Why New York City Used To Be Known For Its Oysters
At one point in the 19th century, New Yorkers were consuming around a million oysters a day, and THEN using the shells to pave roads and make mortar paste.
Read MoreAt one point in the 19th century, New Yorkers were consuming around a million oysters a day, and THEN using the shells to pave roads and make mortar paste.
Read MoreThat's right, one Trader Joe's location in Brooklyn is the site of a designated historical landmark.
Read MoreRachael Ray has learned a lot in her long career with the Food Network. But her so-called 'greatest lesson' from her time on the Network might surprise you.
Read MoreCoca-Cola serves many purposes. During a recent James Bond film, it took the center stage to help ensure that one major stunt went off without a hitch.
Read MoreYou may never have wondered about the bendy straw's origins, but the drinking tool actually has a pretty fascinating backstory.
Read MoreWhat is Gordon Ramsay like as a guest at an eatery? Find out how the 'Hell's Kitchen' personality prefers to be treated.
Read MoreThis royal pizza delivery may have made history.
Read MoreFruit is a healthy snack enjoyed by one and all, even...Queen Elizabeth! The way she prefers to eat the snack is surprisingly relatable.
Read MoreFix & Fogg is one of the hottest names in the exploding nut butter industry. Here is everything you need to know about the New Zealand-based brand.
Read MoreThe next time you are at the grocery store, check out Paul Newman's salad dressing. The notorious product was created as a joke in a barn.
Read MoreYou might be surprised that the founders of Firehouse Subs worked this unexpected job before going into food and launching the restaurant chain.
Read MoreA slice of pizza played a serious role in helping catch a famous serial killer. Find out how this delicious food took the center stage in true crime.
Read MoreSmall treats and candies make great stocking stuffers. To find out which candy people most want to receive, Mashed polled more than 600 people across the U.S.
Read MoreGordon Ramsay, the sharp-tongued food show icon whose barbs can shatter even the steeliest of contestants on competition shows, is not a fan of dinner parties.
Read MoreVodka remains a popular liquor, with one in three drinks in the U.S. made with the spirit. One of those mixed drinks is the humble Screwdriver.
Read MoreMany bartenders hate making Long Island iced teas, so it can be advisable to avoid ordering this drink in a crowded bar. The reasons why make a lot of sense.
Read MoreCup Noodles fans now have the opportunity to get up close and personal with the instant ramen brand at the official Cup Noodles Museum based in Japan.
Read MoreAccording to Dollar Tree managers, it turns out that these inflatable little trinkets are a blessing in more ways than one.
Read MoreMcAlister's Deli is a restaurant chain known for delicious sweet tea. You might be surprised to learn that it originally had a completely different name.
Read MoreIf you like mac and cheese or strive to eat organic foods, you're likely familiar with the brand Annie's Homegrown. But who is Annie, and is she a real person?
Read MoreThe benefits of olive oil are hard to deny. But is it true that a darker oil is better or more nutritious? And how does chlorophyll affect its flavor?
Read MoreIn some ways, memes are a perfect form of communication. These memes said everything we needed to say about food in 2021, and they're pretty funny, too.
Read MorePure maple syrup is a great addition to many foods. Pancakes and maple syrup, however, are the perfect pair, and IHOP agrees, but only in Vermont locations.
Read MoreOrdering from Starbucks can be confusing if you're not hip to barista slang. Mocha is one ingredient that Starbucks employees say is often misunderstood.
Read MoreTrader Joe's is known for many specialty items, and now, thanks to a viral Instagram post, we have a new Trader Joe's original to try -- Truffle Seasoning.
Read MoreToday, the fusion of spoon and straw that comes with a Slurpee doesn't get a second thought from most of us, but in 1968, they were a groundbreaking invention.
Read MoreKellogg's pioneered a certain fun cereal trick that has lived on to this day.
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