The Real Life Candy That Inspired Willy Wonka And The Chocolate Factory
Roald Dahl himself had quite the imagination, and as it turns out, a sweet opportunity early in life gave him the inspiration for one of his most beloved books.
Read MoreRoald Dahl himself had quite the imagination, and as it turns out, a sweet opportunity early in life gave him the inspiration for one of his most beloved books.
Read MoreThe world's punniest ice cream maker is giving some frozen dairy experts a dream assignment: Come up with a new Ben & Jerry's flavor, based on a celebrity.
Read MoreHimalayan salt has been popular since it was battled over by ancient civilizations. We're unpacking the history and reported health benefits of this pink salt.
Read MoreMcDonald's has made big strides in revamping its menu to include fresh food, but these items lurking on the McDonald's menu may not be as fresh as you think.
Read MoreFor some black licorice tastes like medicine, while others enjoy the candy's distinct flavor. So what exactly is in black licorice that makes it so polarizing?
Read MoreWith thousands of Indian restaurants in America, more and more people are learning about all the delicious dishes India has to offer.
Read MoreIf you want to bring out another flavor level to your candy, you can take some inspiration from Mexico and start adding chili powder to your favorite desserts.
Read MoreChances are, if you aren't from the Delaware Valley, you have never eaten (and possibly never even heard of) scrapple. What is it, and how does it taste?
Read MoreChef Marcus Samuelsson spills the beans on his most memorable meal, and it was at a restaurant known for pushing the boundaries with its intricate creations.
Read MoreThe geoduck is every bit as out-of-the-ordinary as its unique name suggests. This bizarre-looking shellfish has become a food media darling of late.
Read MoreEzekiel 4:9 Bread, a product of Food for Life, is a sprouted grain bread that has celebrities singing its praises for its healthy ingredients.
Read MoreThe story of Red the Steakhouse is one of triumphs and setbacks and overcoming the odds. Of course, there's also plenty of mouthwatering steaks to boot.
Read MoreEven though Marc Murphy loves a particular restaurant's cupcake, that isn't his favorite late-night snack, which he prefers should be a little more substantial.
Read MoreHave you ever taken a sip of the best chai you've had and wondered where that earthy flavor is coming from? This complex edge could very well be cardamom.
Read MoreThe youngest Kardashian/Jenner even manages to turn a bowl of instant ramen into a gourmet meal. Here's how to make your ramen like Kylie Jenner.
Read MoreWhile the timpano reveal is certainly the most visually exciting moment in "Big Night," Primo and Secondo's heated argument about risotto is just as meaningful.
Read MoreHow much do you really know about Oscar Mayer, the company that's supplied America with its processed meats for decades?
Read MoreYou'll probably notice some reddish liquid oozing from the cut of meat. It's red, so it has to be blood, right? What else could it possibly be?
Read MoreInfluencer chef Darius Williams has become viral for scandals about his skillets. Here are the DariusCooks controversies around his businesses, explained.
Read MoreFrom trans fats to sugary beverages and high-sodium soups, these popular foods are bad nutrition bombs that can have negative effects on your health.
Read MoreDifferent places feature different types of coffee drinks. From the cafe bombon to the shakerato, we take a look at some unique coffee drinks around the world.
Read MoreSales of the drink are up, worldwide (via The Guardian). What's behind its success? Don't roll your eyes: millennials.
Read MoreCadbury has stepped in to help struggling local chocolatiers, encouraging consumers to buy local confectionery products over big-name Cadbury favorites.
Read MoreChick-fil-A is getting so popular that the chain is closing in on 3000 locations. But which city and state house the most of the trendy chicken restaurants?
Read MoreStarbucks employees often work early hours and have to memorize complex drink recipes. This is what it's really like to work as a barista at Starbucks.
Read MoreIn an exclusive interview with Mashed, Blaze Pizza founders Rick and Elise Wetzel shared the secret to why their pizza dough tastes so good.
Read MoreSmoothies are trendy and Smoothie King is one of the biggest brands to offer them. But how much do store workers, franchisees, and other company employees make?
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