron skillet
    By Kara Barrett

    Herbes De Provence And Tangy Goat Cheese Dutch Baby Recipe

    This savory Dutch baby combines earthy herbes de Provence with tangy goat cheese for an easy yet impressive brunch, lunch, or light dinner.

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  • French bristro salad on a plate topped with boiled eggs, ham, and chevre
    By A.J. Forget

    French Bistro Salad With Punchy Dijon Vinaigrette Recipe

    This elegant yet hearty salad of greens and herbs dressed with a Dijon vinaigrette and topped with chèvre, ham, and eggs, will transport you to a French bistro.

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  • deviled egg dip with crackers and crudites
    By Catherine Brookes

    Deviled Egg Party Dip Recipe

    Transform classic deviled eggs into a shareable dip - great for pairing with crackers, crudites, or pretzels.

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  • pesto and jammy eggs on toast
    By Catherine Brookes

    Brunch-Approved Jammy Eggs And Pesto Toast Recipe

    Upgrade your breakfast or brunch routine with this easy-to-make jammy eggs and pesto toast recipe.

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  • sheet pan chilaquiles rojos
    By Catherine Brookes

    Sheet Pan Chilaquiles Rojos Recipe

    These sheet pan chilaquiles rojos come together in a breeze and will surely elevate your Sunday morning brunch routine.

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  • Vegetable frittata in cast iron skillet
    By Catherine Brookes

    Vegetarian Black Bean Southwest Frittata

    For a quick vegetarian meal, throw together this black bean Southwest frittata, which is endlessly adaptable and perfect for breakfast, lunch, or dinner.

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  • skillet of gochujang kale and eggs
    By A.J. Forget

    Spicy Gochujang Kale And Eggs Recipe

    Start your morning off with a blast of flavor and nutrition with this easy, one-pot recipe for charred kale and eggs in a gochujang-based sauce.

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  • mediterranean egg bites on plate
    By A.J. Forget

    Mediterranean Egg Bites Recipe

    In these convenient and versatile egg bites, cottage cheese produces a fluffy texture while peppers, feta, capers, and Kalamata olives add Mediterranean flair.

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  • egg salad on toasts
    By Kate Shungu

    Protein-Packed Cottage Cheese Egg Salad Recipe

    Give your egg salad a protein boost (without compromising texture or flavor) with this cottage cheese-infused recipe.

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  • two slices of frittata on plates
    By Catherine Brookes

    Sausage And Potato Breakfast Frittata Recipe

    Ideal for weekend brunches, this sausage and potato frittata makes for a great eggy main course.

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  • cake with whipped topping
    By Maria Scinto

    Caramel Macchiato Coffee Cheesecake Recipe

    Velvety coffee cheesecake perfectly recreates the look and taste of a caramel macchiato in cheesecake form, complete with whipped cream and caramel topping.

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  • cheese and ham crepes on plate
    By Catherine Brookes

    Classic Ham And Cheese Crepes Recipe

    Ham and cheese crepes are a French breakfast classic, and this recipe makes crafting the elegant egg dish a simple, easily mastered process.

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  • Kale and sweet potato hash in skillet
    By Catherine Brookes

    Kale And Sweet Potato Hash Recipe

    Elevate your homemade brunch with this kale and sweet potato hash, which conveniently comes together in one skillet.

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  • butternut squash goat cheese quiche
    By Kristen Carli

    Roasted Butternut Squash And Goat Cheese Quiche Recipe

    This quiche has sophisticated fall flavors written all over it, and it's perfect for your next weekend brunch gathering.

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  • Pouring honey over stack of pancakes
    By Milena Manolova

    Vibrant Lemon Ricotta Pancakes Recipe

    Ricotta cheese and yogurt make these pancakes tender, moist, and fluffy, and the zest and juice of a fresh lemon gives them a bright, citrusy tanginess.

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  • garlicky mushrooms on toast with fried egg
    By Kristen Carli

    Garlicky Mushroom Toast With Fried Egg Recipe

    This dish combines mushrooms, garlic, and the rich, creamy texture of a perfectly fried egg, all harmoniously piled atop a toasted slice of sourdough bread.

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  • quiche with slice removed
    By Julia Duda

    Roasted Vegetable Quiche Recipe

    Start your brunch off on the right foot with this vegetarian-friendly, roasted vegetable quiche recipe.

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  • slice and pan of quiche
    By Mackenzie Burgess

    Easy Crustless Spinach Quiche Recipe

    When you want to enjoy a brunch-friendly quiche, but without the carb-heavy crust, try this easy recipe for crustless spinach quiche.

    Read More
  • white bowl with chicken arroz caldo
    By Ksenia Prints

    Chicken Arroz Caldo With Jammy Eggs Recipe

    With a few simple tricks, you can get this affordable, flavorful rice and chicken dish -- a staple in Filipino cuisine -- on the table in under 40 minutes.

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  • spinach quiche individual serving
    By Kristen Carli

    Classic Spinach Quiche Recipe

    If you want to make the perfect brunch entree, you can't go wrong with this classic spinach quiche.

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  • plated poached eggs on toast
    By Kristen Carli

    Deluxe Poached Eggs Recipe

    Poached eggs can be tricky to make, but with this recipe for deluxe poached eggs (cooked in chicken stock for added flavor), you'll master the technique.

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  • eggs served with noodles
    By Steven John

    Ajitsuke Tamago (Ramen Egg) Recipe

    No bowl of ramen is complete without ajitsuke tamago, AKA a perfectly flavorful, soft-boiled egg!

    Read More
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