For Cooking Ribs, One Dutch Oven Stands Above The Rest
If you're looking to make great braise short ribs that fall off the bone, the Crock-Pot Artisan Round Enameled Cast Iron Dutch Oven is your go-to equipment.
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Valerie Bertinelli Thinks This Famous Chef Has The Best Cookbooks
Why Valerie Bertinelli enjoys following recipes from this celebrity cook the most.
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This Soup Inspired Lidia Bastianich's Upcoming 2021 Cookbook
This Lidia Bastianich soup recipe is easy, affordable, and made in one pot — all of which hints at her upcoming cookbook.
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TikTok Tortilla Wrap Hack Recipe
Let's fold up this TikTok tortilla wrap hack that will remind you of a Taco Bell classic and that makes an entire hand-held meal your entire family will love.
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Don't Make This Mistake When Cleaning Up After Baking
While there's no magic trick to making the entire cleanup process disappear, there is one mistake that you can avoid that will make the job easier to complete.
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10 Best Substitutes For Red Curry Paste
There are a few good substitutes that you can consider If you find yourself craving red curry but don't have the paste.
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The Surprising Amount Of Money This 80-Year-Old Whisky Could Sell For
Sotheby's will be auctioning the first decanter of an "the oldest single malt Scotch whisky ever bottled" made by Gordon & MacPhail on October 7.
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Here's The Right Way To Use Chopsticks
Want to know the right way to use chopsticks? There are different chopstick rules and chopstick etiquette in different countries, so tread carefully.
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The Big Difference Between Corned Beef And Pastrami
A trip to the deli counter can be a confusing one. For instance, do you know the difference between corned beef and pastrami?
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This Viral Fruit Gushers Hack Changes Everything
If you left Fruit Gushers behind in your childhood — much like that stuffed animal you took everywhere — you might want to reconsider.
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How To Freeze Bread
It's easy to get bread all wrapped up and frozen in just a few minutes. You'll keep it safe from freezer burn and ready to use for months ahead of time.
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10 Best Substitutes For Flank Steak
Flank steak has grown in popularity in recent years but when you're looking for something a bit different or a veggie swap, these are 10 great substitutes.
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For Grilling, This Meat Thermometer Stands Above The Rest
A meat thermometer is an essential grilling tool for avoiding food poisoning and keeping meat moist and delicious. But this thermometer stands above the rest.
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When It Comes To Making Breakfast, This Waffle Maker Stands Above The Rest
Everyone loves a good breakfast, and those that feel really next-level about it might want to spring for a higher quality waffle maker.
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For Coffee, One French Press Stands Above The Rest
We can't stress this enough: The Veken French Press Coffee Maker is not like other French presses. Here's what to know about this product.
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The Real Reason McDonald's Discontinued Their Grilled Chicken
McDonald's recently discontinued their grilled chicken sandwich, along with a selection of other menu items. Read on for the real reason why.
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For Cast Iron Cooking, One Skillet Set Stands Above The Rest
Looking to make the switch to cast iron? The Cuisinel cast iron skillet set comes with four chef's pans in varying sizes.
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The Secret To Cooking A Perfect Steak In The Oven
How do you get that aggressive sear and that consistent interior in the same steak? The secret is to pan fry the steak first, then finish it off in the oven.
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How To Microwave Bacon
This super easy, low-mess method can make microwaving bacon key when dinner is running late or you just can't wait much longer to satisfy that bacon craving.
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How To Cut A Pineapple
Pineapple may seem hard to cut, but trust us when we say fresh-cut pineapple is fresher, tastier, cheaper, and probably easier to cut than you might think.
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This Is The First Time Vanilla Appeared In A Cookbook
American consumers didn't jump on the vanilla bandwagon right away. Here's the truth about this spice's rise to prominence in the U.S.
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This Is Geoffrey Zakarian's Ultimate Secret Ingredient
Chef and TV personality Geoffrey Zakarian has one ultimate secret ingredient that he says can transform pretty much any dish.
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What You Didn't Know About Marilyn Monroe's Cookbooks
While the thought of owning Marilyn Monroe's cookbooks is intriguing, they are special because they offer insight into her daily diet. Here's what we learned.
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If Your Soup Is Too Salty, Try This Simple Trick
You may think that the only solution is to dilute the broth with more water, but as it turns out, one of the best solutions is to use a potato.
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Meals You Should Make When You Have "Nothing" In The House
Believe it or not, there are many different meals that you can make for dinner if you have just a few things in the pantry.
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Follow These Tips To Air Fry Without An Air Fryer
If you'd love to crisp up your recipe without conventional frying, there are ways to air fry your food without even needing an air fryer.
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Popular Hamburger Helper Flavors, Ranked Worst To Best
Before you decide what kind of Hamburger Helper flavor you should buy, get a rundown of our favorite - and least favorite - entries in the Hamburger Helper line
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