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Facts

  • two beer glasses clinking
    By Julia Dunn August 17th, 2022

    20 Types Of Beer And What Makes Them Different

    Beer's history and influence are deeply rooted in cultures around the world. Learn more about 20 different beers and what makes them each uniquely drinkable.

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  • box of misfits market produce
    By Felicia Lee August 16th, 2022

    The Untold Truth Of Misfits Market

    Misfits Market specializes in selling mostly organic produce that standard supermarkets pass over. Here's what you need to know about the online grocery store.

    Read More
  • Chop suey with chopsticks
    By Khyati Dand August 15th, 2022

    How A Chinese Diplomat Made Chop Suey Famous

    Despite its disputed origins, chop suey serves as a refined dish cultivated with a rich history. Find out how this Chinese diplomat made chop suey famous.

    Read More
  • blue bell ice cream freezer
    By Nickolaus Hines August 15th, 2022

    The Untold Truth Of Blue Bell Ice Cream

    Blue Bell ice cream is the go-to dessert on a hot and humid day for Texans. From its origins to health scandals, this is the story of Blue Bell ice cream.

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  • A plate with four Mexican style tacos, lime slices, radish and salsa
    By Maria Aguirre August 15th, 2022

    How To Majorly Upgrade Your Tacos

    Taco Tuesday is great any night of the week and let's face it, there are a plethora of ways to enjoy a taco. Here's one way you can upgrade your taco game.

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  • old us mailbox
    By Vedran Maslovara August 15th, 2022

    The Beloved Italian Beverage That Was Once Featured On USPS Stamps

    Here's why Italian coffee drinks appeared on a set of USPS stamps.

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  • Director alfred hitchcock
    By Vedran Maslovara August 15th, 2022

    Alfred Hitchcock's Favorite Breakfast Was A Classic French Delicacy

    Influential auteur Alfred Hitchcock's favorite breakfast was a classic French delicacy that is now enjoyed in many parts of the world.

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  • different types of eggs
    By Vedran Maslovara August 14th, 2022

    This Is The Most Popular Method Of Cooking Eggs In The US

    Americans' appetite for eggs is strong, statistics show, but there are many ways to make them. This is the most popular method of cooking eggs in the US.

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  • Person holding white gift basket
    By Brandon Schultz August 14th, 2022

    The Best Gift Baskets In 2022

    If you're looking for the right gift for that special someone, a gift basket can eliminate a lot of the guesswork. Discover the best products of the years.

    Read More
  • two red ghost peppers
    By Alia Hoyt August 13th, 2022

    The Shocking Hot-Pepper Challenge One Spice Lover Broke

    You won't believe how many ghost peppers the Guinness World Record holder ate.

    Read More
  • Bottle and glass of Jack Daniel's
    By Crysta Coburn August 13th, 2022

    What Working At The Jack Daniel Distillery Is Really Like

    The idea of working at the Jack Daniel's Distillery might be a dream for whiskey lovers. However, there are a lot of lifestyle factors to first consider.

    Read More
  • penne pasta salad with tomatoes and mozzarella
    By Vedran Maslovara August 13th, 2022

    How Italy's Pasta Alla Crudaiola Differs From Cold Pasta Salads

    Here's what makes this dish stand out.

    Read More
  • Monty's Good Burger burgers
    By Lauren Farkas August 13th, 2022

    How Monty's Good Burger Built Its Success With Unlikely Ingredients

    Monty's Good Burger, a vegan burger chain in Southern California, built a highly successful business through three unique strategies.

    Read More
  • A Woolworth's store
    By Chase Shustack August 13th, 2022

    The Only Place You Can Still Find A Woolworth's Diner

    This is now the only place in the world that you can still find a Woolworth's Diner, but of course there's a catch.

    Read More
  • Beyond Meat products on shelf
    By Hope Ngo August 12th, 2022

    Why Beyond Meat May Be In Financial Trouble

    Once a skyrocketing brand that highlighted a move toward healthier diets, Beyond Meat is reporting that the company may be in financial trouble amid inflation.

    Read More
  • Butterball frozen turkeys
    By Amanda Tarlton August 12th, 2022

    The Scary Reason You Shouldn't Leave Your Turkey Out To Thaw Overnight

    If you're hosting a Thanksgiving (or Friendsgiving) bash, don't be so quick to leave your turkey out to thaw overnight. Here's why, and what to actually do.

    Read More
  • broccoli rabe
    By Anthony Mastroianni August 12th, 2022

    What Is Broccoli Rabe And Can You Eat The Leaves?

    What's the deal with broccoli rabe? Is it its own vegetable, what parts can you eat, and how do you cook it? Here's everything to know about this great veggie.

    Read More
  • Sambal oelek chili paste in bowl
    By Nancy Mock August 12th, 2022

    10 Best Substitutes For Sambal Oelek

    The condiment sambal oelek is becoming a common sight in grocery stores, but what if you can't find it? These are the 10 best substitutes for sambal oelek.

    Read More
  • Food stored in plastic containers
    By Alexandra Cass August 12th, 2022

    Read This Before Storing Your Food In A Plastic Container

    It turns out that storing your food in plastic containers can come with some serious risks. Some of these plastic products can leach toxic chemicals into food.

    Read More
  • steaming steak with butter
    By Holly Riddle August 12th, 2022

    Everything You Need To Know About Steak Doneness And Temperature

    There's nothing like the perfect steak. Cooking one isn't easy, so here's our quick guide to everything you need to know about steak doneness and temperature.

    Read More
  • Mofongo
    By Owen Duff August 12th, 2022

    What Is Mofongo And What Does It Taste Like?

    If you've ever watched any of Saturday Night Live's Weekend Update interviews with David Ortiz, you've almost certainly heard of "mofongo." But what is it?

    Read More
  • Fufu side dish
    By Jillian Hammell August 12th, 2022

    What Is Fufu And How Do You Make It?

    Despite fufu gaining recent popularity on Tik Tok, the chewy West African side dish, often served with soup, has been around since the 16th century.

    Read More
  • Pouring broth into a bowl
    By Hannah Twietmeyer August 12th, 2022

    Science Says This Is The Ideal Temperature For Soup

    Temperature not only affects how manageable a soup is to eat, but it affects the entire flavor profile.

    Read More
  • Tossing yusheng
    By Erich Barganier August 12th, 2022

    What Is Yusheng And How Do You Make It?

    Lunar New Year can be celebrated by anyone, and features numerous fun activities, including fireworks, and most deliciously, eating plenty of traditional foods.

    Read More
  • sliced irish white pudding
    By Hope Ngo August 12th, 2022

    What Is White Pudding And How Is It Used?

    To get your Irish on this St. Patrick's Day, consider buying or making traditional oatmeal sausage or white pudding. Here's what it is and how it's used.

    Read More
  • A crescent moon with lanterns and a bowl of dates
    By Khyati Dand August 12th, 2022

    Here's How Observers Eat During Ramadan

    If you're interested in knowing what it's like to enjoy meals while celebrating the month-long holiday, here's how observers eat during Ramadan.

    Read More
  • foods at fair concessions stand
    By Maria Scinto August 12th, 2022

    These Are 2022's Best State Fair Foods

    State fair season is upon us once again. Here are highlights from the state fairs of 2022 -- or, at least, what to keep an eye out for in 2023.

    Read More
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