Why A Pennsylvania Man Ate The World's Hottest Pepper — Twice
The folks who named the Dragon's Breath pepper weren't kidding around — so why did one man risk everything to eat two of these scorching little devils?
Read MoreThe folks who named the Dragon's Breath pepper weren't kidding around — so why did one man risk everything to eat two of these scorching little devils?
Read MoreWith the recent news announcing a new M&M shade and corresponding character, everyone is asking two big questions. Namely, what's the new color?
Read MoreBefore your next trip to the cheese aisle, hitch a wagon towards the nearest farm with us and discover what to know before buying Cabot cheese.
Read MoreWorking at Costco comes with its challenges, many of which the public may not be privy to. Costco employees spill the beans on working for the retail giant.
Read MoreDon't worry, this unique, genetically modified creation isn't a tomato that tastes like grape candy or anything like that, it's just... a very purple one.
Read MoreHurricane Ian is a looming category 5 storm off the coast of Florida. And, the actions of Waffle House may be a sign of how dangerous this storm will get.
Read MoreThe most popular steak at Texas Roadhouse might surprise you.
Read MoreHere are the surprising perks people get when they repeatedly order from virtual restaurants.
Read MoreThis is the awkward and surprising reason why baked goods purveyor Cinnabon once got in trouble for a Star Wars tribute.
Read MoreWhen you really crave fast food, not having a car won't stop you. TikTok is impressed with one McDonald's customer's unconventional drive-thru ride.
Read MoreCould an inactive volcano lead to a beer shortage? It's a worry that beer producers have after an important source of carbon dioxide was contaminated.
Read MoreWhile "The Great British Bake Off" is already seeing some tense competition, Twitter is bowing down to a GBBO Bread Week throwback favorite this week.
Read MoreWhile peaches are out of season for many states, some areas are still enjoying them. Which may be why Gail Simmons' peach dessert is turning heads on Instagram.
Read MoreIs cold brew coffee just another way for Starbucks to make you part with your hard-earned cash, or is there really something special about Starbucks cold brew?
Read MoreFor a limited time, a Manhattan Italian sandwich chain will sling an M.T.A.-approved sandwich made in collaboration with some of NYC's most iconic eateries.
Read MoreWhat happened to specialty dip purveyors The Bang Shack after Shark Tank? The answer might just surprise you.
Read MoreIf you've been wanting to step up your cocktail game, we rounded up the best tonic waters you can buy in 2022, from classics to innovative flavored varieties.
Read MoreBecause sometimes people beef over grapes, this is the contentious history behind Fred Franzia and the Franzia wine company.
Read MoreThe often-taken-for-granted egg features prominently in cooking around the globe. And in some countries, it has its very own serving vessel.
Read MoreIf you've never baked bread before, you may want to try Rosh Hashanah challah bread. It's perfect for beginners.
Read MoreMany restaurants abide by the unofficial "no shoes, no shirt, no service" rule. But one controversial restaurant surcharge is raising eyebrows.
Read MoreAs if we didn't already have enough pumpkin spice-flavored products to enjoy each season. There is now a perfect engagement ring for PSL fans.
Read MoreThere are several symbolic dishes that are enjoyed during Rosh Hashanah, and Reddit is celebrating with a savory egg dish shared by one user.
Read MoreAs many shoppers adjust their budgets due to inflation, Costco just dropped the best news about its hot dog and soda combo.
Read MoreWhiskey doesn't have to cost an arm and a leg. Ready to sample some of the best bottom-shelf whiskey around? Here's our list of the best cheap whiskeys in 2023.
Read MoreCracker Barrel has dotted the sides of U.S. interstates since 1969. Here's what you probably don't know about the popular chain.
Read MoreMatcha is a tea made from powdered green tea leaves. Many people enjoy it for its naturally sweet flavor, which happens to be the result of this amino acid.
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