Andrew Zimmern Has A New Show Coming To Magnolia Network
Andrew Zimmern has left all of the journeys for his Bizarre Foods shows squarely behind him as he looks ahead to a new style of programming.
Read MoreAndrew Zimmern has left all of the journeys for his Bizarre Foods shows squarely behind him as he looks ahead to a new style of programming.
Read MoreFinding the right nut butter can be a bit of a task. This propelled Justin Gold to create his company Justin's.
Read MoreIt is not uncommon for Americans traveling abroad to pop into the local American fast-food franchise. With Chick-fil-A, options are limited.
Read MoreBagna cauda is a warm dip that originates from the Piedmont region of Italy. With a base of olive oil, anchovies, and garlic, this dip packs a punch.
Read MoreFollowing Popeyes' success in the chicken sandwich wars, Burger King recently jumped into the fray with its own Ch'King Sandwich.
Read MoreWhile they often go to the spots where their customers will be, it's not uncommon for several food trucks to park together and create a "food truck park."
Read MoreSonic has been America's drive-in for decades but recently has struggled to keep up with the competition. Is there hope for Sonic to stage a comeback?
Read MoreIn the summer of 2019, when Dunkin' Donuts decided it was beyond time to get into the plant-based market, Beyond Meat was an obvious choice for a partner.
Read MoreEven if you don't like spicy foods, chances are good that you will love Anaheim peppers, because though they may resemble a jalapeño...
Read MoreDuff Goldman loves sharing his love for baking with others. He didn't stop working even during the pandemic and often posted demo videos on Instagram for fans.
Read MoreCoconut aminos is a great low sodium substitute for soy sauce. However, if you're out of coconut aminos, these substitutes can fill in nicely.
Read MoreHere's the real reason people stopped buying Fritos Chicken Enchilada Melt, which was first introduced by Subway back in 2014 for a limited time.
Read MoreThe grill is hot. The beef is juicy. But wait, instead of ruby-red steaks with deep brown grill marks, the meat is pallid and gray. What happened?
Read MoreIt might seem intuitive to think fortune cookies came from China. But the association between China and fortune cookies crumbles under scrutiny.
Read MoreEver heard of Miki Sudo? She set the women's world record for her triumphant effort in the iconic Nathan's Hot Dog Eating Contest.
Read MoreGuess what? The 7-Eleven outlets are even bigger and better in Japan. Here's how the convenience stores compare to the U.S.
Read MoreEven the experts occasionally make mistakes in the kitchen, and Duff Goldman has one particular error that he considers his biggest baking disaster.
Read MoreBBQ pulled pork is a crowd-pleaser. The cooking temperature is important, as is the final internal temperature after the meat has been given time to rest.
Read MoreSean's Bar located in Athlone, Ireland is recognized as being the oldest public house in Ireland by the Guinness Book of Records. Here's a look at why.
Read MoreA few were experiments from beloved brands that didn't pan out. Some sank entire companies. All of them are certified candy fails.
Read MoreMaking the cake for Prince Harry and Meghan Markle's wedding was no easy feat. Cake designer Claire Ptak talks about what it was like to design it.
Read MoreAmerican Airlines has extended its ban of alcohol service in its economy seating. Here's why the airline will continue the booze ban until January 2021.
Read MorePacking peanuts, or foam peanuts, are used to cushion delicate products in a box during shipping. But did you know they are sometimes edible?
Read MoreA potentially hallucinogenic honey produced by bees living predominantly in Turkey and Nepal, "mad honey" can lead to lightheadedness and more side effects.
Read MoreGiada De Laurentiis developed a love for chocolate croissants during her time studying to be a chef at Cordon Bleu.
Read MoreThe orange wine everyone's buzzing about isn't made with any type of orange fruit or flavoring — just grapes. The "orange" in its name refers to its color.
Read MorePEZ's creator realized customers wanted a way to grab a candy with one hand or a way to share with a friend without dirtying all the other pieces in the pack.
Read More