Does Subway Really Have More Locations Than McDonald's?
When it comes to the world of fast-food, McDonald's and Subway couldn't be farther apart. But, which chain has more worldwide locations?
Read MoreWhen it comes to the world of fast-food, McDonald's and Subway couldn't be farther apart. But, which chain has more worldwide locations?
Read MoreFrom a single hotdog stand to an international food chain, as Carl's Jr celebrates its 80th anniversary we take a look at its humble beginnings.
Read MoreDid you know that Google provides free M&Ms for its employees? However, this generosity almost backfired, causing an issue amongst employees.
Read MoreClam chowder is an iconic, clam-focused soup. While the correct ingredients are often a hotly contested topic, in Maine it escalated to political levels.
Read MoreFans of this fast food dish say it has never been replicated by any other restaurant.
Read More5 types of yeast and how to pick the right one when baking
Read MoreIn-N-Out Burger is famous for "animal-style" fries, but the restaurant chain doesn't prefer things messy. In fact, there's one tray rule employees must follow.
Read MoreAlong with its classic uses, mustard can be used in a variety of recipes. But mustard hasn't always been a condiment. It's much more versatile than you think.
Read MoreThe real reason some coffee beans taste like chocolate will have you reaching for your percolator or French press.
Read MoreOlive Garden isn't considered the most authentic Italian cuisine. But when it comes to its appetizers, fans call the Spinach-Artichoke Dip the best option.
Read MoreWhile some people prefer their coffee black, social media has others trying an espresso and juice drink that you may also find yourself sipping all summer long.
Read MoreVegemite is a spread that's adored in Australia but questioned elsewhere. We're here to get to the bottom of what exactly it is and why it's a thing Down Under.
Read MoreThe fried chicken from Popeyes really is great. Read on to learn why this Cajun outpost has earned royal status for its consistent fried poultry perfection.
Read MoreSome haters have deemed bay leaves a pointless ingredient, saying they have no taste at all. However, the cooking community on Reddit wholeheartedly disagrees.
Read MorePanda Express is known for its classic Orange Chicken, but if you're looking for something lighter, there's Mushroom Chicken. Here's what you need to know.
Read MoreNow that the avocado ban is lifted in the U.S., just in time for Cinco de Mayo, we have the info you need about adding onions to your guacamole recipe.
Read MoreNot all "people foods" are safe for pets.
Read MoreWhen thinking of Japanese cuisine, the first thing to come to mind is probably sushi. But did you know the dish may have originated elsewhere?
Read MoreRestauranteur Kiyoshi Kimura paid a stunning amount of money for an endangered fish to be used in sashimi.
Read MoreJust how do the "MasterChef" cooks create stunning dishes? Having a pantry filled with the finest ingredients certainly helps — just ask judge Aarón Sánchez.
Read MoreKey lime pie is a staple dessert in Florida, believed to originate in the state. But new research indicates that the origin of key lime pie isn't what it seems.
Read MoreDo you need a pick me up? Are your adrenals not up to par? Here's one mocktail that you can drink daily to help hydrate your body.
Read MoreMayo or Miracle Whip may not seem like a big deal for you, but for the residents of Mayo, Florida the difference became a major point of contention.
Read MoreCoconut sugar is a great swap for white sugar when you want a healthier, less refined option. But what about the best substitutes for coconut sugar?
Read MoreDo you remember the last time you ate a sloppy Joe? Wait — do you even know what a sloppy Joe is?
Read MoreFolks from across the globe have favorite comfort foods, and although they may all doffer, they serve the same purpose. Here are Antoni Porowski's favorites.
Read MoreEveryone has been feeling the effects of inflation recently. Here's how rising food prices are impacting Americans' eating habits.
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