Licking raw dough off the spoon while waiting for cookies to bake is one of the great joys of childhood that, looking back on it as an adult, you realize was actually pretty unsafe. According to the Centers for Disease Control and Prevention, there are two ingredients that can make you very sick.
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Cutting cauliflower for florets can take minutes and save you a lot of money on precut cauliflower, so learn how you can do it yourself.
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Cutting cabbage is actually remarkably easy, as long as you have a good knife and are willing to put some back into it. Here's how you can do it at home.
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The process of cutting green onions is actually quite simple, especially when compared to some other herbs and vegetables.
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From biscuits to whoopee pies, we've rounded up the best recipes to prepare for your next socially distanced picnic.
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Whether it's breakfast, lunch, dinner, or even dessert, here are a few of the best recipes to prepare with your cast iron skillet.
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In recent years, Rene Pisciotti, Taco Bell's Executive Chef has introduced new recipes for Thanksgiving each year, including Crunch Taco Sheperd's Pie.
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With plenty of extra delicious cookies on your hands, you'll want to be sure you have a plan for storing them and keeping them fresh.
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Wondering how to cut an onion perfectly every time? We've got the tips and tricks to help you out without accidentally cutting yourself or crying.
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There's one thing you should never do when you're cooking up a pot of spaghetti, and it's probably something you're guilty of doing from time to time.
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Cleaning shrimp may sound complicated, but when it's the only thing standing before you and a plate of perfectly cooked shrimp, then it becomes a no-brainer.
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Peeling shrimp is one of those kitchen jobs no one wants to do when, in fact, it couldn't be easier. Learn how to easily peel your next batch of shrimp.
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Read on to discover how to use a bit of patience, the microwave, warm water, or just good old manual labor for perfectly soft and smooth cream cheese.
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Toasted coconut adds a delightful crunch to any dish, whether you're sprinkling it on top of a parfait or you're decking out a coconut cake.
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Dole Whip is super refreshing and cool on a hot day with just enough sweetness to give you a boost. Thankfully, you can now make this at home.
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Consider which flavors you enjoy most and serve them up with your crab cakes. Here are a few suggested options for making the most of the crab-laden dish.
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Streusel is an incredibly easy and tasty topping to make at home with just a few ingredients in a matter of minutes. And trust us, it's worth it.
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Fried green tomatoes are a staple among southern foods. For those who haven't tried the classic dish, you should try it with one of these side dishes.
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The trick to enjoying a pomegranate is knowing how to cut and seed them—and it's not as hard to do as you thought. This is the best way to cut a pomegranate.
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While many people use an egg slicer for their egg salad, it's not always necessary. This is how you should be chopping your eggs for egg salad.
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How to cut a tomato is one of those things that seems easy, but can make or break a dish. But fear not, because we'll tell you exactly how to do it correctly.
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Chef Marcus Samuelsson talked to us about working with Selena Gomez, launching his latest cookbook, what it's like judging Chopped, and more.
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Air fryers are one of the most common kitchen appliances out there, but they do more than just crisp up food. Make the most of your air fryer with these hacks.
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We share some hacks to make your store-bought boxed cookie mix taste like homemade cookies.
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There are some things you can do to make the process of cutting a squash safer. Here's an easy tip for cutting squash.
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Egg salad offers a near-infinite universe of flavor possibilities. Before you whip up another batch, consider these simple ways to upgrade your egg salad
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Freshly squeezed juice can be a wholesome treat, especially if you can enjoy it from the comfort of your home on a busy day, trying to consume enough veggies.
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