Mashed | Fast Food, Celebrity Chefs, Grocery, Reviews

Tips By Lauren Rothman June 16th, 2021

Andrew Zimmern's Tip For Perfectly Blistered Shishito Peppers

We like Andrew Zimmern's suggestion to grill a batch of shishito peppers at your next BBQ -- the "Bizarre Foods" host has a uniquely delicious method for it.

News By Alexandra Cass June 16th, 2021

Paula Deen Dishes On MasterChef: Legends - Exclusive Interview

Paula Deen spoke exclusively with Mashed about her appearance on "MasterChef: Legends," her appreciation for home cooking, and reconnecting with fans.

Facts By Ceara Milligan June 16th, 2021

Here's Where The Scoville Scale Becomes Deadly

These peppers are so ridiculously hot that they would literally kill the person attempting to eat them.

Facts By Kalea Martin June 16th, 2021

The Real Reason Anthony Bourdain Hated Kobe Beef

Though Bourdain tried more delicacies in his lifetime than most people, there's one that he vehemently hated: Kobe beef, specifically in burger form.

Facts By Emily Cappiello June 16th, 2021

Everything You Need To Know About Altoona-Style Pizza

Altoona-style pizza first originated at the Altoona Hotel in Pennsylvania. This unique style consists of salami, green pepper, and a slice of American cheese.

Facts By Nancy Mock June 16th, 2021

What Is Confectioners' Sugar And How Do You Use It?

There's so many types of sugars to choose from at the grocery store, but one may come in handy when baking. Here's how to use confectioners' sugar.

Television By Erich Barganier June 16th, 2021

Here's How To Eat The Celebrity Dishes From Guy Fieri's Restaurant Reboot

If you caught Guy Fieri's special and couldn't wait to try the signature creations they discussed on the show, the chef has good news for you.

A generic image of a person writing a recipe

Tips By Boshika Gupta June 16th, 2021

The 2 Surprising Ingredients You Probably Didn't Know You Need For Copycat Recipes

There are two unexpected but extremely useful ingredients that can really help when you're attempting to master a copycat recipe from a restaurant at home.

Facts By Naomi Kennedy June 16th, 2021

What Is Champagne Vinegar And How Do You Use It?

Champagne vinegar is a direct descendant of the fancy libation that will add a mild and delightful acidity to some of your favorite meals.

Two spoons and a napkin next to a bowl of soup

Soup and Stew Recipes By Christina Musgrave June 16th, 2021

Copycat Olive Garden Chicken & Gnocchi Soup Recipe

There are few things better than a delicious, warm, and decadent bowl of soup — and Olive Garden's chicken gnocchi soup definitely checks all those boxes.

Facts By Naomi Kennedy June 16th, 2021

Does Hot Sauce Ever Expire?

Oftentimes when it comes to the life span of hot sauce, it's all about the ingredients.

Breakfast and Brunch Recipes By Jason Goldstein June 16th, 2021

Loaded Baked Potato Breakfast Skillet Recipe That'll Satisfy Potato Lovers

This loaded baked potato breakfast skillet is a warm, cheesy treat.

News By Molly Harris June 16th, 2021

Father's Day 2021: Where To Get The Best Food Freebies And Deals

Tons of restaurants and fast food chains are offering deals and freebies to dads celebrating Father's Day this weekend. We've rounded up the best ones.

Facts By Lauren Rothman June 16th, 2021

Why You Should Try Using A Microwave To Make Lemon Curd

While lemon curd is pretty simple to make on the stovetop, we also love the variation of making it in the microwave. Here's why.

A bunch of Tootsie Rolls on white background

Facts By Karen Hart June 16th, 2021

This Legendary Singer Required Tootsie Rolls On Tour

Artist riders are always interesting to look at for their list of crazy demands, including this legendary singer that required Tootsie Rolls on tour.

Facts By Rachel Pasche June 16th, 2021

What School Lunches Look Like In Panama

It should come as no surprise that the cafeteria offerings in Panama greatly differ from what we would expect to receive stateside.

News By Boshika Gupta June 16th, 2021

Why One Runner Is Claiming A Burrito Got Her Banned From The Olympics

Distance runner Shelby Houlihan claimed her positive drug test was linked to a pork burrito that she ate from a Mexican food truck hours prior.

News By Molly Harris June 16th, 2021

This Is What Chef Curtis Stone Typically Eats In A Day - Exclusive

In an exclusive interview with Mashed, Curtis Stone shared what he eats in a typical day. The Michelin-starred chef is a fan of most foods — except one kind.

News By Courtney Iseman June 16th, 2021

Why Working At Subway Is Now Even Worse Than Before

Now, if Subway franchisees close their locations more than one day a year, Subway could actually seize their locations back.

Hand holding Trader Joe's Sparkling Lemonade

News By Olivia Bria June 16th, 2021

Trader Joe's Fans Are Obsessed With Its New Sparkling Lemonade

Trader Joe's has done it again! Offering a new sparkling lemonade just in time for summer that has TJ's fans obsessed.

Facts By Lauren Rothman June 16th, 2021

This Ingredient Takes Cheese Spreads To The Next Level

Sometimes cheese spreads can be overwhelmingly rich, which is why you should add this spicy ingredient that will cut right through it.

Facts By Neala Broderick June 16th, 2021

The Very Specific Water Source Used To Make Jameson Irish Whiskey

Jameson can't be made just anywhere, because at the core of the Irish whiskey's creation process is fresh Irish water from the Dungourney River.

News By Erich Barganier June 16th, 2021

Costco Shoppers Do Not Recommend These Tzatziki Chicken Salad Cups

Costco has a new product for those of us who love the great flavors of tzatziki, but not everyone has gotten behind the item.

Facts By Emily Cappiello June 16th, 2021

This Is Why Tonic Water Glows In The Dark

Even though there's only a small amount of quinine in tonic water, it makes the drink turns fluorescent blue under a blacklight. Now that's a party trick!