Here's Why Rosario Dawson Switched Up Her Diet
Rosario Dawson is very particular about what she eats and has been tweaking her diet for a long time in order to ensure that she's prioritizing her health.
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Greece's Giant Potato Statue Is Turning Heads For A Risque Reason
One village's attempt at honoring their trademark crop went hilariously awry this week, as spectators made salacious claims about a new produce-shaped monument.
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What Is Raf Coffee And Where Is It Served?
We've heard of lattes, cafe au laits, and plain old espresso. But what about Raf coffee? This legendary drink hails from Russia and is quite sweet.
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This Is The Best Way To Store Leftover Pumpkin Purée
When you're busting out all that pumpkin purée to flavor your seasonal desserts, you might find you have some tasty squash left over.
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This Chef Actually Made Gordon Ramsay Cry
Where does Gordon Ramsay's temper come from? Your guess is as good as ours. But, did you know that there is actually a chef that made him cry?
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Here's Where Camel Milk Is Becoming The New Go-To For Coffee
It's not unusual to walk into a coffee shop and have a plethora of milk options for brewed coffee, and in some places, camel milk is rising in popularity.
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Kellogg's New Blue Narwhal Waffles Come In This Fruity Flavor
The Narwhal Waffles are reminiscent of the movie "Elf" for many, which makes these a great treat for kids of all ages as we head into the holiday season.
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This Is What Happens When You Put Too Much Baking Soda In Your Cookies
It's no secret that baking soda is a crucial ingredient in most cookie recipes, but there is such a thing as adding too much.
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The Biggest Egg Mistake You're Making With Cookies
There are plenty of mistakes you can make when baking that perfect batch of cookies, and here's one of the major ones you can make with eggs.
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When You Eat Pears Every Day, This Is What Happens To Your Body
Whether you enjoy a pear of the D'Anjou, Bartlett, Bosc or Comice variety, pears easily rival their friend the apple in both taste and health benefits.
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Do This Before Ordering The Soup Of The Day, According To Gordon Ramsay
Gordon Ramsay touched on a few topics around the subject of restaurant dining that we're all a little unsure of when it comes to the proper protocol.
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What Hell's Kitchen Winner Meghan Gill Is Doing Now
Chef Meghan Gill — who is best known for winning Season 14 of the cooking show, Hell's Kitchen — is a force to be reckoned with. So what is she doing now?
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What Are Flaxseeds And How Do You Use Them?
Flaxseeds are popular in health food circles, known as a superfood that adds lots of nutritional value without a lot of unwanted taste. But what are they?
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Starbucks White Chocolate Mocha: What To Know Before Ordering
If the White Chocolate Mocha has been on your list for a while, take this as your sign to take the plunge and make this your next Starbucks order.
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Philadelphia Roll: What You Should Know Before Ordering
Created to approximate a sushi version of a lox sandwich, the Philadelphia roll is an American sushi classic made with cream cheese and smoked salmon.
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The Best Way To Avoid Gluey Mashed Potatoes
When it comes to comfort food, you'd be hard-pressed to find a better preparation than the childhood classic that many adults still love: mashed potatoes.
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Snoop Dogg's Pantry Is Surprisingly Relatable
Calvin Cordozar Broadus Jr., better known by his stage name, Snoop Dogg, stocks up on foods that you probably have in your own kitchen.
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Read This Before Brewing Your Next Cup Of Tea
If you prepare your tea with tea bags, chances are you're also consuming a healthy dose of something you never expected — and probably don't want, either.
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The Untold Truth Of Skittles
Did you ever look at a rainbow and wonder what it might taste like if it happened to be made of candy? Thankfully, Skittles are here to answer that question.
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This Was The Biggest Barbecue In World History
The city of La Pampa won the honors of placement in the Guinness Book of World Records in 2011 for the biggest barbecue, but was beaten a few years later.
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This Is The Best Way To Order Wine, According To Gordon Ramsay
If you're looking for a bargain bottle that's still delicious, there are a couple ways to get one without having to break the bank. Let Gordon Ramsay explain.
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You Should Never Store Yogurt On The Door Of Your Fridge. Here's Why
Do you know the best place to store your yogurt? It turns out it's not in the door of your fridge as so many of us do.
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The Surprising Fact You Never Knew About Pumpkins
The reason why so many people should pick up more pumpkins to cook with is that they are astonishingly healthy.
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How Anthony Bourdain Felt About 'Ugly' Food
According to late chef Anthony Bourdain, ugly food may not be as bad as you think.
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The Real Reason Animal Cracker Boxes Look Different Now
A debate was taking place regarding a seemingly innocuous, old-timey product: Barnum's Animals Crackers. Why do the boxes look different these days?
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The Real Reason You're Craving Spicy Food
Why do we drown our pad thai in Sriracha? Why do we dump Tabasco over our eggs? Is it because deep down, there's some twisted part of us that loves the pain?
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Frozen Peas Might Be Superior To Fresh. Here's Why
When peas are flash frozen at their optimal maturity just after being picked, texture, freshness, and nutrition benefits are maintained.
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