The Truth About Chick-Fil-A's Seasonal Fish Sandwich
Seasonal offerings from fast food chains are nothing new. Chick-fil-A is bringing back its popular fish sandwich — here's what you need to know.
Read MoreSeasonal offerings from fast food chains are nothing new. Chick-fil-A is bringing back its popular fish sandwich — here's what you need to know.
Read MoreWhen you want to satisfy a burger craving, there's one place to go: Five Guys. We all know that its burgers are the best of the best, but what makes it so good?
Read MoreScrumpy is a traditional form of cider from Great Britain. It has its own unique history that explains the difference between it and the cider we see today.
Read MoreThe beverage can be seen in sports stadiums far and wide. Gatorade's rise to sports drink domination hasn't come without some controversy along the way.
Read MoreAs it turns out, those coolers of cold drinks placed near the checkout lines at grocery stores are also included in the "impulse buy" category.
Read MoreFor starting as a tiny Seattle shop that didn't even offer brewed coffee, Starbucks has come a long way. Find out what its menu looked like when you were born.
Read MoreThe world full of tasty, creative, and unusual candy bars begging to be devoured. These rare, exotic treats won't be found at your local supermarket.
Read MoreWorst Cooks in America has become one of Food Network's most popular cooking competitions and has seen a lot of wild moments over the course of its 20 seasons.
Read MoreAs the summer heats up, National Ice Cream Day approaches. The holiday for enjoying a classic hot-weather sweet treat always falls on the same day.
Read MoreThe average American probably consumes about 76.7 pounds of sugar a year - even foods you consider healthy may be high in sugar. What is sugar's deal, really?
Read MorePanda Express sells over 80 million pounds of orange chicken per year. So what makes this dish so incredibly yummy and popular among customers?
Read MoreMTN Dew, formerly known as Mountain Dew, is opening a pop-up destination this summer, which includes testing new flavors among much more fun.
Read MoreThere are more Sam's Club locations in the U.S. than there are Costco locations, but did you know that Sam's Club actually had a spinoff store once?
Read MoreMashed did a deep dive on what viewers can expect from this season of "MasterChef." Keep reading for everything you need to know about "MasterChef: Legends."
Read MoreIf you're a fan of the crispy texture of potato skins, don't throw them out. These easy-to-make tacos are exactly the meal you can use them for.
Read MoreThe famous chef with the most Michelin stars currently is Alain Ducasse, with 19. He remains behind chef Joël Robuchon, who earned 32 stars in his career.
Read MoreCraft ice is different from regular ice due to its shape, but it's been rumored by some to dilute alcoholic beverages. Let's investigate this anomaly.
Read MoreThe Bar Rescue host has been on air since 2011, and Jon Taffer's list of lucrative accomplishments is lengthy, and his total net worth reflects that.
Read MoreAt diners and breakfast joints across the country, there are typically two coffee pots on the burner (or three, when there's a pot with hot water for tea).
Read MoreHave you heard about people mixing Coke and milk and then drinking it? Believe it or not, the trend isn't something just dreamed up yesterday.
Read MoreHave you ever dreamed of a cross-country road trip or to taste food from across America? Well, one guy has found a brilliant way to do both!
Read MoreSome of your favorite snacks and foods here in the United States are completely illegal in other countries.
Read MoreWhile the mellifluous name may conjure images of musical instruments, the name "carta di musica" translates to "sheet music." So what exactly is it?
Read MoreWhat is it that makes the coveted Wendy's chili so delicious? We dug deep into the history of Wendy's and their recipe for this tasty dish to find out.
Read MoreIf you're Italian-American, from the Northeast, or happen to be a big fan of "The Sopranos," you've surely heard the word "scungilli" before.
Read MoreThere's a lot you probably don't know about Geoffrey Zakarian. His transformation is turning heads and for more ways than one.
Read MoreWhat you add to your drink could be not only ruining your diet, but exposing you to risk of severe illness and, in one case, even injury — from a drink!
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