Workers Reveal What It's Really Like To Work At Starbucks
Working at Starbucks has its fair share or ups and downs -- just ask the actual employees, who are never shy about sharing their experience on the internet.
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The Untold Truth Of IKEA's Hot Dog
The IKEA hot dog has established a bit of a following over the decades. But how well do you know the story of the IKEA hot dog? Time to find out.
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Ways You Never Thought To Use Bagels
If you only think of bagels in terms of breakfast and the occasional pizza, you're missing out on using a very versatile weapon in your kitchen's arsenal.
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The Untold Truth Of Cap'n Crunch
There are dozens of breakfast cereals aimed at kids, but among the most iconic is Cap'n Crunch. It hasn't always been smooth sailing for the cereal, though.
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Which Is Better: McDonald's US Or Ireland?
We headed to a McDonald's in Ireland to see what those in the Emerald Isle get when they order staples like Big Macs, chicken McNuggets, and fries.
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The Untold Truth Of Eric Ripert
Eric Ripert is one of the classiest chefs to hit the culinary scene in recent memory, known for TV shows, books, Le Bernardin, and more.
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The Truth About Olive Garden's Never Ending Pasta Bowl
Olive Garden's Never Ending Pasta Bowl has become a major hit with fans, but it may not always be worth the health and financial cost for customers
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The Untold Truth Of Joy The Baker
If you don't know who Joy the Baker is, you're missing out. Also known as Joy Wilson, she started a food blog in 2008 and has taken the baking world by storm.
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Don't Eat At Five Guys Until You Read This
What started in 1986 as a small, family-owned burger joint in Arlington, Virginia has grown into a massive fast-casual chain with legions of loyal supporters.
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The Real Reason Red Robin Is Struggling
Why Red Robin is struggling today and caught in a downward sales spiral involves a number of issues. These are the real reasons Red Robin is struggling.
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The Truth About IHOP's Famous Pancakes
It wouldn't be called the International House of Pancakes if those pancakes weren't something special. But what don't you know about them? Let's find out.
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Soft Drinks You Totally Forgot Existed
This is a tribute to all of those discontinued soft drinks that might have tasted good, but have been totally forgotten about since they left store shelves.
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26 Huge Mistakes You're Making With Your Cast Iron Skillet
If you're the proud new owner of a cast iron skillet or you're looking into purchasing one, here's what you need to know about skillet maintenance and cooking.
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The Untold Truth Of Nashville Hot Chicken
If you're just now getting to know about this culinary trend, you may be fascinated to find that Nashville's hot chicken history is as wild as its flavor.
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Discontinued Aldi Items That We Miss The Most
If you've been shopping at Aldi for any length of time, you've probably felt the pain of one of your favorite items disappearing from their shelves.
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The Untold Truth Of Culver's
What's going on with Culver's and how did they become one of the fastest growing quick serve joints? Here's what you need to know about Culver's.
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Award Winning Liquors You Can Buy For Cheap
There are plenty of decent bottles of booze out there that can be had for $20 or less. Really!
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Themed Restaurants You Need To Visit
Some restaurants adhere less to the norm and more to a very specific, often very niche theme. These are the ones you must see for yourself.
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These Are The Must-Haves For A Great Easter Brunch, According To Joy The Baker - Exclusive
Easter is just around the corner and if you need ideas for your holiday brunch spread look no further than recommendations from Joy The Baker.
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The 24 Best Foodie Cities In The US
Get ready for a road trip spanning the country's top foodie cities. With spots coast to coast and spanning all of the borders, discover top regional dishes.
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These Countries Prove You Should Be Eating Animal Heads
The heads of most animals whose flesh we readily consume are not merely edible, but, more often than not, quite delectable according to many cultures.
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Taco Bell Foods That Are Actually Pretty Healthy
Taco Bell has managed to gain a reputation for being the fast-food restaurant that's healthy-ish, and these are the best menu items they have to offer.
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The Untold Truth Of Cheddar's Scratch Kitchen
At Cheddar's Scratch Kitchen, over 90 percent of what you get served is made in house from scratch. The chefs get working at 6 a.m. every day.
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How Chef Eric Ripert And City Harvest Are Helping To Fight Hunger In America - Exclusive
Chef Eric Ripert is not only world known for his lauded restaurants like Le Bernadin in New York but also for his work with City Harvest helping people in need.
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Myths About French Fries People Believe
French fries are delicious, convenient, and have generated a surprising amount of disinformation. Here are some myths about this beloved snack.
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The Untold Truth Of Olive Oil
Olive oil is ubiquitous in culinary spheres, and with its delicious flavor and array of health benefits, it's no wonder why.
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The Craziest Food Myths, Debunked
Thanks to the internet and its ability to spread information far and wide, our social media feeds and inboxes are chock full of dubious food claims like these.
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