Great British Bake Off Winner Frances Quinn Dishes On The Show - Exclusive Interview
Frances Quinn discusses winning the "Great British Bake Off" and why bakers should never throw away cookies that turned out less than perfect.
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Eitan Bernath Dishes On Guy's Grocery Games - Exclusive
During an exclusive interview with Mashed, TikTok sensation Eitan Bernath reveals what it was like to appear on "Guy's Grocery Games."
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Here's How Kori Sutton's Life Changed After Winning Hell's Kitchen - Exclusive
During an exclusive interview with Mashed, chef Kori Sutton explains how much her life has changed since appearing on "Hell's Kitchen."
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The Biggest Misconception People Have About Soul Food, According To Tanya Holland - Exclusive
Chef Tanya Holland explains to Mashed the biggest misconception about soul food and why you want to reconsider what you know.
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Top Chef Finalist Shota Nakajima Dishes On The Competition - Exclusive Interview
Shota Nakajima has made a name for himself as one of the best chefs in Seattle and recently was a fan favorite on "Top Chef's" Portland season.
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Meghan Gill Reveals What Gordon Ramsay Was Really Like On Hell's Kitchen - Exclusive
During an exclusive interview with "Hell's Kitchen" winner Meghan Gill, the chef revealed what working with Gordon Ramsay was really like.
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Bubly Flavors Ranked Worst To Best
So, which flavor of Bubly should you buy the next time you've got a sparkling water craving and want the best? Here are Bubly flavors ranked worst to best.
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The Biggest Difference Between MasterChef US And MasterChef Australia - Exclusive
During an exclusive interview with Mashed, "MasterChef Australia" contestant Jenny Lam explains the big differences between the Aussie and U.S. versions.
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Jenny Lam Talks About MasterChef And Life After The Show - Exclusive Interview
MasterChef contestant Jenny Lam talk to Mashed about what's happened since "MasterChef Australia" and her upbringing as a Vietnamese Australian
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30 Most Popular Crumbl Cookies Ranked Worst To Best
If you need help deciding what to order from Crumbl on your next visit, keep reading for the most popular Crumbl cookies out there, ranked worst to best.
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The Easiest Bread To Make Might Surprise You - Exclusive
During an exclusive interview with Mashed, chef Erez Komarovsky explains why pita bread is the easiest kind to bake.
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Hell's Kitchen Winner Meghan Gill Tells All About The Show - Exclusive Interview
Hell's Kitchen Season 14 winner Meghan Gill discusses her time on the show, why food trucks are so appealing, and why she has a soft spot for gummy bears.
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Raising Cane's Founder Reveals How The Chain Got Started - Exclusive Interview
Raising Cane's has quickly made a name for itself as one of the premier chicken restaurants and co-founder Todd Graves has big plans for the chicken chain.
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13 Popular Root Beer Brands, Ranked Worst To Best
While not every root beer brand made the cut, we've included all of the most popular ones and ranked them from the worst of the bunch to the cream of the crop.
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The One Meal Eitan Bernath Wants To Make For Cardi B - Exclusive
TikToker and culinary sensation Eitan Bernath explains the one meal he would make for Cardi B, if they ever met.
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Gail Simmons Reveals Her Favorite Top Chef Spinoff - Exclusive
"Top Chef" judge Gail Simmons has seen it all in culinary competition TV. In an interview with Mashed, Simmons revealed her favorite "Top Chef" spinoff.
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Kori Sutton Reveals What Americans Get Wrong About Mexican Food - Exclusive
During an exclusive interview with Mashed, "Hell's Kitchen" winner Kori Sutton explains what Americans always get wrong about Mexican food.
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Popular Pizza Hut Wing Flavors, Ranked Worst To Best
We took up the honorable challenge of trying and ranking Pizza Hut's wing flavors, starting with the worst of the bunch and making our way to the best.
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Why Israel Is A Great Culinary Destination, According To Erez Komarovsky - Exclusive
During an exclusive interview with Mashed, chef Erez Komarovsky explains why Israel should become a foodie destination.
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The Food You're Eating Way Too Much Of, According To Chef Ming Tsai - Exclusive
Chef Ming Tsai explains the one food you're probably eating way too much of during an exclusive interview with Mashed.
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Hell's Kitchen's Kori Sutton Reveals What Gordon Ramsay Is Really Like - Exclusive
During an exclusive interview with Mashed, "Hell's Kitchen's" Kori Sutton revealed what it was really like to cook and work for Gordon Ramsay.
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Eitan Bernath's Best Tips For Cooking With A Pressure Cooker - Exclusive Interview
TikTok culinary sensation Eitan Bernath shares the secrets to using a pressure cooker, and what it was like to meet his heroes -- Gordan Ramsay and Guy Fieri.
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Why Montreal Has The Best Bagels, According To Gail Simmons - Exclusive
During an exclusive interview with Mashed, "Top Chef' judge Gail Simmons shares why Montreal has the hands-down best bagels in the world.
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Mexico Vs. The United States: Where McDonald's Hamburgers Taste Better, According To El Guzii - Exclusive
During an exclusive interview with Mashed, YouTube sensation El Guzii reveals whether McDonald's burgers in Mexico or the U.S. taste better.
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The Most Popular Hungry Howie's Sub Might Surprise You - Exclusive
Hungry Howie's CEO Steve Jackson explains the origin of the chain's pizza dough fold-over sub and the most popular sub on the menu.
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17 Store-Bought Ranch Dressings, Ranked Worst To Best
When it comes to ranch dressing, there are definitely some options that are a lot better than others. And life is too short for bad ranch dressing.
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Yogurtland CEO Phillip Chang Shares His Ultimate Frozen Yogurt Hack - Exclusive
During an exclusive interview with Mashed, Yogurtland CEO Phillip Chang explains his ultimate frozen yogurt hack for topping lovers.
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