The Truth About Gabe Erales From Top Chef Season 18
Top Chef's 18th season is here and will feature a new roster of talented contestants, including Gabe Erales. Here's what you need to know about Gabe Erales.
Read MoreTop Chef's 18th season is here and will feature a new roster of talented contestants, including Gabe Erales. Here's what you need to know about Gabe Erales.
Read MoreRead this if you recently bought salmon burgers from Costco. Your frozen salmon patties from Trident Seafoods may be subject to a recall.
Read MoreChef Avishar Barua is a perfectionist who likes a challenge. So it remains to be seen whether Barua is a good fit for season 18 of Top Chef, April 1 on Bravo.
Read MoreLittle Caesars is testing out a pizza topping. Fans of the pizza chain will undoubtedly want to try these new pizzas.
Read MoreYou don't have to resign yourself to sad, rushed lunches. These meals are easy to make, usually quick to prepare, and completely delicious options for lunch.
Read MoreWill Chick-fil-A give you a free sandwich and a lemonade if you play Lil Nas X's new "MONTERO (Call Me By Your Name)" in the drive-through?
Read MoreTop Chef's 18th season is almost here and will feature Detroit chef Kiki Louya as a contestant. Here's what to know about Kiki Louya.
Read MoreSubway has announced that it's bringing back its roast beef and rotisserie chicken sandwiches. Here's why.
Read MoreJamie Oliver shared on Twitter that the majority of us are throwing out a part of the shrimp that can enhance your whole eating experience.
Read MoreOne of the participants on Top Chef is chef Chris Viaud from Milford, New Hampshire. Viaud is an experienced chef who comes armed with a solid background.
Read MoreIn an exclusive interview with Mashed, chef Alex Guarnaschelli shared her clever trick for adding noodles to soup without overcooking the pasta.
Read MoreWhile Melissa King earned the Top Chef crown, the experience of being in the competition might have cut deeper than the perfect score on a duck breast.
Read MoreBuffalo Wild Wings is owned by Inspire Foods, whose CEO is Paul Brown. How rich is the Buffalo Wild Wings CEO, and what's the average pay of its employees?
Read MoreThe traditional method of making soy sauce is time consuming, but results in a well balanced condiment considered the third most popular in America.
Read MoreThe freezers on The Great British Baking Show seem to see as many tears as they do cakes that need to chill quickly.
Read MoreThe Halal Guys rose to fame with their delicious white sauce. Here's the untold truth about how they got here and where they're going.
Read MoreOne of the Top Chef Season 18 contestants is chef Jamie Tran of Las Vegas, who is chef and owner of the acclaimed Vietnamese restaurant The Black Sheep.
Read MoreChoosing the perfect wedding cake can be hard, so here's what pastry chef Mathieu Lavallee wishes you knew before ordering a wedding cake.
Read MoreMaria Mazon, a Tucson native, specializes in Mexican cuisine and was a James Beard Award semi-finalist for Best Chef in the Southwest Region in 2020.
Read MoreIHOP may be known for their pancakes, but the popular chain's secret menu puts the "international" into "International House of Pancakes."
Read MoreThe world just got a colorful new pasta shape perfect for spring. This flower-like pasta shape has the stamp of approval from none other than Andrew Zimmern.
Read MoreChef Marc Murphy spoke in an exclusive interview with Mashed about working with Martha Stewart and what viewers can expect from her season of Chopped.
Read MoreBuy a Happy Meal, and you're counting on more than food. But that's a real problem, according to a new study.
Read MoreNot every food trend flies with professional chefs. Top Chef's Tom Colicchio is glad this food trend is over despite its popularity over the years.
Read MoreFrom alleged homophobia and inappropriate behavior to the Anthony Bourdain feud and a Times Square restaurant failure, Guy Fieri is no stranger to controversy.
Read MoreIf you have seen the recent KFC commercial for its chicken sandwich, the Colonel's parting words ring familiar.
Read MoreThe legendary chef's journey through the culinary industry has now inspired one of his family members to retrace his career path: his own son.
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