The Real Reason Ouzo Can Only Be Made In Greece
Other countries have their own anise-flavored spirits: pastis in France, arak in Lebanon, and sambuca in Italy -- but ouzo? You can only get ouzo from Greece.
Read MoreOther countries have their own anise-flavored spirits: pastis in France, arak in Lebanon, and sambuca in Italy -- but ouzo? You can only get ouzo from Greece.
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Read MoreCream of tartar is one of those mystery baking products that anyone who isn't a professional baker really seems to understand. What exactly is cream of tartar?
Read MoreYou probably haven't realized your very own kitchen is chock-full of poisonous items which, if you're unlucky, can bring you to a pretty nasty end.
Read MoreIf you're making homemade macaroni and cheese and you want the absolute best version of the classic comfort food, Redditors advise you to avoid this ingredient.
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Read MoreIf you enjoy a good, cheesy quiche, you might want to try the secret ingredient Trisha Yearwood uses in hers to get it crispy.
Read MoreChef Gordon Ramsay is feeling haunted by this "spaghetti nightmare" video on TikTok.
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Read MoreGreen tea is a healthy and popular beverage, but what if you can't tolerate the taste? Adding strawberries may be just what you need.
Read MoreHave you ever wondered why pancakes are round? Science can explain why pancakes spread into a round shape in the pan.
Read MoreThere are many kinds of vinegar to use in your daily recipes but when it comes to balsamic, you may be using it wrong.
Read MoreCelebrity chef Jamie Oliver has been having a rough go in recent years. Even his social media recipes haven't fared well and a TikTok dressing is no exception.
Read MoreBobby Flay operates a number of successful restaurants and stars on several Food Network TV shows, but just how many cookbooks does he have?
Read MoreNo one can deny Starbucks' prowess as the U.S.'s biggest coffeehouse chain in 2021 sales volume. But one industry has outperformed the coffeehouse chain.
Read MoreJulia Child accidentally inspired the modern cooking show with this historic television appearance.
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Read MoreDyes are used to make food look more appealing or to help consumers determine the flavor. Are the rumors that red food dye is really made from beetles true?
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