Though Prince Charles has waited most of his life to become king, as a member of the royal family, he's entitled to a number of privileges the rest of us can only dream of, such as having a private chef. Chef Darren McGrady shares how to make one of his favorites.
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The salad bar at Whole Foods might look like heaven, with its rows on rows of salad greens and dozens of intriguing topping options. But once you start piling on garbanzo beans, pesto, and shaved beets, things are liable to become more expensive than you initially anticipated.
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Delish recently raved about something it discovered on Instagram: El Sabroso Guacachips, tortilla chips that taste like guacamole. While these chips are not a brand-new product in the retail market, the realization that they're now on sale at Sam's Club is a cause for joy.
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Some foods are just not worth reheating because it can result in a subpar meal, but some reheated foods are actually dangerous to your health. In fact, you should probably never reheat anything that comes from a buffet. Here's why.
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Just as its name suggests, all-purpose flour is one of the most-used flours when it comes to cooking and baking all kinds of recipes. Sometimes the bag runs a little short or you run out of all-purpose flour in the pantry (or it's sold out at the store). Luckily, there are substitutes you can use.
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Seemingly everyone is on the bread-baking bandwagon. We've even reached the point of yeast shortages that will take a month or two to restock, and some bread-baking machines have even sold out (via USA Today). If you are one of the lucky people to already have a bread maker at home, then perhaps you have encountered a few issues during your bread-baking adventures.
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There have been shortages of common goods such as toilet paper, yeast, and flour due to high demand during the pandemic — and recent developments indicate that the same might happen to meat. In the midst of these scarcities, sales of plant-based meat alternatives have been booming.
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Chefs these days are rising to stardom thanks to social media platforms such as Instagram, which allows them to showcase their style and technique even if they don't have a television show of their own. One such chef is Salt Bae, born Nusret Gokce.
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Fans of Ina Garten, aka the Barefoot Contessa, trust the celebrity chef and television personality to help them create stunning, high quality meals to share with family and friends. Anyone who has been following her knows Garten has a new cookbook in the works, titled Modern Comfort Food.
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Nabisco is not afraid of experimenting with its Oreo flavors. Since 1912, the snack food company has created so many different variations of its beloved chocolate sandwich cookie. What flavors have since been discontinued?
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Selena Gomez is an actress, musician, and now chef? The popular songstress, who sold 7 million albums worldwide, is taking a stab at the culinary world. She already made a name for herself while starring in movies like Spring Breakers — now she's ready to tackle becoming the next big cooking star.
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In times of curbside service and contactless deliveries, gathering around the table for a meal among friends and family can seem like a long-distant pipe dream. But leave it to technology to attempt to make shared food and drink experiences a reality again — in a sense, anyway.
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When it comes to the sometimes-sketchy setup of buffets, there are plenty of items on which diners should take a hard pass — and sushi is no exception.
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America's late-night (and sometimes early morning) obsession with Taco Bell's ooey, gooey, cheesy, melty goodness is well-known. It's a late-night crunch of southwest seasonings that features favorites people will order again, and again. Why, though, does the cheese taste different than it used to?
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Sriracha is a chili sauce produced by Huy Fong Foods, Inc. which has grown into such a household name Urban Outfitters dedicated a t-shirt to it. Sriracha has to some extent relied on a grassroots fan base to help spread the Sriracha gospel, but has also been helped by a more unexpected source.
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They say success is all about who you know, and Rob Lowe seems to have made it because a few years back, the actor flaunted a McDonald's Gold Card on Jimmy Kimmel. His McGold card was ultra-special and featured his name. The card was given to Lowe by his friend. But can you get one, too?
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What's that sign posted outside certain Wendy's locations — no burgers? No chili? How could this be? Well, might we ask, in the words of Wendy's most famous pitchwoman, 'Where's the beef?'
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It's no secret that our lives are busy, and McDonald's can be a perfect solution. But, it's also easy to fall into the habit of swinging through the drive-thru for an Egg McMuffin and a coffee every morning, or a Big Mac on your lunch break. While it might be convenient... are there consequences?
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While Life Savers now come in many flavors (and even a gummy variety), Life Savers were not always as kid-friendly as they are now — and why do they have a hole in them?
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If you didn't buy toilet paper during shelter-in-place orders, then chances are you have had to pick some up since then. While many retailers have had bare shelves where the prized item should sit, Trader Joe's has found a trick to keeping toilet paper in stock.
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Buying in bulk saves you money and time on regular trips to the grocery store, but with that comes the need to know how to store foods properly and the space to do so. What do you do when you have a bunch of extra flour on hand?
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Yes, bacon is delish. But it's not always the healthiest choice. Just three slices of bacon contain 161 calories, 12 grams of fat, and 581 milligrams of sodium (per Very Well Fit). So how do you cook your bacon so it's as healthy as possible, yet still crunchy, and yummy every time?
Read MorePizza dough is an indispensable ingredient for when you want to make any number of doughy treats. The sky's the limit, so here are some ideas to get started.
Read MoreLooking for amazing creations you can make with Nutella? These are the recipes you're looking for.
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If you have not already come to the realization that you should be ordering extra rice when you order take out, then now is the time to start a new practice — ordering extra rice with your take out is a no-brainer.
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Owning a Chick-fil-A franchise comes with some different stipulations than the other fast food chains out there. For those who do manage to open a Chick-fil-A franchise -- and getting one isn't easy -- the income is very good.
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What's the story behind gummy bears? How did they get their start, and what's in them that makes them so perfectly chewy? They're a ridiculously satisfying sweet, but as it turns out, there's a lot more to their story than meets the eye. This is the untold truth of gummy bears.
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