Facts - Mashed

By Rebecca Cherico October 4th, 2022

Why You're Cracking An Egg All Wrong, According To José Andrés

If you think that you've got the kitchen basics down clean, you may want to think again. Here's why you're cracking an egg all wrong, according to José Andrés.

By Maria Scinto October 4th, 2022

How The Food World Celebrated Aaron Judge's Historic Home Run

Records are meant to be broken, and the best way to celebrate that is with food, right? Here's how the food world celebrated Aaron Judge's historic home run.

By Naomi Kennedy October 3rd, 2022

Cinnabon Is Celebrating National Cinnamon Roll Day In A Big Way

It's as if Tuesday was destined by fate to include this much deliciousness: Cinnabon is celebrating National Cinnamon Roll Day in a big way.

By Vedran Maslovara October 3rd, 2022

The Iconic Croatian Risotto That Needs To Be Cooked For Hours

Aside from the beautiful coast, Croatia offers one traditional dish. It usually needs to be cooked for several hours, but it seems to be well worth it.

By Steven Luna October 3rd, 2022

The Untold Truth About Fruitcake

You may not know anyone who claims to enjoy fruitcake. And yet, the fruitcake tradition endures. So what's the truth behind this much-maligned confection?

By Gillian King October 3rd, 2022

What You Need To Know About The Massive Brie And Camembert Recall

If you've recently bought Brie or Camembert cheese in the United States, you need to know about a massive recall that is currently going on. We have the facts.

By Mikala Lugen October 3rd, 2022

The Soy Latte TikTok Is Calling 'Cursed'

A "cursed" soy latte was featured in a TikTok video but you might be surprised by the two main ingredients and the reason behind the concoction.

By Derek Helling October 3rd, 2022

Dessert Was Invented Earlier Than You May Think

If you're a fan of sweet treats after you finish your meal, you may be interested in the history of dessert that dates back further than you might expect.

By Amberly Mckee October 3rd, 2022

The Surprising Amount Dwyane Wade Recommends Spending On Wine

NBA star Dwyane Wade has a wine company called Wine Cellars and recently opened up about how much he thinks you should spend on a bottle of wine.

By Khyati Dand October 3rd, 2022

Instagram Is Loving Giada De Laurentiis' Italian Take On Iced Coffee

Culinary star Giada De Laurentiis shared her version of an Italian iced coffee beverage and her fans seemed very excited by the drink's potential.

By Hannah Beach October 3rd, 2022

The Career Move Sunny Anderson Wants To Take Next

Sunny Anderson has just revealed a career move she wants to make and Twitter is all on board.

By Crystal Antonace October 3rd, 2022

The Cheesy '80s Fudge That's Making TikTok's Taste Buds Dance

Do you like nostalgic recipes? This is the cheesy '80s fudge that's making TikTok's taste buds dance.

A selection of kitchen appliances on a counter

By Kimberley Laws October 3rd, 2022

The Unusual Appliance The Brits Keep In Their Kitchens

Of the many tools people use in their homes, this is the unusual appliance the Brits keep in their kitchens.

By Hope Ngo October 2nd, 2022

The Surprising Ingredient Nigella Lawson Uses To Power Up This Shrimp Dish

Celebrity chef and cookbook author Nigella Lawson shared a Thai recipe for shrimp with a surprising ingredient and her fans mostly seemed to love it.

By Mikala Lugen October 2nd, 2022

Why The Name 'Cheez-It' Has Fallen Victim To The Mandela Effect

The Mandela effect is a phenomenon where many people misremember a thing, but swear their memories are real. Now, even Cheez-It has fallen prey to this effect.