Why The Origin Of Chocolate Milk Is So Controversial
The origin of chocolate milk is not a simple one and has proven contentious, with many parties staking their claims as the originators of the sweet drink.
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How Grocers Are Using Shoppable Recipes To Boost Business
As more people head back to their favorite restaurants, grocers are using shoppable recipes as a way to boost business and keep customers cooking at home.
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The Mistakes Everyone Makes When Preparing Bone Broth At Home
If you want to make a nutritious and affordable bone broth at home, it's vital to avoid the common mistakes everyone makes when preparing this delicious stew.
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How Haggis Became Associated With Scotland
When we think of food associated with Scotland, haggis is the first to come to mind. But it took some key events for the dish to become tied to the country.
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The 'Secret Weapon' Tyler Florence Adds To Chicken Noodle Soup
Chef Tyler Florence uses an unexpected ingredient in his chicken noodle soup stock and you may want to consider trying it the next time you make the dish.
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The Unexpected Connection Between Pretzels And Religion
Pretzels played a role in Christian history — here's why.
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What It Means If You Find An Egg Inside Another Egg, According To Reddit
You've probably cracked open an egg and found a double yolk before, but what about finding an egg inside another egg? Here's how that can happen.
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The Unexpected Way To Neutralize Spicy Foods
Spicy foods aren't for everyone, but even those who love the heat need a cool down sometimes. Here's the unexpected way to neutralize spicy foods.
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Paul Hollywood Revealed Why One GBBO Change Was So Hard
Paul Hollywood revealed that this GBBO change was so tough, he cried.
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The Truth About The $28,000 Grilled Cheese Sandwich
Grilled cheese is one of the simplest recipes that a person can make, but one lucky grilled cheese sandwich-maker sold theirs for a whopping $28,000.
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Why Do Tangerines Taste Different From Persimmons?
While tangerines and persimmons may seem similar to some people, they have distinct flavors and textures that come down to a particular difference.
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The Mysterious Origins Of Potato Salad
Potato salad is an American staple at backyard barbecues and picnics, but its exact origins are mysterious.
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Shallots Vs. Green Onions: What's The Difference?
Despite their obviously different appearance, shallots and green onions are often confused. Here's what to know about their differences.
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The Sweet Reason Strawberries And Cream Is Served At Wimbledon
It's traditional to snack on strawberries and cream at Wimbledon, but you may be surprised by the reason the dish became popular at the tennis tournament.
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This Is The Difference Between Shallots And Onions
Part of the Allium cepa family, shallots grow from a bulb and have the same eye-watering properties as onions. How are they different from onions?
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The Untold Truth Of Cracker Jack
There is a lot that you probably don't know about Cracker Jack — and a lot that the company would rather you not know. That said, let's dive into its history.
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The Bizarre Reason You Can Taste Garlic With Your Feet
Garlic can be the perfect way to add distinct flavor to your favorite dishes, but you might be surprised to learn that you can taste the food with your feet.
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Secret Ingredients To Majorly Upgrade Green Beans
With a quick search of the internet, you can find tons of green bean recipes. Here, we explore two ingredients to zest up your side dish.
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The Japanese Lamps That Are Made Out Of Bread
One Japanese company produces lamps made out of real bread products from bakeries and the artist's inspiration for the project might surprise you.
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Why TikTok Can't Stop Raving About Radishes
Radishes may not sound so appealing but they are trending on TikTok and for good reason. Here's what you can do with radishes that might surprise you.
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The Tweet That Perfectly Sums Up How Fans Feel About Costco's Food Court
Costco is appreciated by many, especially the food court. One Twitter user shares an experience that, while funny, we can all get behind.
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Ina Garten's Secret For A Flavor-Packed Summer Pasta
When "Barefoot Contessa" star Ina Garten makes a pasta dish for summer, she uses this simple trick to maximize the delicious flavors in the meal.
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The Reason Beef Is More Expensive During Droughts
It's no surprise that inflation has hit the grocery store on almost all of our favorite items, but beef is seeing a significant jump, and here's why.
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Why President Obama Disapproved Of An NYT Guacamole Recipe
A New York Times guacamole recipe caused quite the stir in 2015, and it was even dissed by former President Barack Obama.
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The Truth About How Tarte Tatin Got Its Name
Tarte Tatin got its name in this interesting way.
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The Unusual Starbucks Order That Had Reddit Joking About Minecraft
The unusual Starbucks order that had Reddit joking about Minecraft might have started as a goof, but it certainly got people talking.
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The Real Reason Himalayan Salt Is Pink
Himalayan salt might be pretty to look at, but why is it pink? We have the answers.
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