The Real Reason McDonald's Discontinued Their Grilled Chicken
McDonald's recently discontinued their grilled chicken sandwich, along with a selection of other menu items. Read on for the real reason why.
Read More-
-
For Cast Iron Cooking, One Skillet Set Stands Above The Rest
Looking to make the switch to cast iron? The Cuisinel cast iron skillet set comes with four chef's pans in varying sizes.
Read More -
How To Cut A Watermelon
If you follow our easy step-by-step guide on how to cut a watermelon, you'll get through this challenge in no time and have fresh, delicious watermelon, too!
Read More -
The Secret To Cooking A Perfect Steak In The Oven
How do you get that aggressive sear and that consistent interior in the same steak? The secret is to pan fry the steak first, then finish it off in the oven.
Read More -
How To Microwave Bacon
This super easy, low-mess method can make microwaving bacon key when dinner is running late or you just can't wait much longer to satisfy that bacon craving.
Read More -
How To Cut A Pineapple
Pineapple may seem hard to cut, but trust us when we say fresh-cut pineapple is fresher, tastier, cheaper, and probably easier to cut than you might think.
Read More -
This Is The First Time Vanilla Appeared In A Cookbook
American consumers didn't jump on the vanilla bandwagon right away. Here's the truth about this spice's rise to prominence in the U.S.
Read More -
This Is Geoffrey Zakarian's Ultimate Secret Ingredient
Chef and TV personality Geoffrey Zakarian has one ultimate secret ingredient that he says can transform pretty much any dish.
Read More -
What You Didn't Know About Marilyn Monroe's Cookbooks
While the thought of owning Marilyn Monroe's cookbooks is intriguing, they are special because they offer insight into her daily diet. Here's what we learned.
Read More -
If Your Soup Is Too Salty, Try This Simple Trick
You may think that the only solution is to dilute the broth with more water, but as it turns out, one of the best solutions is to use a potato.
Read More -
Meals You Should Make When You Have "Nothing" In The House
Believe it or not, there are many different meals that you can make for dinner if you have just a few things in the pantry.
Read More -
Follow These Tips To Air Fry Without An Air Fryer
If you'd love to crisp up your recipe without conventional frying, there are ways to air fry your food without even needing an air fryer.
Read More -
Popular Hamburger Helper Flavors, Ranked Worst To Best
Before you decide what kind of Hamburger Helper flavor you should buy, get a rundown of our favorite - and least favorite - entries in the Hamburger Helper line
Read More -
Sheet Pan Dinners For The Nights You Don't Feel Like Cooking
From sheet pan chicken to nachos, these recipes are sure to conquer your heart and your tastebuds. They're also perfect for nights you don't feel like cooking.
Read More -
Sandwiches That Are The Perfect Compliment To Your Bowl Of Soup
Pairing a sandwich with soup is an all-American classic. But which ones are best? Here are the sandwiches that are the perfect compliment to your bowl of soup.
Read More -
How To Freeze Bananas
Bananas aren't expensive food to buy. But that still doesn't mean any banana should ever go to waste! Here's how to freeze bananas for later use.
Read More -
These Are The Silliest Celebrity Cookbooks
Before celebrity-authored cookbooks became such a cottage industry, there were a few oddball offerings that somehow made it into print.
Read More -
How To Defrost Ground Beef
Ground beef is often a staple in American households, but how can you freeze and defrost it safely? Here's how to defrost frozen ground beef the right way.
Read More -
How To Order Wine At A Restaurant
Nothing signals adulthood like drinking wine for pleasure instead of a buzz. And, like everything else in adulthood, everyone will laugh if you do it wrong.
Read More -
Here's How To Make Vegan Bacon Using Carrots
Vegetarians and vegans have long experimented with homemade bacon substitutes. An alternative is an internet sensation: Tabitha Brown's "good old carrot bacon."
Read More -
Here's How To Make Disney's Famous Chili Recipe
One of Walt Disney's favorite meals was chili. Disney Family has released its chili recipe that Walt definitely would have approved of.
Read More -
The Reason Paul Hollywood Says You Should Never Put Bread Dough In A Proving Drawer
Proving drawers are not an ideal method for letting dough rise. Take it from an expert: "The Great British Baking Show" judge Paul Hollywood.
Read More -
How To Boil Eggs
Boiling eggs might seem very simple, but there are a few pointers out there that will make the process even easier. Here is how to boil eggs.
Read More -
Here's What Happens When You Add An Extra Egg Yolk To Chocolate Chip Cookies
If you're looking to get bakery-quality cookies at home, test out this easy switch up for mega moist treats fresh out of the oven.
Read More -
The Real Reason Your Cookies Are Rock Hard
If you bake cookies and end up with an unfortunate batch of rock hard treats, don't worry. There's ways to salvage them and fix it next time.
Read More -
You've Been Cleaning Mussels All Wrong
Despite both being in shells, clams require slightly less effort to clean than their mussel counterpart.
Read More -
You're Cooking Oatmeal The Wrong Way
Oatmeal is a great way to show love to your heart. Unfortunately, it's just so ... bland. It's not the oatmeal that's the problem. It's your cooking technique.
Read More
