You Should Be Freezing Your Sweet Potatoes. Here's Why
What if you want to make your sweet potatoes even better? Consider freezing them. This is why.
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The Untold Truth Of Buttermilk
While many have had buttermilk in the form of pancakes or biscuits, many have not actually drank buttermilk straight. Here's what you might not know about it.
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The Witchy History Of Beer Brewing
How did we get from women brewing almost all the beer, to the beer-brewing landscape we have today? Well, it wasn't without a witch hunt.
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21% Of People Agree That This Is The Worst Ice Cream Flavor
Mashed polled 504 individuals in the U.S. and revealed that there are a few types of ice cream that are widely regarded as unfavorable. Here's what they are.
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Here's How Much Peet's Coffee Employees Really Make
While we know customers enjoy Peet's Coffee, what's it like for the people on the other side of the counter? Here's how much Peet's employees make.
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The Hidden Banana Nutrition Detail That Will Change How You Think Of Them
Bananas are notoriously delicious and popular as far as fruits go. But there's a lot you may not know about the common household fruit.
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Everything You Need To Know About Cascatelli, The World's Newest Pasta Shape
Cascatelli is the world's newest pasta shape made by American pasta makers Sfoglini. The idea for cascatelli all started with a podcast by Dan Pashman.
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Ingredients You'd Be Surprised High End Restaurants Actually Use
Fine dining restaurants can use a lot of surprising ingredients, including some that are delicious treats and others that you might want to skip entirely.
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Read This If You Have Frozen Pasta Products In Your Freezer
If you have frozen pasta products in your freezer, you should check the label. The USDA has issued a recall on over 60 Avanza Pasta frozen products.
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Here's What A Seder Plate Really Means
You can expect to see traditional items like an egg, bitter herbs, and a roasted bone on a seder plate. Here's what a seder plate really means.
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Why The Coffee You're Drinking Isn't As Natural As You Think
The coffee bean enters an intricate journey before it makes its way thousands of miles across the globe — and, ultimately, into your cup.
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Here's Why You Should Start Eating More Grapefruit
Who can resist the sour and tart flavor from a white grapefruit or the sweet and tangy juice from a wedge of ruby red variety?
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Why You Should Always Cover Your Matzo Balls When Cooking
For all the matzo ball newbies, we often wonder about whether or not we should cover the pot with a lid as we boil the dumplings. Here's what you need to know.
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Grillmaster Reveals Mistakes You're Making While Smoking Ribs On The Grill
Grillmaster Michael Ollier explains the top mistakes you're making when it comes to smoking ribs on the grill. Here's how to improve your rib grilling game.
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The Surprising Connection Between Drunk History And Waffles + Mochi
There's one surprising connection between Drunk History and Waffles + Mochi, the new Netflix children's television series starring Michelle Obama.
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Why Pizza Hut's Cofounder Is Upset About This Food That Built America Episode
Pizza Hut cofounder Dan Carney was excited for a chance to see just how his success story would hit the small screen. That was until it was actually released.
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What Is Tom Kha Gai And What Does It Taste Like?
Merely looking at the ingredient list should help you imagine just how incredibly tasty tom kha gai soup is and the complex flavors it's made of.
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How Much Jet's Pizza Employees Really Make
While Jet's Pizza is loved amongst pizza fans, is it a great place to work? If you're basing it on pay alone, it depends what you think is fair pay.
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Everything You Need To Know About Umamicart
One entrepreneur has launched an online service called Umamicart that offers a curated selection of Asian and Asian American brands. Here's the details.
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The Spicy Condiment You Should Be Adding To Everything, According To Chefs
If you're getting bored with your usual dishes, it's time to welcome this spicy addition into your cooking repertoire for a huge increase in flavor.
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1 In 3 People Surveyed Chose This As The Worst Starburst Flavor
Anybody that tells you they don't have a favorite candy is lying. And anyone who has a least favorite Starburst flavor may have taken this survey.
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What You Didn't Know About Altoids
While popular in the U.S. since the early '90s, Altoids have actually been manufactured for over 240 years! Their story is as interesting as it is long.
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The Reason Your Kids Should Be Eating Hard-Boiled Eggs
When it comes to breakfast, we'll let you in on a little life hack: making hard-boiled eggs can be a healthy move for your kids.
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Here's How Much Sports Stadium Beer Vendors Really Make
Few things are a more perfect match than live sports and an ice-cold beer. But are the earnings from beer sales a perfect match for stadium vendors?
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The Candy Flavor That 30% Of People Want Gone Forever
Some sweets deserve to stay somewhere between oblivion and extinction. Mashed asked 656 of you to vote out one flavor of fruit candy forever.
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How Rich Is The Costco CEO And What's The Average Pay Of Its Employees?
Costco's money allocation strategy has allowed for higher wages across the entire staff. But how wealthy is the CEO, and what does the typical employee earn?
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What You Won't Be Able To Order At Canadian Wendy's
Wendy's offers some mouthwatering options to its customers. But up in the Great White North, you won't have all of the same options as in the U.S.
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