How Rich Is The Wendy's CEO And What's The Average Pay Of Its Employees?
Wendy's CEO Todd Penegor earned nearly $6.7 million in salary and other compensation in 2019. Cooks and crew members, meanwhile, make around $8 or $9 an hour.
Read MoreWendy's CEO Todd Penegor earned nearly $6.7 million in salary and other compensation in 2019. Cooks and crew members, meanwhile, make around $8 or $9 an hour.
Read MoreWhile Americans clearly love indulging in some turkey, most fast food chains haven't embraced the protein. Here's why you seldom see turkey on fast food menus.
Read MoreGoiabada is guava and sugar pureed into a thick paste. It is often paired with certain cheeses to make a the sweet and savory dessert Romeu e Julieta.
Read MoreThe largest franchisor of soft serve in the US, Mister Softee boasts a fleet of 625 trucks serving up creamy deliciousness to kids and adults in 18 states.
Read MoreThere's no doubt that it's royally impressive, but Prince William's grooms cake also couldn't be easier to make, according to royal chef, Darren McGrady.
Read MoreMaybe you thought the carrot tops were just taking up space in your fridge, or that they were bad for you -- even poisonous. In fact, they're good for you.
Read MoreIf it wasn't for one extremely important decision, the world might have been deprived of Five Guys and the sheer unhealthy goodness of its fare. Here's why.
Read MoreIf you've ever been told not to keep citrus in the refrigerator, here's why you shouldn't believe this myth especially when it comes to storing oranges.
Read MoreGiada De Laurentiis is not afraid to step away from the norm. The Italian American chef breaks this classic wine rule to chill her glasses of white wine.
Read MoreCostco's BBQ Beef Brisket sandwich was a delicious two-handed sandwich dripped with smokey meats. Find out why Costco stopped selling this popular sandwich.
Read MoreFolks may not know that popcorn is a healthier alternative than many other common calorie-laden chips and snacks. Here's why popcorn isn't that bad for you.
Read MoreThere are some strange, widely quoted myths about everyone's dark, bitter friend, coffee -- and we'll get to the bottom of one of the most persistent ones.
Read MoreWhether you're a seasoned veteran or a newbie, you'll want to be mindful of these things not to do on your next Trader Joe's shopping trip.
Read MoreIf you find yourself following a diet that sparks cravings big enough to warrant a cheat meal, you might want to reconsider your entire plan.
Read MoreOnce your carton is at home in your fridge, how long will it last? Here's the real shelf life of half-and-half — and how to know when it has gone bad.
Read MoreGiada De Laurentiis revealed that there are three ingredients that she always has to have on hand when she makes pasta. Here's what they are.
Read MoreOut of context, "sponge" doesn't sound particularly appetizing, but here's what it means when it comes to the beloved British dessert.
Read MoreThere have been claims that President Joe Biden intends to eliminate red meat to a large extent in a bid to help the environment, but these simply aren't true.
Read MoreWe decided to launch a survey and ask the customers who frequent dollar stores what they find worthy of purchasing. Here's what the results said.
Read MoreHow you choose to store your avocado will also play a factor in how quickly it ripens. This is why you should think twice before storing them in the fridge.
Read MoreIf you already had it straight, you might be bewildered at the thought of eggs being considered dairy. However, the reason why they get confused makes sense.
Read MoreWhat is the real difference between mole poblano and mole negro? We've broken it down for you as it's more than just the colors in the names.
Read MoreDunkin' locations are just about everywhere around the country but do you know how much employees really make? Here's the answer.
Read MoreA rusting cast iron skillet can ruin your favorite pan's seasoning. Luckily, there's a common food that can get the rust out of a cast iron skillet.
Read MoreKazuyuki Torii, technical advisor at Japanese distillery Suntory Spirits, tells Mashed that these are the best gin cocktails for spring.
Read MoreIf you've ever watched The Great British Baking Show, you know Mary Berry has lots of great advice including how to stop cherries from sinking in bakes.
Read MoreThe comal, a pan frequently used for Mexican and Central American cuisine, looks similar to a regular cast iron pan, but there are a few key distinctions.
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