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Facts

  • jar of mayonnaise on wooden table
    By Oona O'Brien January 20th, 2023

    What You Didn't Know About Organic Mayonnaise

    We all know buying organic is typically the way to go, but what's the real difference between organic and regular mayonnaise? Here's what you might not know.

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  • General Tso's chicken with rice and broccoli
    By Ryan McPhee January 20th, 2023

    Here's What You're Really Eating When You Eat General Tso's Chicken

    From cornstarch to sugar, this what it takes to prepare a batch of General Tso's chicken, the sweet, sour, spicy, and crispy American-Chinese classic.

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  • Coffee with breakfast foods
    By Ceara Milligan January 20th, 2023

    How Coffee Became America's Favorite Breakfast Drink

    Coffee is an integral part of American culture. The question is, when and why did people become so enamored with coffee, particularly at breakfast time?

    Read More
  • PayDay candy bar
    By Robyn Hunt January 20th, 2023

    The Untold Truth Of PayDay

    What exactly is PayDay? What isn't it? Let's demystify this simple treat and unwrap some hidden truths about a celebrated candy bar.

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  • Avocados against a white background
    By Amberly Mckee January 20th, 2023

    Why You Should Never Order Avocado Anything From Room Service

    Room service food is pre-prepared, so it's not very fresh and is very costly. But one of the worst things to order from hotel room service is avocado anything.

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  • michael symon
    By Sarah Martinez January 20th, 2023

    Michael Symon's Pro Drink Tip When Dining Out

    Celebrity chef Michael Symon shared a tip with his fans about getting a drink when you are out to eat and you may be interested in what he said.

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  • Couple dining at a restaurant
    By Amberly Mckee January 20th, 2023

    Who Are The People Who Choose Michelin Stars?

    You've probably heard of the prestigious Michelin Star restaurant ranking system but you might not know who is choosing the rankings of the establishments.

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  • Arm&Hammer baking soda box
    By Jennifer Amos January 20th, 2023

    Are Cream Of Tartar And Baking Soda The Exact Same Thing?

    Are cream of tartar and baking soda the exact same thing? While they may look very similar, they actually have very different purposes.

    Read More
  • closeup of omelet with veggies
    By Jennifer Amos January 20th, 2023

    Here Are The Differences Between American And French Omelets

    There are many ways to prepare eggs, and there are two popular ways to make omelets. Here is the difference between American and French omelet styles.

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  • purple eggplant
    By Linda Brockman January 20th, 2023

    Why You Should Cook Eggplant In The Air Fryer

    The air fryer has become a staple in kitchens, streamlining meal prep for many of us. And if there's one thing you should cook in an air fryer, it's eggplant.

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  • J&B Whisky on ice
    By Amberly Mckee January 19th, 2023

    The Inclusive Whiskey Ad That Has TikTok Sobbing

    It's rare for an alcohol brand to cater to the LGBTQ community in their ads. That's it had TikTok crying when J&B Whisky released an inclusive ad last month.

    Read More
  • Bag of Ginger Cranberry Coconut Clusters
    By Cynthia Anaya January 19th, 2023

    Aldi's Ginger Cranberry Coconut Clusters Have One Noticeable Flaw

    You can buy a lot of cool, and healthy, things at Aldi like the ginger cranberry coconut clusters by Simply Nature. It has, however, one noticeable flaw.

    Read More
  • 3D printer pancake of Eiffel Tower
    By Molly Harris January 19th, 2023

    The Truth About 3D Printed Food

    Videos have circulated on social media showing just what 3D printing can handle so far in the tangible world.

    Read More
  • Scandals that Buffalo Wild Wings can never live down
    By Mary Patterson Broome January 19th, 2023

    Scandals That Buffalo Wild Wings Can Never Live Down

    We've recapped the biggest scandals in Buffalo Wild Wild Wings history, and weigh in on whether the country's most famous chicken wing chain can recover

    Read More
  • Limburger cheese
    By Ceara Milligan January 19th, 2023

    The Only U.S. State That Produces Limburger Cheese

    Outside of its European homestead, Limburger cheese is only made in one other location in the U.S. Hint: This place is considered a dairy product utopia.

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  • Kimbal Musk on stage
    By Ashley Delmar January 19th, 2023

    Elon Musk's Brother Is The Richest Chef You've Never Heard Of

    Elon Musk may get all the headlines, but Elon Musk's brother is the richest chef you've never heard of. He's built a culinary empire.

    Read More
  • Workout class
    By Amberly Mckee January 19th, 2023

    New York Actually Has A Workout Class With A Bar

    Though it may be enjoyable, it's not recommended to drink too much alcohol before exercise. But this workout class in New York with a bar has a different idea.

    Read More
  • Mary Todd Lincoln wearing snood
    By Maria Scinto January 19th, 2023

    The Mary Todd Lincoln Cake Abraham Lincoln Reportedly Said Was The Best Ever

    Abraham Lincoln supposedly said this Mary Todd Lincoln cake was the best he'd ever had. But some say that might not be the case.

    Read More
  • Person holding stainless steel pan with residue on it
    By Allison Lindsey January 19th, 2023

    The Scientific Hack To Make Stainless Steel Pans Non-Stick

    Stainless steel cookware is infamous for leaving food residue behind that can be a real pain to clean, but a hack can keep your cookware stick-free.

    Read More
  • hand cutting a meat pizza
    By Lucy Maddox January 19th, 2023

    It's A Mistake To Deny This Extra Love For Your Pizza Toppings

    When you're making your own pizza at home, you can go the extra mile to treat yourself by doing this to bring your toppings to the next level.

    Read More
  • Pate of sashimi with soy sauce
    By Khyati Dand January 19th, 2023

    Why You Should Never Eat A Sushi Roll Before Sashimi

    True sushi pros would never eat a sushi roll before sashimi — but why? Here's why you should eat sushi in a specific order.

    Read More
  • José Andrés smiling
    By Amy Hamblen January 19th, 2023

    José Andrés Is Heartbroken Over The Way Charles Barkley Eats Steak

    Celebrated chef and humanitarian José Andrés does not think sportscaster and former basketball player Charles Barkley eats his steak correctly.

    Read More
  • Slicing meat off barbecue hog
    By Jess Jeziorowski January 19th, 2023

    The Pitmaster Who Roasts Whole Pigs In The Woods Of New York

    While whole hog barbecue cooking is usually associated with the South, one Argentinian pitmaster is using the technique in New York State.

    Read More
  • Alison Roman smiling
    By Kareena Koirala January 19th, 2023

    Alison Roman Defends Induction Burners On Twitter

    After a possible gas stove ban got the internet all worked up, food writer Alison Roman shared her thoughts about her induction stove burners with Twitter.

    Read More
  • Pastry chef
    By Amberly Mckee January 19th, 2023

    The Titanic's Drunk Pastry Chef Has The Coolest Survival Story

    The Titanic was one of history's worst tragedies. But here's how the Titanic's drunk pastry chef managed to survive and live to tell the tale.

    Read More
  • Ree Drummond smiling
    By Lucy Maddox January 19th, 2023

    The Controversial Pizza Toppings Ree Drummond Can't Get Enough Of

    Some pizza toppings are more disliked than others and you may be surprised by how The Pioneer Woman Ree Drummond combines these unpopular ingredients.

    Read More
  • coke and ice splashing in glass
    By Nads Willow January 18th, 2023

    12 Coca-Cola Hacks You Should Try

    There's far more to Coca-Cola than its refreshing qualities. Discover how to use it in the kitchen to marinate or brine meat, bake, or whip up frozen treats.

    Read More
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